4.8 from 294 reviews across 4 farms
Organised lists 5 farms in West Virginia, including 5 egg farms, 4 butchers and 4 farm shops. 3 deliver to your door.
Triple E FarmsButcher in Romney4.9 (171 reviews)Triple E Farms sits at Romney in West Virginia, raising animals on pasture with regenerative methods. The beef is 100% grass fed, the chickens and turkeys are pastured and corn and soy free, pigs are raised in the forest, and the dairy runs from raw cow and goat milk to raw camel milk and raw cheese.
The farm store sells it all, from pastured eggs, bone broth and raw honey to baked goods, granola and fermented drinks, with farmstead boxes and bulk deals for stocking up. Order for home delivery or collection from pickup locations, shop in person six days a week, or book a farm tour.Flying W Farms LLCButcher in Burlington4.8 (105 reviews)Flying W Farms is a family owned and operated farm in Burlington, West Virginia, raising livestock and bringing local food to local tables. The farm handles its own meat and processing, and the site brings together a farm store, a restaurant, a seasonal farm market and a crafts and catering side.
You can buy their meats and other farm goods in person from Friday to Sunday, or sit down for a meal at the restaurant. It is worth calling ahead to check what is on the counter in any given week.Seeds of Grace AcresFarm shop in Augusta4.9 (10 reviews)Seeds of Grace Acres is a small family farm in Augusta, West Virginia, established in 2017 on ground that was once a large turn of the century orchard in the Appalachian hills. The farm raises naturally farmed produce, free range poultry and eggs, cottage goods, fresh cut flowers and dried herbs, and sees itself as a central marketplace for small local farmers, makers and creators.
Since 2021 it has been home to the Small Farmers Farm and Craft Market, now more than thirty revolving local vendors with live music from the Pickin' Porch and barbecue, running select Saturdays from July to September and every weekend in the fall. Autumn brings a U Pick pumpkin patch, a farm fun zone, a fall farmers market and the Country Critters petting zoo, with group events, field trips and birthday parties bookable on the farm.
Round Right FarmButcher in Terra Alta3.9 (8 reviews)Round Right Farm is a sustainable, non-certified organic CSA farm at Terra Alta in the northwest Appalachian Mountains of West Virginia. The farm pledges no chemical pesticides or herbicides, no fossil fuel based fertilisers, no genetically modified seeds or feeds and no growth hormones or antibiotics, and it raises grass fed beef on rotational grazing.
Members subscribe to a weekly plant box of seasonal vegetables, fruit, herbs and flowers, delivered on Thursdays to drop points around Morgantown, Cheat Lake, Bruceton Mills and Cranesville or to the door in parts of Morgantown. Add ons from local partners include eggs, cheese, bread, microgreens, sprouts, honey and maple syrup.
Day Spring FarmRaw milk farm in AugustaDay Spring Farm is run by Sean and Jessie Baker and their children, who began by growing their own chemical free food to heal and nourish their family. Friends wanted the same for theirs, so the Bakers found a way to share it. The farm offers raw milk herd shares from its Jersey cows, grass fed and grass finished beef, pasture and woodland raised pork, pasture raised chicken and eggs, vegetables, seasonal Thanksgiving turkeys, cut flowers and monthly herbal shares hand made on the farm by the family.
Everything is grown by what the Bakers call beyond organic methods, with no chemicals ever, no GMOs and no soy, and the garden soils are amended with organic compost and minerals. The cattle live on pasture eating grass for three seasons and organic hay in winter, with their pastures rotated frequently, and the milking herd is tested disease free with the milk tested regularly for safety and quality. The farm has relocated to Augusta, West Virginia and still serves its members in Loudoun County, Virginia: vegetables, milk and eggs are collected self serve at Ft. Bacon Farm in Purcellville, and meat shares are picked up monthly.Rebuilding the food system, from the farm up
