The best egg farms in Louisiana
4.8 from 427 reviews across 5 farms
Organised lists 6 farms in Louisiana, including 6 egg farms, 5 farm shops and 3 raw milk farms. 5 deliver to your door.
4.8 from 427 reviews across 5 farms
Organised lists 6 farms in Louisiana, including 6 egg farms, 5 farm shops and 3 raw milk farms. 5 deliver to your door.



Opel FarmsRaw milk & eggs · Lake Charles4.8 (143 reviews)Opel Farms is a fourth generation family farm in Lake Charles, Louisiana, offering a food experience as it should be: from farm to table with no middle man. The family takes pride in the farm and the exceptional products it yields, from farm fresh pastured raw A2A2 Golden Guernsey milk to pastured eggs and pastured beef, with a commitment to quality and sustainable farming practices.
The farm sells direct under the banner know your farmer, know your food, and invites visitors to experience the connection between nature and your plate. It is open Monday to Friday 9am to 7pm, sells through its own online farm shop, and also books farm photo sessions on site. You can reach the family by phone or email to arrange a visit or an order.
Mahaffey FarmsMeat & eggs · Haughton4.8 (98 reviews)Mahaffey Farms is a family run farm in Haughton, Louisiana raising grass fed and finished beef alongside pasture raised pork, chicken and eggs. The animals live outdoors and move regularly onto fresh grass, an approach the family uses to feed the soil and regenerate the land as they farm.
You can shop at the farm store, collect a pick up order, or have a box delivered to your door on Tuesdays and Thursdays through their home delivery service. The store also carries local bison, dairy, produce and pantry goods, and everything can be ordered through the online shop.
Laughing Buddha NurseryMeat & eggs · Metairie4.8 (84 reviews)Laughing Buddha Nursery is a farmer owned grocery and garden shop in Metairie, Louisiana, run by the people behind Local Cooling Farms in Rio. On the farm they raise pastured eggs, woodland pork, grass fed beef and wild foraged goat using regenerative principles and rotational grazing, and they make their own compost and soil blends as well.
The shop brings all of that to town along with weekly deliveries from upwards of 40 regional farmers and producers, mainly in Louisiana and Mississippi. Expect local produce, dairy, poultry, ferments, honey and fresh bread, plus seeds, organic fertilisers and natural pest control for growing your own.
Morell Dairy FarmRaw milk & eggs · Mooringsport4.9 (60 reviews)Morell Dairy Farm is a family dairy at Mooringsport, Louisiana, milking Jersey cows and turning the milk into whole, skim and chocolate milk in gallons and pints, along with heavy cream, raw milk, eggs from their own hens and eggnog in the Christmas season.
You buy at the farm store, The Butter Barn, which takes cash and cards, and the farm also carries Wooldridge meat. Beyond the gate, their milk is stocked by partner shops, bakeries and coffee shops around Shreveport and neighbouring towns, and several local restaurants cook with it.
The Postmaster's General StoreRaw milk & eggs · Branch5 (42 reviews)The Postmaster's General Store is a farm-to-market shop in Branch, Louisiana, set in the old Branch post office building. The shop gathers food from nearby farms and small producers, with an emphasis on food raised the traditional way and sold with a clear line back to the people who grew it.
On the shelves you will find grass-fed and grass-finished meats, raw cow's milk, fresh local produce and a changing range of goods from regional makers. The store is open daily from 10am to 6pm.
Fisher FarmsEggs · Abita SpringsFisher Farms is a family-run farm in Abita Springs, Louisiana, raising pasture-raised chickens and quail alongside sprouts, fresh flowers and hearth-baked breads. The family farms hands-on, with the health of the land and the birds at the front of every decision.
Fresh eggs, sold raw or pickled, are the mainstay, and locals can join the farm's egg co-op, returning their used cartons to be filled again. The farm opens to visitors on Sunday from 11am to 3pm.Rebuilding the food system, from the farm up
