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Home/Farms/USA/Kentucky/Butchers
Farms in Kentucky
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The best butchers in Kentucky

4.7 from 263 reviews

Organised lists 11 farms in Kentucky. Many do more than one thing, so among them are 11 butchers, 6 farm shops and 4 egg farms. 11 deliver to your door.

11 butchers, rated 4.7 from 263 Google reviews.

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Raw milk farms16
  • Butchers11
  • Farm shops11
  • Egg farms9
  • Three butchers in white coats working under rows of hanging beef carcasses
    Triple R Pastures
    Red pigs walking through bright green pasture with the farm buildings behind
    Map of Butchers232FFRSSee these farms on the map

    The best farms

    1. 1Three butchers in white coats working under rows of hanging beef carcassesOxbow MeatsMeat & eggs · Lawrenceburg4.8 (72 reviews)Oxbow Meats is a butcher shop and meat processor in Lawrenceburg, Kentucky, set up to give small local producers proper processing and to connect Kentucky farmers with people looking for farm raised meat. Experienced butchers cut and package to order, and the shop doubles as a hub for Kentucky agricultural products of all kinds. The counter sells locally sourced meat from the farm families Oxbow works with, and the shop is open six days a week. The aim throughout is healthier farms, healthier communities and healthier people, with animals and customers alike treated with care.
    2. 2Triple R PasturesTriple R PasturesMeat & eggs · Verona4.9 (52 reviews)Triple R Pastures is a regenerative family farm in Verona, Kentucky. Animals move to fresh pasture daily and are raised without antibiotics, medications or vaccines, with the beef herd 100% grass fed and the chickens, turkeys, pigs and laying hens all living outdoors on grass. As the animals graze they fertilise and rejuvenate the land beneath them. The online store sells beef, pork, chicken, turkey, pasture raised eggs and artisan sourdough bread, with local pickup or delivery available. Ready to lay pullets are on offer for anyone wanting their own hens, and the farm opens to visitors on Fridays.
    3. 3Red pigs walking through bright green pasture with the farm buildings behindMarksbury Farm MarketMeat · Lancaster4 (62 reviews)Marksbury Farm Market is a butcher and farm market in Lancaster, Kentucky selling healthy, humanely raised meat from partner family farms in and around the town. The animals are raised without antibiotics, steroids or added hormones on farms that graze regeneratively, and everything stays within Marksbury's own chain from farm to processing to counter. You can order online and collect at Pasture, their storefront on Nicholasville Road, at a reduced local price, with order pickup available around the clock. There are individual cuts of grass fed beef, pastured pork and chicken, plus boxes, cases for bulk buyers and a subscription that saves ten percent across the store. Nationwide shipping is available too.
    4. 4Three Daughters FarmThree Daughters FarmRaw milk & meat · Williamstown4.9 (24 reviews)Three Daughters Farm raises pasture pork and lamb at Falmouth, Kentucky, with animals living outdoors on grass from birth. Sows farrow out on pasture rather than in gestation crates, free to build nests as they naturally would, and the farm uses no added hormones and no unnecessary antibiotics. Meat sells through the online shop, from chops, bratwurst and spare ribs to seasoned sausage in flavours like chorizo and maple, plus bundle boxes and a winter CSA box. There is also a raw milk herd share and a small line of bath and body care, and the farm opens to customers on weekend afternoons.
    5. 5Woodland FarmWoodland FarmMeat & eggs · Goshen4.9 (17 reviews)Woodland Farm raises Authentic American Bison and heritage breed hogs at Goshen, Kentucky, alongside chickens, on land farmed with sustainability in mind. Livestock range freely and are raised without steroids, stimulants or sub therapeutic antibiotics, and the farm keeps beehives and encourages native wildlife across the property. The farm store keeps the most popular cuts on hand, ground bison, breakfast sausage and ground pork among them, and any cut in the inventory can be readied if you call ahead. Monthly farm tours run on the first Thursday from April through October, with private tours available on weekdays.
    6. 6A red cow looking straight at the camera in a buttercup meadow with the herd behindFountain FreshRaw milk & meat · Sedalia5 (10 reviews)Fountain Fresh Dairy is a family owned and operated farm in Sedalia, in Western Kentucky. The herd grazes under managed rotation on pastures kept free of pesticides and herbicides, with free choice salt and minerals and local hay when needed, and the goal is healthy, locally grown food passed straight from the farmer to the consumer. Raw milk is offered through the farm's herd share programme, and grass fed beef is sold directly. Contact the farm to join a share or to arrange an order and collection.
    7. 712 Mile Beef12 Mile BeefMeat · California5 (10 reviews)12 Mile Beef is a multi generational family farm at California, Kentucky, along the historic 12 Mile Crick that gives the farm its name. The family grew tobacco for years before turning to beef, and faith, family and tradition still shape how the place runs. Cattle are raised without added growth hormones or antibiotics, and the beef sold is the same the family eats at their own table. Beef is sold online in bundles and speciality cuts, with collection from the farm and delivery available.
    8. 8The whole family kneeling in the pasture at sunset with the red herd grazing behind themBluegrass BeefMeat · Shelbyville5 (9 reviews)Bluegrass Beef is a family farm in Shelbyville, Kentucky raising 100% grass finished Red Angus cattle on lush bluegrass pastures with limestone fed spring water. The cattle are never confined and never given growth hormones, antibiotics or steroids, and the farm uses regenerative methods to keep its land healthy. The beef is humanely harvested at a local USDA inspected facility, dry aged for a minimum of 14 days for tenderness and flavour, then sold frozen and vacuum sealed through the online shop. Order online and taste what Kentucky grazing does for beef.
    9. 9Serenity Valley FarmsSerenity Valley FarmsMeat · Monticello5 (7 reviews)Serenity Valley Farms raises beef, pork and chicken on pasture in Kentucky, with no antibiotics and no hormones. The beef is dry aged for 21 days, and the pork includes heritage Mangalitsa and Mangalitsa cross pigs, a Hungarian breed the farm calls the Wagyu of pork. Orders ship direct from the farm nationwide, with free shipping on orders of ten pounds or more, and whole pasture raised chickens available for delivery across the country. There are build your own boxes, money saving bundles, gift cards and an alpha gal friendly chicken range, and the farm shop opens Thursday to Saturday.
    10. 10Four shaggy red cattle with named ear tags standing together on winter pastureRolling Springs RanchRaw milk, meat & eggs · ColumbiaRolling Springs Ranch is a homestead farm at Columbia, Kentucky, named for its gently rolling pastures and natural springs. The animals are pasture raised and free range, farmed as naturally as possible without chemicals, antibiotics or GMO feed. Lamb is the mainstay of the online shop, sold as everything from ground lamb and stew meat to leg, shoulder and full racks, with hatching eggs sometimes offered as well. Raw milk is available through a herd share, where you pay board and labour for your share of the herd.
    11. 11Crick Family FarmCrick Family FarmRaw milk & meat · GreenvilleCrick Family Farm is a small family farm in Rosewood, Kentucky, started because the Crick family wanted healthier food than the grocery store could offer. They began producing fresh milk and pasture raised meat for their own table, and as friends and neighbours asked for the same, the farm grew to serve the wider community. Today they run a dairy herdshare programme, giving members a share in the herd and fresh raw milk from it, alongside pasture raised pork and chicken. Order through the online shop, and if something is out of stock, drop the farm an email and they will sort you out.
    1. 1Three butchers in white coats working under rows of hanging beef carcasses

      Oxbow Meats

      Lawrenceburg · Butcher, eggs4.8 · 72 reviewsOxbow Meats is a butcher shop and meat processor in Lawrenceburg, Kentucky, set up to give small local producers proper processing and to connect Kentucky farmers with people looking for farm raised meat. Experienced butchers cut and package to order, and the shop doubles as a hub for Kentucky agricultural products of all kinds. The counter sells locally sourced meat from the farm families Oxbow works with, and the shop is open six days a week. The aim throughout is healthier farms, healthier communities and healthier people, with animals and customers alike treated with care.
    2. 2Triple R Pastures

      Triple R Pastures

      Verona · Butcher, eggs4.9 · 52 reviewsTriple R Pastures is a regenerative family farm in Verona, Kentucky. Animals move to fresh pasture daily and are raised without antibiotics, medications or vaccines, with the beef herd 100% grass fed and the chickens, turkeys, pigs and laying hens all living outdoors on grass. As the animals graze they fertilise and rejuvenate the land beneath them. The online store sells beef, pork, chicken, turkey, pasture raised eggs and artisan sourdough bread, with local pickup or delivery available. Ready to lay pullets are on offer for anyone wanting their own hens, and the farm opens to visitors on Fridays.
    3. 3Red pigs walking through bright green pasture with the farm buildings behind

      Marksbury Farm Market

      Lancaster · Butcher4.0 · 62 reviewsMarksbury Farm Market is a butcher and farm market in Lancaster, Kentucky selling healthy, humanely raised meat from partner family farms in and around the town. The animals are raised without antibiotics, steroids or added hormones on farms that graze regeneratively, and everything stays within Marksbury's own chain from farm to processing to counter. You can order online and collect at Pasture, their storefront on Nicholasville Road, at a reduced local price, with order pickup available around the clock. There are individual cuts of grass fed beef, pastured pork and chicken, plus boxes, cases for bulk buyers and a subscription that saves ten percent across the store. Nationwide shipping is available too.
    See them on the map

    About butchers in Kentucky

    Organised lists 11 farms in Kentucky. Many do more than one thing, so among them are 11 butchers, 6 farm shops and 4 egg farms. 11 deliver to your door.

    Map of Butchers232FFRSSee these farms on the map
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  • 4Three Daughters Farm

    Three Daughters Farm

    Williamstown · Butcher, raw milk4.9 · 24 reviewsThree Daughters Farm raises pasture pork and lamb at Falmouth, Kentucky, with animals living outdoors on grass from birth. Sows farrow out on pasture rather than in gestation crates, free to build nests as they naturally would, and the farm uses no added hormones and no unnecessary antibiotics. Meat sells through the online shop, from chops, bratwurst and spare ribs to seasoned sausage in flavours like chorizo and maple, plus bundle boxes and a winter CSA box. There is also a raw milk herd share and a small line of bath and body care, and the farm opens to customers on weekend afternoons.
  • 5Woodland Farm

    Woodland Farm

    Goshen · Butcher, eggs4.9 · 17 reviewsWoodland Farm raises Authentic American Bison and heritage breed hogs at Goshen, Kentucky, alongside chickens, on land farmed with sustainability in mind. Livestock range freely and are raised without steroids, stimulants or sub therapeutic antibiotics, and the farm keeps beehives and encourages native wildlife across the property. The farm store keeps the most popular cuts on hand, ground bison, breakfast sausage and ground pork among them, and any cut in the inventory can be readied if you call ahead. Monthly farm tours run on the first Thursday from April through October, with private tours available on weekdays.
  • 6A red cow looking straight at the camera in a buttercup meadow with the herd behind

    Fountain Fresh

    Sedalia · Butcher, raw milk5.0 · 10 reviewsFountain Fresh Dairy is a family owned and operated farm in Sedalia, in Western Kentucky. The herd grazes under managed rotation on pastures kept free of pesticides and herbicides, with free choice salt and minerals and local hay when needed, and the goal is healthy, locally grown food passed straight from the farmer to the consumer. Raw milk is offered through the farm's herd share programme, and grass fed beef is sold directly. Contact the farm to join a share or to arrange an order and collection.
  • 712 Mile Beef

    12 Mile Beef

    California · Butcher5.0 · 10 reviews12 Mile Beef is a multi generational family farm at California, Kentucky, along the historic 12 Mile Crick that gives the farm its name. The family grew tobacco for years before turning to beef, and faith, family and tradition still shape how the place runs. Cattle are raised without added growth hormones or antibiotics, and the beef sold is the same the family eats at their own table. Beef is sold online in bundles and speciality cuts, with collection from the farm and delivery available.
  • 8The whole family kneeling in the pasture at sunset with the red herd grazing behind them

    Bluegrass Beef

    Shelbyville · Butcher5.0 · 9 reviewsBluegrass Beef is a family farm in Shelbyville, Kentucky raising 100% grass finished Red Angus cattle on lush bluegrass pastures with limestone fed spring water. The cattle are never confined and never given growth hormones, antibiotics or steroids, and the farm uses regenerative methods to keep its land healthy. The beef is humanely harvested at a local USDA inspected facility, dry aged for a minimum of 14 days for tenderness and flavour, then sold frozen and vacuum sealed through the online shop. Order online and taste what Kentucky grazing does for beef.
  • 9Serenity Valley Farms

    Serenity Valley Farms

    Monticello · Butcher, farm shop5.0 · 7 reviewsSerenity Valley Farms raises beef, pork and chicken on pasture in Kentucky, with no antibiotics and no hormones. The beef is dry aged for 21 days, and the pork includes heritage Mangalitsa and Mangalitsa cross pigs, a Hungarian breed the farm calls the Wagyu of pork. Orders ship direct from the farm nationwide, with free shipping on orders of ten pounds or more, and whole pasture raised chickens available for delivery across the country. There are build your own boxes, money saving bundles, gift cards and an alpha gal friendly chicken range, and the farm shop opens Thursday to Saturday.
  • 10Four shaggy red cattle with named ear tags standing together on winter pasture

    Rolling Springs Ranch

    Columbia · Butcher, raw milkRolling Springs Ranch is a homestead farm at Columbia, Kentucky, named for its gently rolling pastures and natural springs. The animals are pasture raised and free range, farmed as naturally as possible without chemicals, antibiotics or GMO feed. Lamb is the mainstay of the online shop, sold as everything from ground lamb and stew meat to leg, shoulder and full racks, with hatching eggs sometimes offered as well. Raw milk is available through a herd share, where you pay board and labour for your share of the herd.
  • 11Crick Family Farm

    Crick Family Farm

    Greenville · Butcher, raw milkCrick Family Farm is a small family farm in Rosewood, Kentucky, started because the Crick family wanted healthier food than the grocery store could offer. They began producing fresh milk and pasture raised meat for their own table, and as friends and neighbours asked for the same, the farm grew to serve the wider community. Today they run a dairy herdshare programme, giving members a share in the herd and fresh raw milk from it, alongside pasture raised pork and chicken. Order through the online shop, and if something is out of stock, drop the farm an email and they will sort you out.