Farms in Michigan
What they sell
- Raw milk herdshares
- Seasonal produce
- Microgreens
- Sourdough bread
Visit
228 miles
Opening timesNo fixed hours. Contact the farm to arrange a visit.
Shelbyville, MI 49344228 miles away from you
Emailengedifarmsmi@gmail.com
You can visit in personNo delivery
What people say
5.0
From 4 Google reviews
Nothing posted here yet. If you have been, tell people what it was like.
Read all 4 reviews on GoogleAbout the farm
Engedi Farms is a family farmstead in Shelbyville, Michigan offering raw milk herdshares from grazed Jersey and Guernsey cows, plus no dig garden produce, microgreens and sourdough.
Engedi Farms is the Visser family's farmstead on twelve acres in Shelbyville, West Michigan. What began as a homestead with a small flock of laying hens in 2017 now produces vegetables, poultry, pork, beef, dairy and eggs. The dairy herd is purebred Jersey and Guernsey, rotationally grazed from May to November on pastures of alfalfa, timothy, clover and orchard grass that have never seen chemical fertiliser, and fed local hay through the winter.
Raw milk is shared through a herdshare: owners buy into the herd and collect a gallon per share each week, though shares are currently full. Antibiotics are used only if truly needed, with owners informed and milk withheld. The market garden is grown no dig, with compost fed beds, no chemicals ever and certified organic seed where possible, supplying seasonal produce, microgreens and sourdough to the surrounding communities.
The Visser family
Farmers
Own and operate Engedi Farms, farming twelve acres in Shelbyville since 2017.
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