Moy Hill Farm
Lahinch, County ClareOrganic pastured beef, eggs and vegetables with farm shop · Lahinch, County Clare
4.8 · 9 Google reviewsWhat they sell
- Organic vegetables
- Pasture raised beef
- Pasture raised eggs
- Seasonal veg boxes
- Tomatoes
Lahinch, County ClareOrganic pastured beef, eggs and vegetables with farm shop · Lahinch, County Clare
4.8 · 9 Google reviews4.8
From 9 Google reviews
Good selection of organic produce, we bought some lettuce €3.50 per bag, eggs €4.50 per 6 and a bottle of apple juice €7. Lovely little place.
Great for a family day out lovely place.
Sent me to the back entrance.
At 54 years of age, the best eye opening experience, beautiful and friendly run family/ community, the food ( organic) is fabulous 👌, a must if u near the area.
It is nice.
Moy Hill Farm is a certified organic regenerative farm at Lackamore near Lahinch, Co. Clare, selling pasture raised beef, eggs and vegetables from a daily honesty farm shop.
Moy Hill Farm sits at Lackamore, just inland from Lahinch on the west Clare coast. It is certified organic and run on holistic grazing and agroforestry lines, and it has held Savory Institute Ecological Outcome Verification since 2021, an independent check on whether the soil, water cycle and biodiversity are actually improving. Cattle are raised on pasture, hens range for their eggs, and a market garden carries vegetables through the seasons. Fergal Smith farms here with a small team, and the farm trains interns each year.
There is a farm shop at Lackamore, open every day from nine until six, unmanned and run on honesty with cash and card both accepted. Boxes can be ordered online for collection at the farm, with local delivery around Lahinch and Ennistymon, and there is a small CSA box subscription. The farm stands at Ennis market on Friday mornings and at Ennistymon on Saturdays from May to December, and its vegetables, beef and eggs also reach shops, cafes and seven local restaurants.
Fergal Smith
Organic farmer
Farms Moy Hill on regenerative lines and teaches the methods to others.
Sally
Founder
Sows the seed and looks after packing, deliveries and the accounts.
Laura
Livestock manager
Trained in permaculture and animal welfare, and cares for the cattle and hens.
Charlie
Market gardener and beekeeper
Came through the farm internship in 2024 and now runs beds and hives.
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