Skip to content

View all seasons

Our story

One daily serving of whole food nutrition for family life

Get Organised
Ingredients
Research
Reviews

The Organised pouch, studio lit on the paper ground

Daily blend

Grass fed, freeze dried, nothing else

Sharing stories, passing down knowledge, and connecting over real food

Find a farm
Supper clubs
Community
Articles
Recipes
Summer 26

Grass fed cattle grazing, from the article's own hero

Why an animal's diet matters

Latest article by Brett Nethell · 2 months ago

A single translucent salt crystal held between finger and thumb, backlit gold against a pale sky

Summer 26

Salt of the Earth

Out now

Home/Farms/USA/Tennessee/Butchers

The best butchers in Tennessee

4.9 from 246 reviews across 20 farms

Organised lists 27 farms in Tennessee, including 27 butchers, 22 raw milk farms and 19 farm shops. 23 deliver to your door.

Raw milk farms37
Farm shops23
Egg farms23
Honey farms4

Taylor Family Farm

A herd of red cattle walking up the paddock towards the camera in spring sunshine

Whispering Willows Farm & Dairy

The best farms

1Taylor Family FarmRaw milk, meat & eggs · Ethridge4.9 (110 reviews)Taylor Family Farm is a family run farm at Ethridge in Tennessee producing pasture raised, non GMO food. They raise grass fed beef, pastured pork, lamb, chicken and turkey, bottle raw milk, gather eggs, and mill their own non GMO feeds on the farm, with raw honey, molasses, homemade soap and sourdough bread besides. The farm store is open Tuesday to Thursday from 8am to 5pm and on Saturday mornings, closing on major holidays. Orders can also be placed online for the weekly delivery drops, on Thursdays around Nashville and on Tuesdays in Columbia.
2

Don’t miss our supper clubs, films and small batches

Join the people who hear first.

Instagram YouTube Facebook

Product

Daily blend
Ingredients
Research
Reviews
Find your starting point

Community

The feed
Articles
Recipes
Supper clubs

Farms

Find your local farm
Browse farms by county
Curated farm lists
Farmers markets
Raw milk finder

Learn

Guides
Health goals
Ancestral nutrition
Recipes & routines
Science

Company

Our story
Seasons
Help and contact
Account

Rebuilding the food system, from the farm up

© 2026 Organised·Privacy·Terms·Shipping·Refunds·

Summer 26

Salt of the Earth

Explore the season

Autumn 26

Nose to Tail

Explore the season

See these farms on the map

See these farms on the map

MooBerry FarmsRaw milk, meat & eggs · College Grove4.8 (24 reviews)MooBerry Farms is a family owned and operated farm and store in College Grove, Tennessee. The family raise grass fed beef and pasture raised non GMO pork, farming with a regenerative, multi species approach in which each animal plays its part in building the soil and keeping the pastures in good heart. The farm store sells their own beef and pork along with farm fresh eggs and goods from local vendors, and there is a coffee bar for visitors. It is open Monday to Saturday, 8am to 5pm, and closed on Sunday.

Whispering Willows Farm & Dairy

Whispering Willows Farm & DairyRaw milk & meat · Thompson's Station4.7 (23 reviews)Whispering Willows Farm and Dairy is a family farm at Thompson's Station, Tennessee, run by a couple who left careers in consulting and research to raise their own food. What began with a few Nubian goats to nourish the family grew into a working dairy, and the farm is now listed with the Raw Milk Institute, whose guidance shapes how the milk is produced. Milk is supplied through a herd share, giving members raw cow's milk and cream along with soft and hard cheeses. The farm also raises pasture raised whole chickens on non GMO, no soy feed, and New Zealand and Rex rabbits reared without antibiotics, hormones or growth stimulants. Message the farm to join the herd share waitlist.

Crossville Acres

Crossville AcresRaw milk, meat & eggs · Crossville5 (14 reviews)Crossville Acres is a family farm and butchery on the Cumberland Plateau at Crossville, Tennessee, raising animals naturally without GMOs or chemicals. The farm produces 100% grass fed beef and lamb, pasture raised poultry, heritage pork, eggs and raw dairy, and the in house butchery also does custom processing for other local farms and families. Shop at the farm's meat market on Highway 127 in Crossville, open Tuesday to Saturday from 10am to 6pm, or order online for weekly delivery to Knoxville. The farm and butchery site itself is visited by appointment only.

Lightfoot Farmstead

Lightfoot FarmsteadRaw milk, meat & eggs · Millington5 (14 reviews)Lightfoot Farmstead is Wesley and Ali Lightfoot's family farm in Millington, Tennessee, which they have run since 2016. They raise pasture raised beef and pork, rotationally grazed chicken, farm fresh eggs and raw milk, and they make jams and jellies on the farmstead as well. Raw cow's milk is supplied through a herdshare, with collection at the farm on Tuesday, Thursday and Sunday afternoons. Beyond the food, the family teaches hands on homesteading classes including chicken and pig processing, runs seasonal animal swaps, and manages the Millington Farmers Market alongside the City of Millington.

Echo Valley Farm

Echo Valley FarmRaw milk & meat · Madisonville4.7 (12 reviews)Echo Valley Farm is Suzanne Morgan's raw milk dairy in Madisonville, Tennessee, which began when her mother brought her two gallons of fresh milk and grew into a herd serving families across East Tennessee. The cows are grass fed, and the milk is neither pasteurised nor homogenised. The milk is supplied through a herdshare, so members own a share of the herd and collect their portion of what it produces. The farm serves Knoxville, Maryville and Chattanooga, welcomes visitors for farm tours, sells beef and animals, and offers consulting for anyone starting a raw dairy of their own.

Old Forge Homestead

Old Forge HomesteadRaw milk & meat · Elizabethton5 (10 reviews)Old Forge Homestead is a small farm in Elizabethton, Tennessee. The farm takes a natural, sustainable approach, with all of the animals raised on non GMO feed and the different parts of the farm managed to work together as one thriving ecosystem. Raw milk and meat are the mainstays of what is on offer. There are no fixed opening hours, so phone ahead or message the farm through its Facebook page to arrange a pickup or a visit.

A black piglet held up in a farmer's hands while a family gathers round to stroke it

Cedar Creek FarmMeat · Columbia4.6 (8 reviews)Cedar Creek Farm is a small family farm in the hills of Columbia, Tennessee, run by Rachel and Justin Peck. They raise pastured chicken, gourmet pork and a whole menagerie of other animals on a wholesome, all natural diet, and they would rather show you than tell you, so families are welcome to visit and see the animals living outdoors. You may even get to milk a goat. The farm sells its food products and livestock through the online store, and also hosts classes, events and private gatherings. Get in touch with Rachel or Justin to plan a visit or to ask what is available.

Freedom Farmstead

Freedom FarmsteadRaw milk, meat & eggs · Bristol5 (6 reviews)Freedom Farmstead is Domenick and Amy Loguercio's family farm at Bristol in Tennessee, producing raw milk, pastured poultry, pasture raised eggs and grass raised Piedmontese beef. Piedmontese is a naturally lean yet tender breed, and the farm raises it locally on pasture in the way farms worked before feed lots. Buying works through membership. A weekly raw milk herdshare, a monthly beef subscription or a basic membership opens The Farm Shed, a self checkout store that members can visit any time, stocked with the farm's own food plus organically grown produce, locally roasted coffee and pantry staples. Every new membership begins with a welcome meeting and farm tour.

The Ridge at Leipers Creek

The Ridge at Leipers CreekRaw milk, meat & eggs · Columbia5 (5 reviews)The Ridge at Leipers Creek is Chris and Heather LoCurto's family farm at Columbia, Tennessee, now trading online as Leipers Creek Farm. The family see themselves as caretakers of the land rather than owners, raising food in Leipers Creek that is clean, traceable and grown with care. Raw milk comes through the cow share programme, alongside pasture raised foods and small batch goods, bone broth from pasture raised chickens, heritage bread flours, rolled oats, spelt and kamut, beans, coffee and bath and body products. Order through the online shop, or visit the farm store on Cave Springs Road, open Monday to Friday from 8am to 4pm and closed at weekends.

Rustling Oaks Farmstead

Rustling Oaks FarmsteadRaw milk, meat & eggs · Ashland City5 (5 reviews)Rustling Oaks Farmstead is a family run farm in Ashland City, Tennessee, producing dairy from pasture raised Jersey cows along with eggs from heritage breed hens and raw honey. The cows graze open pasture on natural forage, the hens range free, and the family put humane animal care and healthy land at the centre of how they farm. Milk, eggs and honey are sold directly to the local community, from the farm and at farmers markets, and their website carries ordering details. The farm store is open Monday to Saturday.

Glory 7 Farm & Ranch

Glory 7 Farm & RanchRaw milk & meat · Huron5 (3 reviews)Glory 7 Farm and Ranch raises cattle at Lexington, Tennessee on a completely grass fed diet, with no grain ever, taking a regenerative approach to its pastures built around rotational grazing. The result is 100% grass finished beef and farm fresh unprocessed milk. Alongside the beef and raw milk the farm makes its own ghee and beef bone broth, and sells southern maple syrup and elderberry syrup in season. Orders are placed through the farm's website, with collection at the farm on Friday afternoons and Saturday mornings.

Oak Hill Farms

Oak Hill FarmsRaw milk, meat & eggs · Lebanon4.7 (3 reviews)Oak Hill Farms is a six generation family farm in Lebanon, Tennessee, part of Wilson County's farming community, raising a mix of meats, dairy and vegetables. Jersey cows supply raw milk through a herd share programme, chickens are pasture raised on non GMO, soy free feed, and the family plants sweet sorghum in June to cut and cook come October. Fresh vegetables are sold from the self service produce stand at the farm, with fresh eggs and a limited supply of whole pastured chickens in season. If you fancy a farm tour, a visit with the animals or a go at milking a cow, just let them know.

Kelly Farm and Crafts

Kelly Farm and CraftsRaw milk, meat & eggs · WashburnKelly Farm and Crafts is a family run heritage livestock farm at Washburn, in Grainger County, Tennessee. Sean and his wife keep a herd of Native and Milking Shorthorn cattle for beef and dairy, a mix of the two bloodlines that they are working to expand towards a pure Native herd, alongside Gloucestershire Old Spot pigs, the old English breed once nicknamed the cottage pig, and flocks of heritage poultry that include Wyandottes, Dominiques, Easter Eggers, Marans, Ancona ducks and Dewlap Toulouse. They choose birds that are hardy foragers and good parents as much as good layers. Raw milk and the rest of the farm's available products go direct from the farm, and the family asks you to message them on Facebook or send an email to find out what is ready. Sean is a Navy veteran and a woodworker whose hand carved serving spoons and rolling pins were made first for the family kitchen and then for other people's, and more woodcrafts are promised for sale in time. His wife is a culinary school graduate and self described nutrition nerd who cooks and preserves what the farm produces. They describe the family as obsessed with food, growing it, raising it, cooking it and serving it beautifully, and they say that every bite should have a story.

A mixed herd of cattle grazing in tall green pasture below a wooded hill

Liberty Trace FarmMeat & eggs · HampshireLiberty Trace Farm in Hampshire, Tennessee, is run by Kevin and Mikki Krause, who left military and banking careers to farm after the film Food Inc set them asking hard questions about modern agriculture. They model their methods on Joel Salatin's Polyface Farm, raising 100% grassfed, grass finished beef with no antibiotics, chemicals or added hormones. The farm now focuses on selling bulk beef and eggs directly, and their eggs, ground beef and pork also appear at Columbia Health Foods in Columbia, Tennessee, when available. Contact the farm to arrange an order.

Starr Mountain Farmstead

Starr Mountain FarmsteadRaw milk, meat & eggs · EtowahStarr Mountain Farmstead is a small regenerative family farm in Etowah, Tennessee, close to the Cherokee National Forest, owned and run by Jarrett and Dianne Hadorn. The dream came a long time before the land did. The couple gardened heavily on a smaller piece of ground, cooked more from scratch, and became a Master Gardener along the way, then moved to this property in 2021 to farm it properly. Their Jersey cows move to fresh pasture through rotational grazing, chickens follow behind in mobile pasture systems, and the pigs spend much of their lives rooting and foraging in wooded paddocks. The main offer is fresh raw A2/A2 milk, sold through herd shares from their grass fed cows. Alongside it the farm sells forest raised pork by the share in season, naturally raised piglets, and eggs from chickens kept on pasture with access to natural forage. Jarrett and Dianne also run farm tours and education sessions on rotational grazing, pasture systems and regenerative practice. Days here begin with milking, then feeding the pigs and chickens, checking fencing and moving animals onto fresh grass, and in summer they make their own butter and cheese.

Sincerity Farm

Sincerity FarmRaw milk & meat · ParisSincerity Farm is a small family run farm in Paris, Tennessee, focused on natural animal husbandry and food produced with integrity. Milk comes from a pasture raised Jersey cow, milked with an electric milker, and the family also raise their own pork on the farm. Raw milk is offered through a herd share scheme, collected from a dedicated pickup barn with a refrigerator and its own driveway, so members can call in at a time that suits them. The stand runs on an honour system, and special orders can be arranged with the farmer directly. The family share daily farm life through their Facebook page.

Mounts Family Farm

Mounts Family FarmMeat & eggs · DaytonMounts Family Farm is a small non-GMO family farm in Dayton, Tennessee, established in 2008. The family describe their approach as beyond organic, raising animals without hormones, antibiotics or pesticides. Chickens, turkeys and ducks live out on pasture, while registered heritage breed Berkshire pigs are raised in the woods. The farm sells grass fed and finished beef, forest raised pork, and poultry and eggs from its pastured flocks. Order online through the website, then call or text the farm to arrange collection.

Nourishing Source Farm

Nourishing Source FarmRaw milk, meat & eggs · PulaskiNourishing Source Farm is a regenerative farm at Pulaski in Giles County, Tennessee. The A2/A2 Jersey herd is grass fed with no grain ever, rotated daily onto fresh grass that is never sprayed, and the raw milk is sold as pet food or through a herdshare agreement alongside heavy cream, kefir, yoghurt and creme fraiche. The farm also raises grass fed and grass finished South Poll beef, dry aged for 14 to 21 days, forest raised pork fed a fermented no corn, no soy ration with skim milk from the dairy, plus pastured Freedom Ranger chickens and eggs from hens on an organic no corn, no soy diet. Honey from their new horizontal hives is on the way. Contact the farm to arrange a visit or ask about delivery.

Freedom farm

Freedom farmRaw milk, meat & eggs · ElizabethtonFreedom Farm is a family run farm in Elizabethton, Tennessee, raising beef cattle, pigs, rabbits, chickens and turkeys on pasture without antibiotics, hormones, GMOs, pesticides or herbicides. Alongside the livestock the family grow fresh produce and make baked goods, tallow based skincare and natural soaps, and they run homesteading classes covering skills like bread baking, soap making and herbal tinctures. The on farm store opens several days a week for meat, eggs, produce and everything else made on the farm, and a CSA programme brings farm fresh products to members regularly.

White and brown goats browsing clover in the shade of the woods

The Ole Farm HouseMeat · GreenevilleThe Ole Farm House is a small family farm in Greeneville, Tennessee, built around goats. Alongside raising and selling goats, the family make goat milk soaps under the Goat Granny's Handmade Soaps name and run We3 Crafts & Ceramics, which offers pottery classes, ceramic supplies and kiln firing. The farm also takes on interns who join in with animal care, gardening and pottery. Goat meat is sold from the farm for local pickup only, with ground meat, steaks, chops, ribs, stew meat and more. From May to October the farm sells through a local farmers market too, with orders placed online during the week and collected on Saturday mornings at the Doak House on the Tusculum University campus.

Little Farm Land

Little Farm LandRaw milk, meat & eggsLittle Farm Land is a family run farm at Readyville, Tennessee, raising chickens on unsprayed pasture with rotational grazing. The hens are never vaccinated or given hormones, and the family keep their methods open so customers know exactly how their food is produced. The farm sells its colourful, farm fresh eggs directly, and also offers long life food kits for households that want a deeper store cupboard. There are no set hours, so contact the farm to arrange collection or delivery.

Zebulon Heritage Farm

Zebulon Heritage FarmRaw milk & meat · SneedvilleZebulon Heritage Farm is a family run farm at Sneedville, Tennessee, milking Jersey cows for raw dairy. Tennessee law only allows raw milk through a herd share, so members sign an agreement, pay a small one off fee to buy into the herd and then a monthly boarding fee that covers feeding, milking and caring for the cows. Milk comes in returnable glass half gallon jars, with raw cream and butter available alongside, and the farm sells grass fed beef too. Members collect from weekly delivery points in Sneedville, Morristown, Mooresburg and Rogersville, or pick up at the farm Monday to Thursday.

Hampshire Springs Farm

Hampshire Springs FarmRaw milk, meat & eggs · HampshireHampshire Springs Farm is a family run farm in Hampshire, Tennessee, raising pasture reared poultry and pork on non GMO feed and milking cows for raw dairy. The family farms with soil health and animal welfare in mind, selling what they produce directly to local families. The range takes in raw milk, buttermilk, yogurt, cottage cheese and cream cheese, along with eggs, whole chickens, chicken thighs and pork cuts. Orders go through the farm's online shop, with collection at the farm towards the end of the week.

Orchard House Creamery

Orchard House CreameryRaw milk & meatOrchard House Creamery is a family dairy in Spencer, Tennessee, milking Jersey cows for raw milk supplied through a herd share. Buying a share makes you a part owner of the herd, and the farm milks your cows on your behalf, which keeps the milk fresh, local and fully traceable. Grass fed beef is raised on the farm as well. Shares come in three sizes, a half gallon a week, a full gallon a week, or an all access pass for two or more gallons. Milk is collected on a weekly delivery schedule, and signing up starts on the website, where the family also answer the questions people usually ask about raw milk.