4.9 from 347 reviews across 6 farms
Organised lists 9 farms in Louisiana, including 9 farm shops, 5 egg farms and 5 raw milk farms. 7 deliver to your door.
Mahaffey FarmsMeat & eggs · Haughton4.8 (98 reviews)Mahaffey Farms is a family run farm in Haughton, Louisiana raising grass fed and finished beef alongside pasture raised pork, chicken and eggs. The animals live outdoors and move regularly onto fresh grass, an approach the family uses to feed the soil and regenerate the land as they farm.
You can shop at the farm store, collect a pick up order, or have a box delivered to your door on Tuesdays and Thursdays through their home delivery service. The store also carries local bison, dairy, produce and pantry goods, and everything can be ordered through the online shop.Laughing Buddha NurseryMeat & eggs · Metairie4.7 (85 reviews)Laughing Buddha Nursery is a farmer owned grocery and garden shop in Metairie, Louisiana, run by the people behind Local Cooling Farms in Rio. On the farm they raise pastured eggs, woodland pork, grass fed beef and wild foraged goat using regenerative principles and rotational grazing, and they make their own compost and soil blends as well.
The shop brings all of that to town along with weekly deliveries from upwards of 40 regional farmers and producers, mainly in Louisiana and Mississippi. Expect local produce, dairy, poultry, ferments, honey and fresh bread, plus seeds, organic fertilisers and natural pest control for growing your own.Morell Dairy FarmRaw milk & eggs · Mooringsport4.9 (60 reviews)Morell Dairy Farm is a family dairy at Mooringsport, Louisiana, milking Jersey cows and turning the milk into whole, skim and chocolate milk in gallons and pints, along with heavy cream, raw milk, eggs from their own hens and eggnog in the Christmas season.
You buy at the farm store, The Butter Barn, which takes cash and cards, and the farm also carries Wooldridge meat. Beyond the gate, their milk is stocked by partner shops, bakeries and coffee shops around Shreveport and neighbouring towns, and several local restaurants cook with it.
The Postmaster's General StoreRaw milk & eggs · Branch5 (45 reviews)The Postmaster's General Store is a farm-to-market shop in Branch, Louisiana, set in the old Branch post office building. The shop gathers food from nearby farms and small producers, with an emphasis on food raised the traditional way and sold with a clear line back to the people who grew it.
On the shelves you will find grass-fed and grass-finished meats, raw cow's milk, fresh local produce and a changing range of goods from regional makers. The store is open daily from 10am to 6pm.
Sinagra Family DairyRaw milk · Amite City5 (41 reviews)Sinagra Family Dairy is a family owned and family worked dairy at Amite City, Louisiana, milking cows that stay on wide ranging pasture 365 days a year. The family do not confine them in stalls or crowd them into a small space, and keep over an acre and a half of land per cow. The dairy has been in the family since 1997, and in May 2024 they began selling their milk direct to the community around them.
Everything is produced on the farm and sold locally, farm to table in as little as half a day, with no cross country trucks involved. They offer 100% raw milk alongside low temperature pasteurised whole and chocolate milk, all of it non homogenised so the cream stays in its natural state. The farm store opens Mondays and Thursdays from 2pm to 6pm, where you can meet the cows and buy milk at the gate, and their bottles are also stocked by local restaurants, grocers and retail stores.
Brookshire FarmMeat · Abbeville5 (18 reviews)Brookshire Farm is a family farm at Abbeville in south Louisiana, raising 100% grass fed and grass finished beef with no growth hormones or routine antibiotics. The cattle graze open pasture on rotation, and the beef is dry aged before sale.
Alongside beef by the cut, from ground beef to boneless stew, the farm sells Louisiana pasture raised chicken and pork, and offers beef shares. You order through the online store, choose the pickup location nearest you from spots across the state, and meet the farm there with an ice chest on your scheduled day. Farm pickup can also be arranged by appointment.
Fisher FarmsEggs · Abita SpringsFisher Farms is a family-run farm in Abita Springs, Louisiana, raising pasture-raised chickens and quail alongside sprouts, fresh flowers and hearth-baked breads. The family farms hands-on, with the health of the land and the birds at the front of every decision.
Fresh eggs, sold raw or pickled, are the mainstay, and locals can join the farm's egg co-op, returning their used cartons to be filled again. The farm opens to visitors on Sunday from 11am to 3pm.
Magnolia Hill FarmRaw milk · ClintonMagnolia Hill Farm is Sarah Hill's small farm in the rolling hills of the Felicianas at Ethel, Louisiana, established in 2018. She keeps a dual registered ADGA and AGS dairy goat herd, Nigerian Dwarf alongside Nubian, Lamancha and their mini crosses, together with free range laying hens. The goats are bred for health, milk production, docile temperament and proper structure, and the herd is published openly by name, senior does, junior does and bucks, with the breeding schedule and the goats currently available to buy.
Raw goat milk from the herd is sold by the half gallon and the gallon, in a returnable glass jar or in plastic, for pickup on the farm and at the Home on Magnolia Hill shop at 9511 Plank Road in Clinton. The same milk goes into all natural handmade goat milk soap, in classic unscented, citrus cedarwood, and raw honey and oatmeal, and Sarah sells her own sourdough starter as a kit in a Weck jar or as a dried packet. Soap and sourdough are posted out, and the starter kits are also stocked by Calvin's Bocage Market and Red Stick Spice Company in Baton Rouge, The Banten House Tea Room in Jackson, Mayfield's Mercantile in Denham Springs, and Hap's Cajun Meats and Market in League City, Texas.
Pin Oak HomesteadRaw milk · DevillePin Oak Homestead is a family run smallholding at Deville, raising livestock and growing fresh vegetables with an eye on working with nature rather than against it. The homestead keeps plants and animals together across the land, farming in a way that supports biodiversity and balance.
Produce is sold directly from the homestead, and because this is also the family's home, visits are by arrangement, so contact them before dropping in. They also open the gates for farm tours, workshops and events on traditional skills and self sufficient living.Rebuilding the food system, from the farm up
