The best raw milk farms in Northumberland
4.7 from 3,006 reviews across 3 farms
Organised lists 3 farms in Northumberland, including 3 raw milk farms, 2 farm shops and 1 butcher. 1 delivers to your door.



4.7 from 3,006 reviews across 3 farms
Organised lists 3 farms in Northumberland, including 3 raw milk farms, 2 farm shops and 1 butcher. 1 delivers to your door.



Morwick FarmRaw milk farm in Morpeth4.8 (1357 reviews)Morwick Farm is a dairy farm at Acklington, near Morpeth in Northumberland, selling raw milk from its own herd. The milk is completely unprocessed, neither pasteurised nor homogenised, and is known for its velvety, creamy taste.
Raw milk and ice cream are sold every day from the vending shed at the farm, self service style, through the afternoon. Bottled milk comes in a choice of sizes, and the dairy can be reached by phone or email with any questions.
Wheelbirk's ParlourRaw milk farm in Stocksfield4.6 (1229 reviews)Wheelbirks is a family dairy farm near Stocksfield in Northumberland, home to a pedigree Jersey herd. The cows are farmed gently, with calves staying on their mothers until they are ready to wean, the herd out grazing for much of the year, and cows often living well beyond the age most dairy cattle reach.
Milk from the Jersey herd is at the heart of everything, and the parlour at the farm welcomes visitors Tuesday to Sunday, closed on Monday. Get in touch to ask about milk and delivery.
Bays LeapButcher in Newcastle upon Tyne4.8 (420 reviews)Bays Leap is an organic dairy farm at Heddon on the Wall, just outside Newcastle upon Tyne, selling its own fresh organic milk since 2021. The milk goes out raw and pasteurised through the farm's dairy shop and milk and milkshake vending machines across Newcastle and Northumberland.
The farm site now holds three shops. The dairy shop sells organic raw and pasteurised milk, milkshakes and hot food to go, the butchery prepares the farm's own grass fed beef with local lamb, outdoor reared pork and British chicken, and the organic fruit and veg shop, opened in summer 2025, rounds it off with organic produce and pantry goods.Rebuilding the food system, from the farm up
