The best honey farms in Massachusetts
4.8 from 404 reviews across 4 farms
Organised lists 4 farms in Massachusetts, including 4 butchers, 4 farm shops and 4 honey farms. 4 deliver to your door.
4.8 from 404 reviews across 4 farms
Organised lists 4 farms in Massachusetts, including 4 butchers, 4 farm shops and 4 honey farms. 4 deliver to your door.
Oake Knoll FarmsFarm shop in Foxborough4.8 (225 reviews)Oake Knoll Farms is a family owned and operated dairy farm at Foxborough, Massachusetts, with a pasture based approach and a long family history on the land. The Ayrshire cows graze through the summer and can choose hay indoors or outdoors in winter, and each is selected for health and soundness so she can live a long, productive life.
The farm sells raw milk, cheese made from the herd's milk, and grass fed meats. Orders go through the farm's online store, and the farm is open daily for collection.UpinngilButcher in Gill4.9 (121 reviews)Upinngil is a small, diverse family farm at Gill in Massachusetts, milking a herd of Ayrshire cows twice a day, at 6am and 5pm, with visitors welcome to watch. Through spring, summer and autumn the cows graze fresh pasture daily on an intensive rotation, in winter they eat hay grown on the farm, and the milk is bottled every day for raw sale.
Massachusetts rules mean the raw milk can only be bought at the farm, so the farm store opens daily from 8am to 7pm alongside the bakery. The milk comes in returnable glass half gallon bottles or plastic jugs, and the farm also sells cheese, meat and eggs, seasonal produce with pick your own strawberries and raspberries, flowers, honey and maple.Buckhill FarmRaw milk farm in Westminster5 (3 reviews)Buckhill Farm is home to Little Black Cow Dairy and is a breeder of Irish Kerry cattle, milking its own Kerry herd for real raw cow's milk. The farm sits on Fred Smith Road in Westminster, Massachusetts.
The retail farm stand at the farm is open year round with fresh and local goods, farm raised meats, raw milk, eggs, honey, maple syrup and seasonal vegetables. Phone or email the farm to ask about the stand, the milk or the cattle themselves.Rebuilding the food system, from the farm up
