Bobolink Dairy & BakehouseRaw milk · Milford4.7 (287 reviews)Bobolink Dairy & Bakehouse is a regenerative, 100% grass fed farm at Milford in New Jersey, where the cows graze open pasture and their milk becomes handcrafted raw milk cheeses. Alongside the dairy runs a bakehouse producing naturally leavened breads from heritage grains, baked in a wood fired oven.
You can buy at the farm store on Stamets Road, which opens most days of the week, order online, or find the cheeses and breads at farmers' markets. The farm also welcomes visitors for tours, so you can see the cows outside for yourself.Valley Shepherd CreameryRaw milk · Washington Township4.8 (139 reviews)Valley Shepherd Creamery is a working sheep dairy on 120 rolling acres at Long Valley in Morris County, New Jersey, within an hour of New York City. Old world European dairy farming meets modern cheesemaking kit here, and the creamery milks its own animals to make over fifty artisan dairy products, aging its cheeses in a cave on the farm.
Visitors can tour the farm and watch a real working dairy in action, then shop the cheeses, yogurts and butters at the farm store, open Thursday to Saturday from 10am to 5pm and Sunday from 11am to 5pm. There is an online shop for orders further afield.Sugar Maple JerseysRaw milk & meat · Delaware Township4.4 (68 reviews)Sugar Maple Jerseys is an award winning, family owned and operated dairy farm and country store in Stockton, New Jersey. The farm was established in 2013 around a small milking herd of registered Jersey cows, and its livestock programme is pasture based and 100% grass fed, using regenerative grazing practices.
The farm sells its own dairy alongside pasture raised pork, veal, seasonal chicken and grass fed, grass finished beef. You can shop at The Farmers Table, their country store and ice cream shop on Rosemont Ringoes Road, open Wednesday to Friday from 11am and weekend mornings from 10am.
Greens of Life Family FarmRaw milk, meat, fruit & veg · Pennington5 (7 reviews)Greens of Life Family Farm sits on Pennington-Titusville Road in Pennington, New Jersey, and describes its work as a commitment to regenerative agriculture and animal welfare. The farm sells 100% grass fed, pasture raised beef with never any added hormones, antibiotics or preservatives, alongside pastured poultry, lamb and pork that forage outside on pasture with open indoor access.
Raw dairy is a core offer, with raw milk sold by the gallon and half gallon through the farm's own Family Farm Delivery shop, which brings orders from the farm straight to the door in Staten Island, Brooklyn and parts of New Jersey. Eggs and fresh produce round out the range, and all meat cuts are flash frozen for delivery. The farm presents itself simply: authentic, nutritious products, straight from our farm to your door.
Organised lists 4 farms in New Jersey. Many do more than one thing, so among them are 4 raw milk farms, 2 butchers and 2 farm shops. 4 deliver to your door.
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Rebuilding the food system, from the farm up
