Lúnasa Farm
Clarecastle, County ClareGrass fed beef, pasture raised pork and raw milk · Clarecastle, County Clare
5.0 · 19 Google reviewsWhat they sell
- Grass fed beef
- Pasture raised pork
- Raw milk
- Charcuterie
- Sausages
- Bone broth
- Beef tallow
- Fermented vegetables
Visit
Opening times
Butchery
Friday and Saturday, 9am to 1pm
What people say
5.0
From 19 Google reviews
I cannot recommend Lúnasa Farm enough. For the past year or so we no longer buy super market mince. The beef and organ mince is our 'go-to', it has a real intensity of flavour which adds a lot to all bog standard dishes - Bolognese, lasagne, chilli etc. but not so intense that the kids won't eat it. Steaks are unreal and also in the usual order. Have also tried the burgers, Italian sausages and a couple of roasting joints. All delicious and no nasties. Comes frozen, really well packaged, most of which can go on the compost pile. Keep doing what you do Lúnasa Farm 🙏
It will be impossible to buy meat anywhere else once you try Lúnasa! Nothing compares to the quality and the taste is just incredible every time. Organic, pasture raised and no additives. Exactly how it should be. Great to see fantastic producers like Lúnasa raise the standards!
About the farm
Lunasa Farm is Cass and Nick's certified organic farm outside Quin, County Clare, Ireland selling grass fed grass finished beef, pasture raised pork, charcuterie and raw milk.
Lúnasa Farm raises grass fed beef and pasture raised pork at Clarecastle in County Clare, farming in a way that aims to mimic nature, build biodiversity and improve the soil. The beef is grass finished, and the range runs from steaks, roasts and mince to bone broth, tallow and their award winning garlic and herb beef sausages.
There is also charcuterie, fermented vegetables and raw milk, and the farm runs workshops too. Order through the online shop, or call to the butchery on Friday or Saturday morning, where you can buy fresh or frozen over the counter with no need to pre order.
- C

Cass
Founder
First generation farmer raising organic grass fed beef and outdoor pigs outside Quin, County Clare.
- N

Nick
Founder
First generation farmer who butchers and processes everything in house at the Clarecastle facility.
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