Bannister Oak Farms

Todd learned to milk cows at eight years old on his family's farm, and the couple later spent a year in an Amish community in Missouri learning sustainable farm-steading.

The farm offers raw Jersey milk through a herd share, plus 100% grass fed beef, pastured eggs, small batch poultry and organic grass fed cheese. Create an account on the website to shop or join the herd share, and ring the farm for help setting up a milk subscription.