Pino Creek Ranch raises all natural grass fed beef born and raised on its own range near Conchas Dam in New Mexico, selling whole and half animals, burger and steak packs, and pastured milk calves.
Pino Creek Ranch raises all natural grass fed beef on its own range in New Mexico, where the cattle are born, raised and finished on grass.
Finished animals go at around 18 to 22 months old, and the ranch also offers milk calves that have lived on open pasture with their mothers their whole lives.
The beef is sold in bulk as whole or half animals, cut and paper wrapped to your request and portioned equally, with burger, roast and grill packages when available. Orders and enquiries go straight to the ranch by email or phone.
8M25+9P, Garita, NM 88421
No fixed hours. Contact the farm to arrange a visit.
We do not hold prices, availability, parking, access details or event dates for Pino Creek Ranch. The farm answers those directly on its own site, by phone or by email.
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Rebuilding the food system, from the farm up
