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The best farm butchers near London

4.7 from 2,383 reviews across 15 farms

Proper butchery from farms within reach of the capital, ranked by their reviews. 15 farms made the list.

Tablehurst Farm
Plaw Hatch Farm
Charlie's Farm Shop
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The best farms

  1. 1Tablehurst FarmTablehurst FarmRaw milk farm in Forest Row, East Sussex4.6 (402 reviews)Tablehurst Farm is a biodynamic farm at Forest Row in East Sussex whose award winning farm shop has grown from a tiny one day a week operation back in the 1990s. The butcher's counter sells the farm's own biodynamic beef and lamb and organic pork and chicken, with nitrate free bacon cured and smoked on site, and the six hectare garden supplies over ninety varieties of biodynamic fruit and vegetables. The shop also stocks bread baked on the farm by Fermento Bakery, eggs from Orchard Eggs, cheeses from High Weald Dairy and around fifty savoury pies and ready meals from the farm's own Pie Kitchen. Raw milk from the grass fed Jersey herd, whose calves stay with their mothers until they can graze, is sold from a vending machine outside the shop, so bring your own container.
  2. 2Plaw Hatch FarmPlaw Hatch FarmHoney farm in East Grinstead, East Sussex4.7 (346 reviews)Plaw Hatch Farm is a 200 acre community owned biodynamic farm on the edge of the Ashdown Forest near Sharpthorne, held by a charitable trust and farmed biodynamically for forty years. It is a true mixed farm, with a dairy herd providing raw milk, cheese, yoghurt and cream, beef cattle, sheep, pigs and laying hens, and a 12 acre garden of seasonal fruit and vegetables, with close to 500 acres farmed in all within a 12 mile radius. The farm shop sells all the farm's own produce plus organic goods from local suppliers, open 9am to 6pm Monday to Saturday and closed Sundays and bank holidays. There is an open farm policy too, so pick up a map in the shop and take the farm walk to see how the land and animals are kept.
  3. 3Charlie's Farm ShopCharlie's Farm ShopFarm shop in Pulborough, West Sussex4.7 (317 reviews)Charlie's Farm Shop sits on Southview Farm at Bury near Pulborough in West Sussex, where the Hughes family have been producing milk since 1919, starting with a herd of 7 Guernsey cows. Ian and Julie Hughes began selling unpasteurised milk in 1980, and the family are now the longest standing sellers of raw milk in Sussex. The shop has an on-site butchery, with beef from the farm hung for 21 to 28 days, milk-fed pork and rose veal, alongside raw milk, local cheese, seasonal fruit and vegetables, eggs, bread and Sussex wines and beers. A fish stall visits the car park on Thursday lunchtimes, and orders can be placed by email.
  4. 4Buckmoorend FarmBuckmoorend FarmFarm shop in Aylesbury, Buckinghamshire4.7 (273 reviews)Buckmoorend Farm is a family run farm at Butlers Cross near Aylesbury, farmed by the Hares family around a simple idea, responsible farming, quality meat and local produce. Alongside the fields there is a farm shop and kitchen, and the gates open for events such as Open Farm Sunday. The shop sells the farm's beef, pork, lamb and chicken together with fruit and vegetables, cheese, bread, store cupboard goods and local drinks, much of it also available through the online shop for delivery or collection. Shop and kitchen open Tuesday to Sunday from 10am to 4pm and close on Monday.
  5. 5Thomas Joseph ButcheryThomas Joseph ButcheryButcher in Brentwood, Essex4.8 (237 reviews)Thomas Joseph Butchery is a butcher's shop at Coxtie Green Farm in Brentwood, founded by Tom Joseph and built around dry aged, grass fed beef and ethically sourced meat. The counter and online store run from grass fed and dry aged beef through Golden Herd UK Wagyu to free range pork, Iberico and Basque Ibaiama pork, grass fed lamb and free range poultry. Beyond the meat there are artisanal cheeses, organic dairy and butter, raw honey and smoked and cured produce. You can visit the shop in person or order online for nationwide delivery, with next day delivery on orders placed by 11am Wednesday to Saturday.
  6. 6Flock and HerdFlock and HerdButcher in London, Greater London4.8 (115 reviews)Flock and Herd is a butcher's shop on Bellenden Road in Peckham, south London, open since 2012 and supplied by a small circle of farmers in and around the Home Counties. The team visit every farm themselves, and much of the rare and heritage breed meat, reared free range in the traditional way, is exclusive to the shop. Wild game comes only from licensed suppliers. In Peckham the counter sits alongside wine, craft beer, hot sauces and groceries, and a second shop on Beckenham High Street adds a bigger deli with cheese and charcuterie. Both shops open Tuesday to Friday from 9am to 5pm and Saturday from 8am to 4pm, and the firm delivers wholesale across London with its own vans.
  7. 7The Green ButcherThe Green ButcherButcher in Twickenham, Greater London4.8 (114 reviews)The Green Butcher is a butchery and farm shop on Twickenham Green, started by Nick Green, who began in 2019 delivering produce into London in a rented van and later by electric cargo bike. The shop works directly with organic and regenerative farmers who raise their animals on pasture, and the butchery itself is Certified Organic, 100% Pasture for Life and FSA approved. The counter carries beef, lamb, pork, chicken and poultry, dairy, and offal, bones and fats. Online orders are for collection at the shop only, though you can get the produce delivered across the UK through Abel & Cole or Wylde Market. Nick also runs butchery evening classes and farm visits.
  8. 8Court Farm Butchery & Country LarderCourt Farm Butchery & Country LarderButcher in Rochester, Medway4.6 (112 reviews)Court Farm Butchery and Country Larder is a farm butchers in the Kentish village of Upper Halling, near Rochester. The farm rears its own beef and lamb on pasture, farms regeneratively and is part of Pasture for Life, and also sells Hebridean mutton from a conservation grazing scheme under its own management. The counter carries local free range pork, venison and seasonal game, specialty sausages, handmade pies and pasties and home cured bacon, while the larder stocks free range eggs, honey, jams, pickles, locally pressed apple juice and local beers, cider and spirits. Open six days a week, closed on Mondays, with click and collect from the shop or from the Royal Arsenal Farmers Market in South East London.
  9. 9The Dorking ButcheryThe Dorking ButcheryButcher in Dorking, Surrey4.9 (80 reviews)The Dorking Butchery is a speciality butchers shop in the heart of Dorking High Street in Surrey. Traditional service and high quality British produce are the values here, with locally produced meat and dry aged rare breed beef the specialities. The beef is matured for four weeks for maximum tenderness and flavour, the old way rather than the supermarket way. The shop is open Tuesday to Saturday, takes Christmas orders in advance, and publishes its own guides to steak and roasts. Its recipes also feature in The Surrey Cookbook, which profiles artisan food producers from Surrey.
  10. 10G. J. HonourG. J. HonourButcher in Woking, Surrey4.8 (78 reviews)G.J. Honour is a family butcher on the High Street in Old Woking, run by second generation owner Nathan Honour and serving the people of Surrey for the last 40 years. The shop sources locally reared, high welfare meat, from grass fed steaks and Sunday roasting joints to everyday cuts, homemade speciality sausages and home cured bacon, plus a deli and pantry range. You can shop at the counter or order online for delivery across Surrey and the rest of the UK, with orders dropped off in plastic free, insulated packaging. There is also the option to collect from one of their three locations, and the counter team are happy to answer questions and pass on advice.
  11. 11Waltham PlaceWaltham PlaceFarm shop in Maidenhead, Berkshire4.8 (70 reviews)Waltham Place is an organic and biodynamic estate at White Waltham near Maidenhead, where the farm, kitchen garden, orchards and ornamental gardens are run as one living whole. The livestock are slower growing rare breeds, with free range organic pork and 100% grass fed biodynamic lamb, mutton and beef reared on the estate. The seasonal farm shop runs from mid June to December, selling freshly harvested fruit and vegetables, raw Jersey milk, apple juice from the ancient orchards, homemade jams and chutneys, and flour from spelt and emmer grown and ground at Waltham. Raw milk is collected on shop days and is best pre ordered.
  12. 12Town FarmTown FarmButcher in Marlow, Berkshire4.9 (60 reviews)Town Farm, or Towan Fferm, sits in the Berkshire village of Bisham on the River Thames near Marlow, and has stood for just over 400 years, with the history still visible in the main farmhouse and surrounding buildings. The family rear most of what they sell themselves, keeping cows, sheep, chickens and pigs as well as pheasant and rabbit. The little farm shop sells fresh and frozen beef, lamb, pork and chicken, with pheasant when in season, plus dairy and a few vegetables. What is not their own comes from local suppliers such as the award winning Laceys milk and cream. The shop opens Friday and Saturday, and frozen produce and eggs are available all week, just pop in and put the money in the tin.
  13. 13Hill Farm FinestHill Farm FinestButcher in Milton Keynes, Central Bedfordshire4.5 (69 reviews)Hill Farm Finest supplies halal Angus beef and lamb from Hill Farm at Battlesden in Bedfordshire. The animals are reared free range and grass fed, and the meat is non-stunned halal, butchered at the farm and dispatched fresh to homes across the UK. The online shop carries the full run of beef cuts, from steaks, joints and mince to brisket, oxtail and marrow bones, along with lamb by the cut or as whole and half lambs, plus barbecue and gift boxes and a lamb Aqeeqah option. Orders are delivered to the door, and the phone line is open 8am to 5.30pm, Monday to Friday.
  14. 14Deersbrook FarmDeersbrook FarmButcher in Braintree, Essex4.5 (64 reviews)Deersbrook Farm is a family run farm at Shalford Green near Braintree in Essex, producing 100% grass fed British beef and rare breed, free range pork. The beef is PFLA certified and matured for 28 days, and the farm runs its own butchery and farm shop on Littles Lane. Buy at the shop, or order meat boxes for collection or national delivery, from a taster box up to larger family selections. There are also dinner kits, BBQ packs and a monthly meat box that adds local free range chicken, lamb and wild game to the farm's own beef and pork.
  15. 15Block & ButcherBlock & ButcherButcher in Aylesbury, Buckinghamshire4.8 (46 reviews)Block and Butcher is a butcher's shop on Kings Head Parade in Wendover, built around working with local and British free range farms whose beliefs line up with its own. The counter runs from beef, lamb, pork and chicken through to deli items, breakfast packs and meat boxes, including a 100% grass fed range. You can shop in person or order online, take out a meat subscription, and even book a butchery masterclass or one of the experience days if you fancy learning the trade yourself.
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