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Home/Farms/UK/Gloucestershire
Farms in the UK
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The best farms in Gloucestershire

4.6 from 831 reviews

Organised lists 9 farms in Gloucestershire. Many do more than one thing, so among them are 7 butchers, 5 egg farms and 4 farm shops. 8 deliver to your door.

Listings updated 13 November 2026

9 farms, rated 4.6 from 831 Google reviews. Updated 13 November 2026.

  • All9
  • Butchers7
  • Egg farms5
  • Honey farms4
  • Farm shops4
Abbey Home Farm
Chase Milk
Shipton Mill
Map of GloucestershireAH222See these farms on the map

The best farms

  1. 1Abbey Home FarmAbbey Home FarmMeat & eggs 路 Cirencester4.5 (477 reviews)Abbey Home Farm is an organic farm on the edge of Cirencester, home to The Organic Farm Shop and its cafe. The family took the farm on in 1990 and now keep rare breed organic Shorthorn cows, laying hens, table birds and pigs, alongside a 15 acre organic market garden growing over 80 varieties of fruit, vegetables and herbs through the year. Milk is pasteurised on the farm and sold non homogenised from a vending machine in the shop, with their own yoghurt, cream, occasional butter and cheeses including Wiggold Cheddar beside it. The farm even grows spring wheat for its Abbey Loaf, milled up the road at Shipton Mill, and the shop tops up with produce from other organic growers so the range holds up all year round.
  2. 2Chase MilkChase MilkRaw milk & eggs 路 Chepstow4.8 (177 reviews)Chase Milk comes from a family farm at Tidenham Chase near Chepstow, between the Severn and Wye rivers in the Forest of Dean. The farm bottles its own raw milk alongside pasteurised, and sells chicken and duck eggs straight from the farm as well. The milk is sold from a vending machine in a small shed at the farm gate, painted like a cow and generally open around the clock. Bring a bottle or pick one up there, and look out for their ice cream and the farm walks listed on their site too.
  3. 3Shipton MillShipton MillBakery 路 Tetbury4.3 (130 reviews)We started Shipton Mill in 1979 to mill flour from the most fantastic grains, working with like-minded farmers who promote biodiversity and who value and seek to look after the soil: farmers whose grains speak of the soil and climate they were grown in, and a particular place and time. We are always looking forwards and evolving how we operate. Our mill is now powered by energy from 100% renewable resources, including our own solar panels. Any excess heat from the milling processes is converted into heating for our offices and provides hot water all year round. We have eliminated plastic from all our website retail orders, which are packaged in FSC-certified boxes and made entirely from recycled paper fibres, and which are 100% recyclable and compostable. The mill, the surrounding river, and the mill pond are home to a thriving and diverse ecosystem, including wild brown trout, kingfishers, damselflies, and otters. Now that we have completed the restoration of the mill wheel, we're working on generating our own electricity from it and the river that flows under the mill. We strongly believe that farming practises informed by the agro-ecological principles that we support will maintain and improve soil fertility for generations to come. As part of this philosophy we champion organic growing practises, working with nature not against it. We certify our organic flours through the Soil Association. We sell organic flours, gluten free flours, ancient grain flours, yeast and other baking ingredients.
  4. 4Conygree FarmConygree FarmMeat, fruit, veg & eggs 路 Cheltenham4.9 (16 reviews)Conygree Farm is a 180 acre National Trust farm on the Sherborne Park Estate in the heart of the Cotswolds, tenanted since 2004 by Jonty and Mel Brunyee, who farm to organic, pasture fed, agroecological and regenerative principles. Rare breed Traditional Hereford cattle and Cotswold sheep graze wildflower grasslands and herbal leys, and a market garden grows salad and vegetable crops. Jonty is a Nuffield Farming Scholar who helped launch FarmED, the Cotswolds centre for farm and food education, and Mel managed conservation grazing for Norfolk Wildlife Trust for twelve years. The pop up farm shop in the farmyard opens every Saturday morning, selling the farm's own organic vegetables, herbs and salad, organic and Pasture Fed beef, lamb, hogget and mutton, free range pork in autumn and winter, wildflower honey and pastured soya free eggs, alongside products from farming friends and local artisans who share their ethos. Meat also sells as joints and boxes, veg boxes deliver weekly, and the farm hosts farm walks, courses, tipi events and glamping.
  5. 5Boyd Farms Cotswolds BeefBoyd Farms Cotswolds BeefMeat 路 Cheltenham4.8 (11 reviews)Cotswold Beef comes from the Boyd family's farm at Whittington near Cheltenham, where Ian and Cathy Boyd farm with their daughter Steph Ackrill. Their herd of Hereford cattle is raised organically and 100% pasture fed, grazing with no grain, on a farm managed with wildlife in mind. The beef sells online in boxes, from a taster box or the popular sausage and burger box through to slow cook, offal, marrow bone and BBQ boxes, with delivery or collection. The family also offers places to stay on the farm if you fancy seeing where your beef comes from.
  6. 6Ruscombe Farm PartnershipRuscombe Farm PartnershipMeat 路 Stroud5 (7 reviews)Ruscombe Farm keeps a pedigree herd of Red Poll cattle a couple of miles outside Stroud in the Ruscombe Valley, Gloucestershire. The herd grazes exclusively on grassland around Ruscombe, on pasture rich in herbs, wildflowers and clovers, and the cattle fatten on grass alone with no additional grain feed. If needed they come in for a couple of months in winter and are fed hay made in the valley. The beef is sold direct through a box scheme, hung for over four weeks and vacuum packed, with boxes collected from the farm or sent by courier. The herd has won the Red Poll Cattle Society's southern region small herd title several times, plus the national small herd title in 2015, and the beef took National Trust Fine Farm Produce Awards in 2015 and 2016. Richard and Rebecca take orders by phone or email, first come first served.
  7. 7The Sandy Hill MobThe Sandy Hill MobMeat & eggs 路 Cheltenham5 (6 reviews)The Sandy Hill Mob raise beef cattle at Sandy Hill Farm in Sherborne, Gloucestershire, grazing pasture that includes historic parkland and herbal leys. The herd is 100% grass fed and Pasture For Life certified, eating pasture and forage for life, and the farm also keeps hens for pastured eggs and sells its own honey and biltong. Beef is sold in boxes, from a small box of steaks, mince and stewing cuts up to extra large boxes with roasting joints, released in batches through the year. Local delivery costs a small fee, orders further afield travel by courier in insulated wool boxes, and collection from the farm can be arranged. They also sell organic pork from Eastleach Downs Organic Farm.
  8. 8The DillayThe DillayMeat 路 Stroud4.8 (5 reviews)The Dillay is a farm folded into two interlocking valleys near Stroud in Gloucestershire, raising one of Britain's oldest native breeds, Dexter cattle, as a Pasture for Life certified herd. The Dexters are 100% pasture fed from birth, grazing the hidden valleys, wildflower meadows and pesticide free woodland edges for much of the year and wintering outdoors on the high pastures on hay from the Dillay's own and neighbouring meadows. Stock animals stay at least four years, over twice the UK average, before specialist butchers dry age the beef for 28 to 35 days. Alongside the beef, wild fallow, roe and muntjac venison comes from the valley's woodlands, bees distil the valley into creamy honey, and small batch tallow and blackberry preserve round out the boxes. Orders are bespoke, delivered across the UK, and special edition boxes include Valley Objects, pieces hand made by local artists from the valley's own clay and wood.
  9. 9Hayloft FarmHayloft FarmRaw milk, meat & eggs 路 StroudHayloft Farm is a micro dairy in Horsley near Stroud, run by Nell and Ed, where the calves are reared alongside the cows. They began their smallholding with help from a neighbour and a wish to know exactly where their food came from, and their aim is to supply themselves and the local community with free range, low mileage, high welfare produce. The farm sells raw A2A2 Jersey milk along with home reared pork straight from the farm, lamb, grass finished beef from their Shetland cattle, duck eggs and raw honey. Collection is daily in the early evening.
  1. 1Abbey Home Farm

    Abbey Home Farm

    Cirencester 路 Butcher, eggs4.5 路 477 reviewsAbbey Home Farm is an organic farm on the edge of Cirencester, home to The Organic Farm Shop and its cafe. The family took the farm on in 1990 and now keep rare breed organic Shorthorn cows, laying hens, table birds and pigs, alongside a 15 acre organic market garden growing over 80 varieties of fruit, vegetables and herbs through the year. Milk is pasteurised on the farm and sold non homogenised from a vending machine in the shop, with their own yoghurt, cream, occasional butter and cheeses including Wiggold Cheddar beside it. The farm even grows spring wheat for its Abbey Loaf, milled up the road at Shipton Mill, and the shop tops up with produce from other organic growers so the range holds up all year round.
  2. 2Chase Milk

    Chase Milk

    Chepstow 路 Raw milk, eggs4.8 路 177 reviewsChase Milk comes from a family farm at Tidenham Chase near Chepstow, between the Severn and Wye rivers in the Forest of Dean. The farm bottles its own raw milk alongside pasteurised, and sells chicken and duck eggs straight from the farm as well. The milk is sold from a vending machine in a small shed at the farm gate, painted like a cow and generally open around the clock. Bring a bottle or pick one up there, and look out for their ice cream and the farm walks listed on their site too.
  3. 3Shipton Mill

    Shipton Mill

    Tetbury 路 Bakery4.3 路 130 reviewsWe started Shipton Mill in 1979 to mill flour from the most fantastic grains, working with like-minded farmers who promote biodiversity and who value and seek to look after the soil: farmers whose grains speak of the soil and climate they were grown in, and a particular place and time. We are always looking forwards and evolving how we operate. Our mill is now powered by energy from 100% renewable resources, including our own solar panels. Any excess heat from the milling processes is converted into heating for our offices and provides hot water all year round. We have eliminated plastic from all our website retail orders, which are packaged in FSC-certified boxes and made entirely from recycled paper fibres, and which are 100% recyclable and compostable. The mill, the surrounding river, and the mill pond are home to a thriving and diverse ecosystem, including wild brown trout, kingfishers, damselflies, and otters. Now that we have completed the restoration of the mill wheel, we're working on generating our own electricity from it and the river that flows under the mill. We strongly believe that farming practises informed by the agro-ecological principles that we support will maintain and improve soil fertility for generations to come. As part of this philosophy we champion organic growing practises, working with nature not against it. We certify our organic flours through the Soil Association. We sell organic flours, gluten free flours, ancient grain flours, yeast and other baking ingredients.
  4. 4Conygree Farm

    Conygree Farm

    Cheltenham 路 Butcher, fruit & veg4.9 路 16 reviewsConygree Farm is a 180 acre National Trust farm on the Sherborne Park Estate in the heart of the Cotswolds, tenanted since 2004 by Jonty and Mel Brunyee, who farm to organic, pasture fed, agroecological and regenerative principles. Rare breed Traditional Hereford cattle and Cotswold sheep graze wildflower grasslands and herbal leys, and a market garden grows salad and vegetable crops. Jonty is a Nuffield Farming Scholar who helped launch FarmED, the Cotswolds centre for farm and food education, and Mel managed conservation grazing for Norfolk Wildlife Trust for twelve years. The pop up farm shop in the farmyard opens every Saturday morning, selling the farm's own organic vegetables, herbs and salad, organic and Pasture Fed beef, lamb, hogget and mutton, free range pork in autumn and winter, wildflower honey and pastured soya free eggs, alongside products from farming friends and local artisans who share their ethos. Meat also sells as joints and boxes, veg boxes deliver weekly, and the farm hosts farm walks, courses, tipi events and glamping.
  5. 5Boyd Farms Cotswolds Beef

    Boyd Farms Cotswolds Beef

    Cheltenham 路 Butcher4.8 路 11 reviewsCotswold Beef comes from the Boyd family's farm at Whittington near Cheltenham, where Ian and Cathy Boyd farm with their daughter Steph Ackrill. Their herd of Hereford cattle is raised organically and 100% pasture fed, grazing with no grain, on a farm managed with wildlife in mind. The beef sells online in boxes, from a taster box or the popular sausage and burger box through to slow cook, offal, marrow bone and BBQ boxes, with delivery or collection. The family also offers places to stay on the farm if you fancy seeing where your beef comes from.
  6. 6Ruscombe Farm Partnership

    Ruscombe Farm Partnership

    Stroud 路 Butcher5.0 路 7 reviewsRuscombe Farm keeps a pedigree herd of Red Poll cattle a couple of miles outside Stroud in the Ruscombe Valley, Gloucestershire. The herd grazes exclusively on grassland around Ruscombe, on pasture rich in herbs, wildflowers and clovers, and the cattle fatten on grass alone with no additional grain feed. If needed they come in for a couple of months in winter and are fed hay made in the valley. The beef is sold direct through a box scheme, hung for over four weeks and vacuum packed, with boxes collected from the farm or sent by courier. The herd has won the Red Poll Cattle Society's southern region small herd title several times, plus the national small herd title in 2015, and the beef took National Trust Fine Farm Produce Awards in 2015 and 2016. Richard and Rebecca take orders by phone or email, first come first served.
  7. 7The Sandy Hill Mob

    The Sandy Hill Mob

    Cheltenham 路 Butcher, eggs5.0 路 6 reviewsThe Sandy Hill Mob raise beef cattle at Sandy Hill Farm in Sherborne, Gloucestershire, grazing pasture that includes historic parkland and herbal leys. The herd is 100% grass fed and Pasture For Life certified, eating pasture and forage for life, and the farm also keeps hens for pastured eggs and sells its own honey and biltong. Beef is sold in boxes, from a small box of steaks, mince and stewing cuts up to extra large boxes with roasting joints, released in batches through the year. Local delivery costs a small fee, orders further afield travel by courier in insulated wool boxes, and collection from the farm can be arranged. They also sell organic pork from Eastleach Downs Organic Farm.
  8. 8The Dillay

    The Dillay

    Stroud 路 Butcher, raw honey4.8 路 5 reviewsThe Dillay is a farm folded into two interlocking valleys near Stroud in Gloucestershire, raising one of Britain's oldest native breeds, Dexter cattle, as a Pasture for Life certified herd. The Dexters are 100% pasture fed from birth, grazing the hidden valleys, wildflower meadows and pesticide free woodland edges for much of the year and wintering outdoors on the high pastures on hay from the Dillay's own and neighbouring meadows. Stock animals stay at least four years, over twice the UK average, before specialist butchers dry age the beef for 28 to 35 days. Alongside the beef, wild fallow, roe and muntjac venison comes from the valley's woodlands, bees distil the valley into creamy honey, and small batch tallow and blackberry preserve round out the boxes. Orders are bespoke, delivered across the UK, and special edition boxes include Valley Objects, pieces hand made by local artists from the valley's own clay and wood.
  9. 9Hayloft Farm

    Hayloft Farm

    Stroud 路 Raw milk, butcherHayloft Farm is a micro dairy in Horsley near Stroud, run by Nell and Ed, where the calves are reared alongside the cows. They began their smallholding with help from a neighbour and a wish to know exactly where their food came from, and their aim is to supply themselves and the local community with free range, low mileage, high welfare produce. The farm sells raw A2A2 Jersey milk along with home reared pork straight from the farm, lamb, grass finished beef from their Shetland cattle, duck eggs and raw honey. Collection is daily in the early evening.
See them on the map

About farms in Gloucestershire

Organised lists 9 farms in Gloucestershire. Many do more than one thing, so among them are 7 butchers, 5 egg farms and 4 farm shops. 8 deliver to your door.

What visitors say

  • Abbey Home Farm

    Lovely shop. Of course not cheap but that's organics. Quality cafe, trails etc. Worth a visit.

    t J 路 30 October 2026

  • Chase Milk

    Used on a number of occasions, mix of vending machine and honesty box, please respect that, as others failed to. A good range of milk products from the farm, fresh milk, including raw milk, yogurts, ice cream, coffee machine and some locally produced artisan sauces and condiments Also has a serviced shop open at busier times, tourist season etc.

    Alan Chetwynd 路 22 October 2026

  • Shipton Mill

    I've been using Shipton Mill for a few years now after switching from Doves Farm. Good flour and good delivery!

    Mr Clottey 路 12 November 2026

  • Conygree Farm

    Their beef melts in the mouth.馃い

    Julian Moy 路 18 October 2026

  • Boyd Farms Cotswolds Beef

    Had UTV training here.

    Tony McConville 路 23 October 2026

  • Ruscombe Farm Partnership

    Happy cows.

    Amy Charley 路 3 June 2023

Good to know

Which farm in Gloucestershire is rated highest?
Conygree Farm carries the highest rating in Gloucestershire: 4.9 stars from 16 reviews. Conygree Farm
Which farm in Gloucestershire do people visit most?
Abbey Home Farm is the most reviewed farm in Gloucestershire, with 477 reviews averaging 4.5 stars. Abbey Home Farm
Which town in Gloucestershire has the most farms?
Stroud has the most farms listed in Gloucestershire, with 3, followed by Cheltenham with 3. Farms in Stroud
Where can I buy raw milk in Gloucestershire?
2 farms sell raw milk in Gloucestershire, including Chase Milk, Hayloft Farm. Chase Milk
How many farm shops are there in Gloucestershire?
Organised lists 4 farm shops in Gloucestershire, including Abbey Home Farm, Conygree Farm, The Sandy Hill Mob. Each listing carries photos, opening details and reviews. Farm shops in Gloucestershire
How many butchers are there in Gloucestershire?
Organised lists 7 butchers in Gloucestershire, including Abbey Home Farm, Conygree Farm, Boyd Farms Cotswolds Beef. Butchers in Gloucestershire
How many honey farms are there in Gloucestershire?
Organised lists 4 honey farms in Gloucestershire, including Abbey Home Farm, The Sandy Hill Mob, The Dillay. Honey farms in Gloucestershire
How many egg farms are there in Gloucestershire?
Organised lists 5 egg farms in Gloucestershire, including Abbey Home Farm, Chase Milk, Conygree Farm. Egg farms in Gloucestershire
Do farms in Gloucestershire deliver?
8 of the 9 farms listed in Gloucestershire deliver locally or nationwide, including Abbey Home Farm, Shipton Mill, Conygree Farm. Delivery details sit on each farm's page. Abbey Home Farm
Can I visit farms in Gloucestershire in person?
7 of the 9 farms listed in Gloucestershire welcome visitors in person. Opening hours and directions sit on each farm's page. Abbey Home Farm

Towns and villages

  • Stroud3
  • Cheltenham3
Stroud3
Cheltenham3

Nearby counties

  • Wiltshire10
  • Herefordshire6
  • West Northamptonshire4
  • Monmouthshire3
  • Worcestershire10
  • Oxfordshire7
Wiltshire10
Herefordshire6
West Northamptonshire4
Monmouthshire3
Worcestershire10
Oxfordshire7

Curated lists

  • The best farm shops near Bristol
  • Where to buy raw milk near Bristol
  • The best farm shops near Oxford
  • Raw milk farms in the UK
The best farm shops near Bristol
Where to buy raw milk near Bristol
The best farm shops near Oxford
Raw milk farms in the UK

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Put it on the map
Map of GloucestershireAH222See these farms on the map
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