1 of 3
Baton Rouge, East Baton Rouge ParishWhole animal butcher with grass fed beef and charcuterie · Baton Rouge, East Baton Rouge Parish
4.7 · 279 Google reviews4.7
From 279 Google reviews
Breakfast sausage burrito. Had one slivers of sausage, all egg, and charge $12?! Not even exaggerating. They need quality control, because they probably mix all the contents together in a huge bowl and then dish it out into the tortillas.
This place is exceptional. Both the food and the people. Galen gave me a tour of the shop. I got to see the hanging racks, the drink of meats, and got some fresh made pork grinds. It’s there 10 year anniversary and looking forward to many more years. If you’re looking for a butcher shop this is it!
Had lunch at Iverstine Butcher today with a client and it was a delicious plate lunch all around. The options were shoulder steak or hamburger steak, and we both went with the shoulder, which far exceeded expectations. Tender, well seasoned, and clearly cut by people who know their meat. The sides were great too, not an afterthought like you find at a lot of places. This wasn’t my first visit and it definitely won’t be my last. If you’re in Baton Rouge and want a plate lunch done right, this is the spot.
Iverstine Butcher is a whole animal butcher shop and eatery on Perkins Road in Baton Rouge, Louisiana selling grass fed beef, pastured pork and poultry sourced exclusively from small local farms.
Iverstine Butcher is a whole animal butcher shop in Baton Rouge, Louisiana, working with small Louisiana farms that raise animals on pasture with rotational grazing. The counter runs across grass fed beef, heritage breed pork and pastured poultry, cut by skilled butchers who use every part of the animal, with house sausages, cured meats and charcuterie made on site.
There is also a market and eatery attached, serving grab and go breakfast, hot lunch, dinner and weekend brunch built on the same meat sold over the counter. Delivery is available alongside shopping in person.
We will email you when a new farm joins the map near you.
Unsubscribe anytime.
Best butcher hands down in South Louisiana. They have everything you could want on that end from fresh cuts to organ meats and everything in between. They also act as an opportunity for other local brands without a storefront to sell their products in categories like bread and dairy. Additionally, their hot lunch is always great and better than any other option in BR outside of maybe a fine dining establishment. We’re always left extremely satisfied after a meal there and it’s about as American of cuisine as it gets. The fact that the dining area is packed after 11: 45 just speaks to the fact of how good they are. Even if there is a line when you get there, it just reflects how good that day’s menu is so get your spot because the line always moves fast anyway.
Edited..... Wow was it worth the wait. Finally made it for lunch and was not disappointed. Pot roast poboy is the best I've ever had. We also got the Cuban. It's definitely at the top of the list. Super awesome staff. This is definitely on the go to list. Y'all go get some!! Don't show up between 10-11 no food is served. This would have been my first time visiting but since they have no food to serve I can't rate it.
Love Cuban sandwiches and have had them all over the country. This Cuban was as good as any i have ever had. Can't wait to go back!
By far the best Reuben I’ve had in years!
Great food and one of few dedicated butcher shops in the city.
Not sure that any breakfast sandwich is worth $13. But if there is one, this is it. Crispy sourdough with fresh eggs and smoked sausage. There is also a sweet/ spicy jam in here that was very enjoyable. Nice clean store. Need to come back and check out the butcher case and see what is offered.
Iverstine Market -Butcher- Eatery First time, not overly impressed. this time, they left a big impression… Not good. The staff is friendly, but the small dining area was very crowded. We ordered the fried bologna sandwich, which was very good. However, the highly acclaimed “Cuban Sandwich Crisis” … appropriately named, as the pork was over cooked and dry, served on very soggy/tough bread. I couldn’t eat it. Interestingly enough, they list their sandwiches, on the menu as, “stuff on Bread” 🤔
Delicious! I've never eaten here before, so I gave it a shot. This place is top notch! The food I had was all prepared well and tasted great. The staff was very accommodating, as I wasn't really sure what the ordering protocol was my 1st time there. My son got the Cuban sandwich, which looked really good. I think he inhaled it he ate it so fast. I had a side of boudin as well, and it was on par with everything else I had, very good. Definitely coming back here again to try the breakfast menu.
Better than Brew-Bachers. Healthier than Brew-Bachers. Hands down the best local sandwich / burger joint! I mean… just look at this Rueben sandwich!🤤
Very interested in this butcher shop I haven’t been able to test any of the food, but I am getting their breakfast which looks delicious I wanted to share some pictures while I was visiting The butcher came up to me immediately and asked to find her any questions.
A really really good daggumm burger here!! Do yourself a favor and get the fries!!!! Well seasoned AND crispy!!!!!!! Not much more to say, the food speaks for itself!!!

