The best butchers in Montana
4.9 from 163 reviews across 11 farms
Organised lists 14 farms in Montana, including 14 butchers, 4 farm shops and 3 raw milk farms. 14 deliver to your door.
4.9 from 163 reviews across 11 farms
Organised lists 14 farms in Montana, including 14 butchers, 4 farm shops and 3 raw milk farms. 14 deliver to your door.



Farm To Market Pork & BeefButcher in Kalispell4.9 (67 reviews)Farm to Market Pork & Beef is a family farm on Farm to Market Road at Kalispell in Montana, raising pork and beef without hormones or steroids. The animals are fed locally grown barley alongside natural grasses, which the family credits for the meat's distinctive flavour.
The farm runs its own butcher shop on site, so the meat is processed, packaged and prepared under one roof and sold direct, and customers can see where their food comes from. Buy at the shop through the week or order from the online store.
Graze & Roam RanchButcher in Victor5 (11 reviews)Graze and Roam Ranch raises British White cattle on chemical free pastures in Montana's Bitterroot Valley, near Victor. Every animal is born, raised and finished on the ranch on grass alone, with no grain, no antibiotics and no rush, taking two and a half to three years to reach full flavour. The beef is dry aged for 14 days, and the ranch raises pasture raised chicken and pork as well.
You buy through their online ranch store, which restocks beef monthly, with free local delivery from Missoula to Darby on Tuesdays and Thursdays. Order by 5pm on Monday or Wednesday for next day delivery.
Denley HomesteadRaw milk farm in Plains4.9 (10 reviews)Denley Homestead is a small working homestead just outside Plains, Montana, raising Jersey cows, Nubian goats, heritage poultry and Mini Highland cattle, animals with names, room to roam and people who genuinely care about them. The A2/A2 Jersey milk is sold raw with its natural cream top, and the raw goat milk is lighter, with a clean, sweet flavour.
The farmstand is stocked daily with raw dairy, eggs from pastured chickens and ducks, seasonal poultry, fresh produce, just baked breads and other goods made by neighbours down the road. It runs on the honour system, taking card, cash, EBT, SNAP and Venmo, and opens daily from 7am to 10pm, with a herdshare subscription for regulars.
Eagles Acres Family FarmHoney farm in Saint Ignatius4.9 (7 reviews)Eagles Acres is a family farm at St Ignatius, Montana, raising livestock without medication or vaccinations. Chickens live on unsprayed pasture, moved daily in chicken tractors and fed non-GMO feed, pigs rotate through woodlots on a soy and corn free diet, and the beef herd of full bred Highland and Angus cattle is grass raised and finished. Katahdin lambs and orchard raised Thanksgiving turkeys, finished on windfallen apples and pears, round out the year.
Meat is sold whole or by the half, chickens come whole and packaged, and there is raw unfiltered honey from the farm's own hives. You reserve ahead and collect at the farm gate.
McCafferty Ranch BeefButcher in Belt4.3 (6 reviews)McCafferty Ranch is a family ranch outside Belt in central Montana, in the family since 1926 and now home to the fourth and fifth generations. Cattle live out on large pastures, never confined, handled mostly on horseback, and finished on fresh barley and pea sprouts grown in the ranch's own hydroponic plant, an approach they call grass fed, sprout finished. The beef is processed at a USDA inspected facility in Montana, aged 21 days and vacuum sealed with no additives or preservatives.
Everything sells through the online shop and ships to your door, from individual steaks and ground beef up to bulk eighth, quarter, half and whole beef orders, alongside pork, poultry and tallow goods.
7B FarmsteadRaw milk farm in Victor5 (4 reviews)7B Farmstead is a small farm and raw milk creamery in the Bitterroot Valley at Victor, Montana. Jersey cows provide the creamy raw milk, and the farm also raises Galloway beef cattle, Katahdin sheep and Hereford hogs, grazed in rotation with cover crops and organic microbial fertilisers feeding the ground. They avoid synthetic hormones, antibiotics, GMO feeds, corn and soy.
Raw dairy, grass fed beef and lamb, and pork are sold through their Local Line online store, and the farm offers both delivery and collection. Phone or email to ask what is currently available.
McCartney Mountain BeefFarm shop in GlenMcCartney Mountain Beef is a ranch at Glen in southwest Montana, raising cattle with rotational grazing and without added hormones, on a mission to bring convenient, nutritious beef direct from their pastures to the family dinner table. Customers can choose between grass fed beef and grain finished beef, which starts on pasture and finishes on grain.
Everything is ordered through the online shop, where beef bundles run from a 50 pound starter box up to a 400 pound pre order, alongside burger patties and tallow products. Cuts and packaging can be customised to suit, so get in touch to talk through an order.
Mannix Family RanchButcher in HelmvilleMannix Family Ranch is a family run cattle ranch in Montana's Blackfoot Valley raising beef that is entirely grass fed and grass finished, with no growth hormones, no antibiotics and no grain. The cattle graze native grasses under rotational management that lets pastures rest and regenerate, and the beef is dry aged after processing to deepen its tenderness and flavour.
You can buy at farmers markets in Missoula, Lincoln and Seeley, from local shops including the Good Food Store in Missoula and the Real Food Store in Helena, or order online for delivery or pick up through the ranch's web store.Rebuilding the food system, from the farm up
