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The best farms in New Mexico

4.7 from 703 reviews

Organised lists 13 farms in New Mexico. Many do more than one thing, so among them are 9 butchers, 6 raw milk farms and 5 farm shops. 11 deliver to your door.

Listings updated 13 November 2026

13 farms, rated 4.7 from 703 Google reviews. Updated 13 November 2026.

  • All13
  • Butchers9
  • Raw milk farms6
  • Farm shops5
  • Egg farms4
Two butchers in white aprons holding salmon, a ham, a rack of ribs and a brisket under the shop menu board
De Smet Dairy
JX Ranch Natural Beef
Map of New Mexico522AISee these farms on the map

The best farms

  1. 1Two butchers in white aprons holding salmon, a ham, a rack of ribs and a brisket under the shop menu boardBeck & BulowMeat · Santa Fe4.7 (431 reviews)Beck & Bulow is a butcher shop and meat delivery business based on Cerrillos Road in Santa Fe, New Mexico. The counter carries bison, elk, wild boar, Wagyu and Angus beef, lamb, heritage pork, poultry and wild caught seafood, sourced from the ranches and fisheries the team works with. Shop in person at the Santa Fe butcher shop or order online for nationwide delivery, with everything from steaks, ground meat and sausages to organs, bones, jerky, tallow and hand packed bundle boxes and subscriptions. Catering and wholesale are available too.
  2. 2De Smet DairyDe Smet DairyRaw milk & eggs · Bosque Farms4.8 (188 reviews)De Smet Dairy is a family run dairy at Bosque Farms, New Mexico, and the state's only Grade A dairy farm and bottling facility for raw milk. The cows are free grazing and grass fed all year round, every one of them named individually, and the herd is kept free of hormones, antibiotics and GMOs. They bottle raw milk alongside pasteurised, non homogenised milk and yoghurt, sold at the farm daily and through local stockists. The family also give farm tours, and regulars say someone will even help carry the milk out to your car.
  3. 3JX Ranch Natural BeefJX Ranch Natural BeefMeat · Tucumcari5 (42 reviews)JX Ranch Natural Beef is a family ranch near Tucumcari, New Mexico, raising cattle born and reared on its own native pastures, managed regeneratively and sustainably. The beef is 100% grass fed and grass finished, raised without antibiotics, growth hormones or corn, then dry aged for two to three weeks for lean, tender meat with real flavour. Custom cut whole, half and quarter beef is sold in autumn and spring, collected from the ranch's butchers around New Mexico and at Muleshoe in Texas. Individual cuts and beef packs are handled by No Bull Prime Meats in Albuquerque, and orders can be placed through the website, by phone or by email.
  4. 4Sweet Mercy FarmsSweet Mercy FarmsRaw milk, meat & eggs · Albuquerque4.9 (38 reviews)Sweet Mercy Farms is a small, family owned farm along the Rio Grande Bosque in Albuquerque, New Mexico. The beef is 100% grass fed and grass finished, grazed on hardy drought resistant grasses, and the cattle are never treated with hormones, antibiotics or growth promoting additives. Heritage Yorkshire and Hampshire hogs are raised on grains, and free range chickens supply the farm's eggs. The farm sells direct from its store on Jensen Road, open Monday to Saturday 8am to 5pm, with delivery across Albuquerque, shipping throughout New Mexico, and a stand at the Downtown Growers Market from April to November. The dairy shelf is stocked from partner dairies rather than the farm's own herd: raw milk and yogurt from Sunrise Creamery sit alongside pasteurised milk and cream from Rasband Dairy, and the pastured chicken is raised by partner farmers.
  5. 5Mesteño Draw Cattle COMesteño Draw Cattle COMeat · Mountainair3 (4 reviews)Mesteño Draw Cattle Co is a family owned ranch at Mountainair, New Mexico, raising grass fed, grass finished beef from young cattle that never leave the ranch. The herd grazes native grasses and forbs with no hormones, antibiotics or grain, is worked calmly on horseback or on foot, and the managed grazing goes hand in hand with restoring the ranch's grasslands and creekside habitat. The beef is dry aged for two weeks, then cut, wrapped and frozen for sale in 20 to 22 lb packs, quarters or halves. Orders are placed through the website, with pick up points in Albuquerque and Mountainair and collection in Santa Fe by arrangement.
  6. 6Three cattle, two black and one cream, standing close together on dry range and looking at the cameraPino Creek RanchMeat · GaritaPino Creek Ranch raises all natural grass fed beef on its own range in New Mexico, where the cattle are born, raised and finished on grass. Finished animals go at around 18 to 22 months old, and the ranch also offers milk calves that have lived on open pasture with their mothers their whole lives. The beef is sold in bulk as whole or half animals, cut and paper wrapped to your request and portioned equally, with burger, roast and grill packages when available. Orders and enquiries go straight to the ranch by email or phone.
  7. 7Black and red cattle grazing a green meadow below juniper covered hillsTularosa Springs Farm & RanchMeatTularosa Springs Farm & Ranch raises 100% grass fed and grass finished beef on the grass rich banks of the Tularosa River at Aragon in southern New Mexico. The cattle keep a natural, grass only diet from birth, with no grain at any stage. Beef is sold on the hoof in half or whole shares of 200 pounds and up. You reserve your share in advance, choose your cuts directly with the butcher, then collect and pay the butcher for processing, and the ranch delivers free of charge to butchers in and around the Albuquerque area. Contact the ranch by phone or email to place an order.
  8. 8Goats up on a raised wooden platform in their pen with the high desert stretching out behindHacienda Dominguez & Chelenzo FarmsMeat · Los CerrillosHacienda Dominguez and Chelenzo Farms is a regenerative farm in Los Cerrillos, New Mexico, where farming sits alongside education and community life. The farm cultivates agave using regenerative and indigenous methods, grows microgreens, keeps honeybees, and runs conservation projects, workshops and community events, with interns and visitors invited to join the work. Fresh food from the farm is sold through a CSA farm share and a goat herdshare, and the hacienda also offers accommodation and retreats. There are no fixed opening hours, so contact the farm to arrange a visit or ask what is available.
  9. 9Tierra Soul Village FarmTierra Soul Village FarmRaw milk · MagdalenaTierra Soul Village Farm is the Arias family's multi generational homestead in Magdalena, rural central New Mexico. Fiadh Arias manages the ranch and its mini Nubian dairy goat herd, and the family offers a herdshare for fresh raw goat dairy: milk, yogurt and ice cream. The does are pasture raised and supplemented with organic alfalfa from Isleta Pueblo, with black sunflower seeds as milking treats. Chickens and pigs share the land, the family has kept goats since 2008, and the goats' milk also becomes the kefir sodas they have made for over ten years. In town, the Tierra Soul Farm Stand and member cafe on Main Street is a family run community hub for real cottage foods: fresh dairy, farm produce, goat milk ice cream, kefir soda, microgreens, sauerkraut, sourdough baked goods and fresh roasted coffee, with membership based shopping online or in person. Around the farm sit a farm school, farm stays and seasonal family style meals, all offered by the family themselves.
  10. 10Arroyo Runs Through ItArroyo Runs Through ItRaw milk & eggs · StanleyArroyo Runs Through It is a micro farm on 10 acres of pinon juniper woodland and native grassland in Stanley, New Mexico, in the east mountains between Santa Fe and Albuquerque. Farmers Dylan and Nina run the whole place on rainwater catchment, as there is no well on the property, and raise dairy sheep, rabbits, chickens and ducks. Nina found farming at sixteen through a Vermont goat creamery and has studied animal husbandry around the world through WWOOF. The farm's mission is nourishing food, thoughtfully crafted farm products and meaningful education for its hyper local community. It hosts hands on workshops through the year, from erosion control and small scale community grazing to stew hen processing and cob oven building, and welcomes WWOOF volunteers. A sheep dairy herdshare serving Albuquerque, Cedar Crest and the Cerrillos and Madrid area is listed in the Weston A Price Foundation's raw milk directory.
  1. 1Two butchers in white aprons holding salmon, a ham, a rack of ribs and a brisket under the shop menu board

    Beck & Bulow

    Santa Fe · Butcher4.7 · 431 reviewsBeck & Bulow is a butcher shop and meat delivery business based on Cerrillos Road in Santa Fe, New Mexico. The counter carries bison, elk, wild boar, Wagyu and Angus beef, lamb, heritage pork, poultry and wild caught seafood, sourced from the ranches and fisheries the team works with. Shop in person at the Santa Fe butcher shop or order online for nationwide delivery, with everything from steaks, ground meat and sausages to organs, bones, jerky, tallow and hand packed bundle boxes and subscriptions. Catering and wholesale are available too.
  2. 2De Smet Dairy

    De Smet Dairy

    Bosque Farms · Raw milk, eggs4.8 · 188 reviewsDe Smet Dairy is a family run dairy at Bosque Farms, New Mexico, and the state's only Grade A dairy farm and bottling facility for raw milk. The cows are free grazing and grass fed all year round, every one of them named individually, and the herd is kept free of hormones, antibiotics and GMOs. They bottle raw milk alongside pasteurised, non homogenised milk and yoghurt, sold at the farm daily and through local stockists. The family also give farm tours, and regulars say someone will even help carry the milk out to your car.
  3. 3JX Ranch Natural Beef

    JX Ranch Natural Beef

    Tucumcari · Butcher5.0 · 42 reviewsJX Ranch Natural Beef is a family ranch near Tucumcari, New Mexico, raising cattle born and reared on its own native pastures, managed regeneratively and sustainably. The beef is 100% grass fed and grass finished, raised without antibiotics, growth hormones or corn, then dry aged for two to three weeks for lean, tender meat with real flavour. Custom cut whole, half and quarter beef is sold in autumn and spring, collected from the ranch's butchers around New Mexico and at Muleshoe in Texas. Individual cuts and beef packs are handled by No Bull Prime Meats in Albuquerque, and orders can be placed through the website, by phone or by email.
  4. 4Sweet Mercy Farms

    Sweet Mercy Farms

    Albuquerque · Raw milk, butcher4.9 · 38 reviewsSweet Mercy Farms is a small, family owned farm along the Rio Grande Bosque in Albuquerque, New Mexico. The beef is 100% grass fed and grass finished, grazed on hardy drought resistant grasses, and the cattle are never treated with hormones, antibiotics or growth promoting additives. Heritage Yorkshire and Hampshire hogs are raised on grains, and free range chickens supply the farm's eggs. The farm sells direct from its store on Jensen Road, open Monday to Saturday 8am to 5pm, with delivery across Albuquerque, shipping throughout New Mexico, and a stand at the Downtown Growers Market from April to November. The dairy shelf is stocked from partner dairies rather than the farm's own herd: raw milk and yogurt from Sunrise Creamery sit alongside pasteurised milk and cream from Rasband Dairy, and the pastured chicken is raised by partner farmers.
  5. 5Mesteño Draw Cattle CO

    Mesteño Draw Cattle CO

    Mountainair · Butcher3.0 · 4 reviewsMesteño Draw Cattle Co is a family owned ranch at Mountainair, New Mexico, raising grass fed, grass finished beef from young cattle that never leave the ranch. The herd grazes native grasses and forbs with no hormones, antibiotics or grain, is worked calmly on horseback or on foot, and the managed grazing goes hand in hand with restoring the ranch's grasslands and creekside habitat. The beef is dry aged for two weeks, then cut, wrapped and frozen for sale in 20 to 22 lb packs, quarters or halves. Orders are placed through the website, with pick up points in Albuquerque and Mountainair and collection in Santa Fe by arrangement.
  6. 6Three cattle, two black and one cream, standing close together on dry range and looking at the camera

    Pino Creek Ranch

    Garita · ButcherPino Creek Ranch raises all natural grass fed beef on its own range in New Mexico, where the cattle are born, raised and finished on grass. Finished animals go at around 18 to 22 months old, and the ranch also offers milk calves that have lived on open pasture with their mothers their whole lives. The beef is sold in bulk as whole or half animals, cut and paper wrapped to your request and portioned equally, with burger, roast and grill packages when available. Orders and enquiries go straight to the ranch by email or phone.
  7. 7Black and red cattle grazing a green meadow below juniper covered hills

    Tularosa Springs Farm & Ranch

    New Mexico · ButcherTularosa Springs Farm & Ranch raises 100% grass fed and grass finished beef on the grass rich banks of the Tularosa River at Aragon in southern New Mexico. The cattle keep a natural, grass only diet from birth, with no grain at any stage. Beef is sold on the hoof in half or whole shares of 200 pounds and up. You reserve your share in advance, choose your cuts directly with the butcher, then collect and pay the butcher for processing, and the ranch delivers free of charge to butchers in and around the Albuquerque area. Contact the ranch by phone or email to place an order.
  8. 8Goats up on a raised wooden platform in their pen with the high desert stretching out behind

    Hacienda Dominguez & Chelenzo Farms

    Los Cerrillos · Butcher, farm shopHacienda Dominguez and Chelenzo Farms is a regenerative farm in Los Cerrillos, New Mexico, where farming sits alongside education and community life. The farm cultivates agave using regenerative and indigenous methods, grows microgreens, keeps honeybees, and runs conservation projects, workshops and community events, with interns and visitors invited to join the work. Fresh food from the farm is sold through a CSA farm share and a goat herdshare, and the hacienda also offers accommodation and retreats. There are no fixed opening hours, so contact the farm to arrange a visit or ask what is available.
  9. 9Tierra Soul Village Farm

    Tierra Soul Village Farm

    Magdalena · Raw milk, farm shopTierra Soul Village Farm is the Arias family's multi generational homestead in Magdalena, rural central New Mexico. Fiadh Arias manages the ranch and its mini Nubian dairy goat herd, and the family offers a herdshare for fresh raw goat dairy: milk, yogurt and ice cream. The does are pasture raised and supplemented with organic alfalfa from Isleta Pueblo, with black sunflower seeds as milking treats. Chickens and pigs share the land, the family has kept goats since 2008, and the goats' milk also becomes the kefir sodas they have made for over ten years. In town, the Tierra Soul Farm Stand and member cafe on Main Street is a family run community hub for real cottage foods: fresh dairy, farm produce, goat milk ice cream, kefir soda, microgreens, sauerkraut, sourdough baked goods and fresh roasted coffee, with membership based shopping online or in person. Around the farm sit a farm school, farm stays and seasonal family style meals, all offered by the family themselves.
  10. 10Arroyo Runs Through It

    Arroyo Runs Through It

    Stanley · Raw milk, eggsArroyo Runs Through It is a micro farm on 10 acres of pinon juniper woodland and native grassland in Stanley, New Mexico, in the east mountains between Santa Fe and Albuquerque. Farmers Dylan and Nina run the whole place on rainwater catchment, as there is no well on the property, and raise dairy sheep, rabbits, chickens and ducks. Nina found farming at sixteen through a Vermont goat creamery and has studied animal husbandry around the world through WWOOF. The farm's mission is nourishing food, thoughtfully crafted farm products and meaningful education for its hyper local community. It hosts hands on workshops through the year, from erosion control and small scale community grazing to stew hen processing and cob oven building, and welcomes WWOOF volunteers. A sheep dairy herdshare serving Albuquerque, Cedar Crest and the Cerrillos and Madrid area is listed in the Weston A Price Foundation's raw milk directory.
See them on the map

About farms in New Mexico

Organised lists 13 farms in New Mexico. Many do more than one thing, so among them are 9 butchers, 6 raw milk farms and 5 farm shops. 11 deliver to your door.

What visitors say

  • Beck & Bulow

    Very informative, the gravy recipe was delicious!

    Kathy Reynolds · 13 October 2026

  • De Smet Dairy

    Wonderful Family, Quality product!!!

    Audrey C Becker · 30 October 2026

  • JX Ranch Natural Beef

    This is our first time ordering meat from a local farmer. We ordered a half cow, and have been very happy with the meat. It was cut how we requested, packaged well, and we were able to load everything in our freezer easily. We will definitely be ordering again.

    Selina Silva · 10 January 2026

  • Sweet Mercy Farms

    Good quality, quick service, and affordable.

    Soren Soren · 4 September 2026

  • Mesteño Draw Cattle CO

    Not open posted hours. Back up number in voicemail didn't answer either. Disappointed.

    Jennifer Upton · 27 April 2024

Good to know

Which farm in New Mexico is rated highest?
JX Ranch Natural Beef carries the highest rating in New Mexico: 5 stars from 42 reviews. JX Ranch Natural Beef
Which farm in New Mexico do people visit most?
Beck & Bulow is the most reviewed farm in New Mexico, with 431 reviews averaging 4.7 stars. Beck & Bulow
Where can I buy raw milk in New Mexico?
6 farms sell raw milk in New Mexico, including De Smet Dairy, Sweet Mercy Farms, Tierra Soul Village Farm. Raw milk farms in New Mexico
How many farm shops are there in New Mexico?
Organised lists 5 farm shops in New Mexico, including De Smet Dairy, Sweet Mercy Farms, Hacienda Dominguez & Chelenzo Farms. Each listing carries photos, opening details and reviews. Farm shops in New Mexico
How many butchers are there in New Mexico?
Organised lists 9 butchers in New Mexico, including Beck & Bulow, JX Ranch Natural Beef, Sweet Mercy Farms. Butchers in New Mexico
How many egg farms are there in New Mexico?
Organised lists 4 egg farms in New Mexico, including De Smet Dairy, Sweet Mercy Farms, Arroyo Runs Through It. Egg farms in New Mexico
Do farms in New Mexico deliver?
11 of the 13 farms listed in New Mexico deliver locally or nationwide, including Beck & Bulow, De Smet Dairy, JX Ranch Natural Beef. Delivery details sit on each farm's page. Beck & Bulow
Can I visit farms in New Mexico in person?
12 of the 13 farms listed in New Mexico welcome visitors in person. Opening hours and directions sit on each farm's page. De Smet Dairy

Every farm

  • Arroyo Runs Through It
  • Avi Izzim
  • Beck & Bulow
  • De Smet Dairy
  • Hacienda Dominguez & Chelenzo Farms
  • JX Ranch Natural Beef
  • Mesteño Draw Cattle CO
  • Ojo Conejo
  • Pino Creek Ranch
  • Shepherd's Lamb
  • Sweet Mercy Farms
  • Tierra Soul Village Farm
  • Tularosa Springs Farm & Ranch

Nearby counties

  • Colorado41
  • Arizona15
  • Utah14
  • Oklahoma15
  • Kansas23
  • Nebraska14
Colorado41
Arizona15
Utah14
Oklahoma15
Kansas23
Nebraska14

Know a place in New Mexico?

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Map of New Mexico522AISee these farms on the map
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Autumn 26

Nose to Tail

Autumn 26 Nose to Tail

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