Patrick Lohof
Owner
Patrick and Christy Lohof raise grass finished beef, lamb and goat, bred, born and slow grown on Montana range land for over 2 years.
Lohof Grass Finished Meats is a family ranch in Otter, Montana selling grass fed and finished beef, lamb and goat, dry aged and raised with no hormones or antibiotics.
Lohof Grass-Finished Meats is a family ranch operation from Patrick and Christy Lohof, raising grass finished beef, lamb and goat on Montana range land.
The animals are bred, born and slow grown there for over 2 years, with no antibiotics, hormones or animal by-products, and the beef is dry aged and USDA inspected.
Beef sells by the individual cut or in bulk as wholes, halves and smaller bundles, with free delivery to Billings, Montana and Sheridan, Wyoming, plus cow shares and custom cutting on request. They also offer raw honey and other local foods. There are no fixed hours, so call or email to place an order.
64 Boyce Rd, Otter, MT 59062, USA
No fixed hours. Contact the farm to arrange a visit.
We do not hold prices, availability, parking, access details or event dates for Lohof Grass-finished beef. The farm answers those directly on its own site, by phone or by email.
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Rebuilding the food system, from the farm up
