The Remnant Ranch

The cows rotationally graze unsprayed pasture, take organic alfalfa pellets at milking, and eat hay baled from the ranch's own pasture through winter, with free choice sea salt, bentonite clay and organic Icelandic kelp. The milk is never processed, leaving its beneficial bacteria, enzymes, vitamins and minerals intact, sold as A2A2 grass fed raw milk and raw cream.

The ranch also raises grass fed and finished beef cattle using regenerative practices that improve soil health and biodiversity, with no hormones, no antibiotics and no GMOs across the operation. The family mission is holistically and organically managed land and animals, and the herd takes a seasonal dry period, with fresh milk returning in September.