4.8 from 1,979 reviews across 4 farms
Organised lists 4 farms in Washington, including 4 honey farms, 2 butchers and 2 egg farms. 3 deliver to your door.
Shipwreck HoneyRaw honey · Seattle4.8 (1874 reviews)Shipwreck Honey is a family run beekeeping business selling honey direct from the people who keep the hives. The bees work a string of outyards running from West Seattle to the pollen rich Snoqualmie Valley, and every jar is kept raw, from wildflower blossom honey in spring to blackberry honey harvested in late summer.
You can order online, with free shipping once your basket reaches fifty dollars, or buy in person at the Ballard Farmers Market in Seattle every Sunday. Creamed honey, honey sticks and small batch varieties like meadowfoam and Japanese knotweed round out the range.Hungry Hollow FarmMeat & eggs · Shelton5 (86 reviews)Hungry Hollow Farm raises pasture-raised meats in Shelton, Washington, with 100% grass-fed beef and lamb, pastured pork, chicken and turkey, and eggs from hens kept outdoors. Alongside its own meat the farm sells a small range of wild Alaskan fish, local vegetables and local honey, and runs farm tours for anyone who wants to see the animals on pasture.
You can shop online at farm-direct prices, then collect at the farm or have your order delivered, with routes serving Seattle, Tacoma, Olympia and Bremerton. The farm store is open daily for those who prefer to buy in person.Conway Family FarmRaw milk, meat, fruit & veg · Camas5 (15 reviews)Conway Family Farm is a five acre goat dairy and creamery on Livingston Mountain in south west Washington, about 35 minutes from Portland, run by Shaun and Lorrie Conway. The land was once part of a prune orchard and has been turned over to pasture and gently wooded hillside. The Conways have kept goats since 1974 and have held a licensed Washington State Grade A dairy since 2005. Dairy goats, sheep and chickens share the daily round of the farm. Shaun is the steady hand behind the buildings, systems and daily maintenance, and Lorrie makes the seasonal cheeses and gelato style ice creams and designs and tends the gardens.
The milk comes from their small herd of Nubian dairy goats and is bottled fresh. Because it is made in small batches it is not sold through shops or farmers markets. Customers join the farm's own milk programme with a short intake and agreement, then order weekly through a portal and collect at the farm, as the farm does not deliver. Alongside the milk they make artisan goat cheeses and goat milk ice cream, and grow blueberries, orchard fruit, seasonal vegetables, honey and fresh cut flowers. The self serve farm store is open seven days a week from 9am to dusk through the summer months.
Sidhu FarmsFarm shop · Puyallup5 (4 reviews)Sidhu Farms is a family run farm in Puyallup, Washington, where the Sidhu family grows berries while avoiding chemicals, drawing on a long farming heritage. The focus is on fresh fruit picked at its best, with preserves and honey made from the farm's harvest.
You can buy the berries, preserves and honey online or find the family at farmers markets across Western Washington. In autumn the farm hosts a seasonal pumpkin patch stacked with pumpkins, squashes and gourds, a family friendly day out.Rebuilding the food system, from the farm up
