Dora's DairyRaw milk · Swindon4.9 (231 reviews)Dora's Dairy is a family dairy at Quarry Farm in Purton, near Swindon, selling natural raw milk fresh from the herd. The milk is neither pasteurised nor homogenised, so it keeps its cream and tastes the way it comes straight from the cow.
Milk is bought directly at the farm, and the family also make Dora's own ice cream and run a cow cuddling experience for visitors. The farm is open daily, and you can reach them by phone or email with any questions or larger orders.The Gourmet Goat FarmerMeat · Swindon4.6 (93 reviews)The Gourmet Goat Farmer raises grass fed goats at East Farm near Swindon, with a mission to regenerate the land and restore biodiversity while producing nutrient dense food. The goats live a healthy, free range life, grazing ancient pastures and socialising naturally as part of a herd, with minimal intervention from the farmers.
The online shop sells goat meat in every cut, from mince, burgers and diced goat to shoulders, legs, racks and offal, alongside goat's milk soaps, shampoo bars and lotions, dog treats and gifts, with cheese and dairy also part of the range. Order online for home delivery, or choose collection at the farm.Knoll Farm ProduceMeat & eggs · Trowbridge5 (11 reviews)Knoll Farm Produce is a small, diverse smallholding at Hilperton near Trowbridge, farming to high welfare, regenerative standards. Pasture raised hens move to fresh grass every few days and lay a colourful mix of eggs, table birds grow slowly in mobile pens on the pasture, and rare breed Shetland cattle give a grass fed beef with real depth of flavour. Free range pigs, bought in as piglets from nearby rare breed keepers, live fully outdoors and forage on reseeded paddocks.
Eggs, poultry, beef and pork are sold straight from the farm, with hand grown microgreens in season and traditionally cured, oak smoked bacon and gammon among the treats. Beef is in short supply, so pre-ordering is wise, and the gate is open daily from 8am to 6pm.
Andy Rumming's BeefMeat · Swindon4.6 (10 reviews)Andy Rumming's Beef comes from the Rumming family farm in North Wiltshire, where the family have farmed cattle on the banks of the Thames for over 60 years. The beef is grass fed and Pasture for Life certified, and every animal is hung, butchered and packed in the farm's own butchery, so you buy direct from the people who rear the cattle.
Order online and collect from Waterhay Farm or Park Farm, with fresh beef on the second Saturday morning of each month and frozen beef by appointment. There are pop up shops at both farms, a refrigerated vending machine at Moos on Thames stocked with mince and steaks, and mail order by arrangement.
Coad Micro FarmFarm shop · SwindonCoad Micro Farm is a tiny 4.5 acre regenerative farm just outside Cricklade in Wiltshire, between Cirencester and Swindon, growing food in a way that helps rather than harms the land. Microgreens, mushrooms and vegetables are all raised with wildlife in mind on this genuinely small scale.
The farm sells weekly seasonal veg boxes and trays of microgreens, including pea shoots, broccoli shoots, radish shoots and an everyday salad mix, as subscriptions or one off purchases, with local collection or home delivery. The shop is currently paused for fresh produce while the farmer is on maternity leave, so check before ordering.
Organised lists 5 farms in Wiltshire. Many do more than one thing, so among them are 5 farm shops, 3 butchers and 1 egg farm. 3 deliver to your door.
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Rebuilding the food system, from the farm up
