Neptune's Farm and Dairy in Everton, Arkansas is an Ozarks family dairy selling raw milk, cream, butter and raw milk cheese, training A2 tested dairy cows and teaching farm classes.
Neptune's Farm and Dairy is a working family farm in the Arkansas Ozarks near Everton, run since 2013 by Alan Neptune, a butcher of more than twenty years, and his wife, who has made farmstead cheese for fifteen.
The couple milk A2 tested, grassfed dairy cows, and train and sell dairy cows with a decade's reputation behind them: halter broke, electric fence trained and disease tested.
The shop sells raw cream, raw butter, milk soap, black walnut syrup and a raw dairy price list, and the pair make natural rind raw milk cheeses they place far beyond yellow grocery store cheddar. Hands on classes taught at the farm cover cheesemaking from fresh, warm milk and hog, lamb, beef and chicken butchering, with children attending free and lunch provided. The farm blog runs into spring 2026, including an open note that the herd moved from grain free feeding to a non GMO dairy ration for better nutrition.
96 Waverly Lane, Everton, AR 72633
No fixed hours. Contact the farm to arrange a visit.
We do not hold prices, availability, parking, access details or event dates for Neptune's Farm and Dairy. The farm answers those directly on its own site, by phone or by email.
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Rebuilding the food system, from the farm up
