Butcher
Hollowood Farm at Mates Lane in Malpas raises Aberdeen Angus beef, with lamb and pork from time to time.
The cattle graze herbal ley pastures through spring, summer and autumn, managed by patch grazing to build soil health and capture carbon, with a small home grown mix of peas, barley and maize to balance their winter diet. Antibiotics are never routine, only ever a last resort.
Calves are bred and reared on the farm, lambs are born there, and pigs arrive as weaners and grow on at the farm. The beef is dry aged and hand cut by a trusted butcher, packed in fully recyclable vacuum packs, and delivered to order. Visits are by appointment, so get in touch to arrange one.
Hollowood Farm, Mates Lane, Malpas, SY14 8JE
No fixed hours. Contact the farm to arrange a visit.
For anything not covered here, ask Hollowood Farm directly on its own site, by phone or by email.
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Rebuilding the food system, from the farm up
