Nezinscot FarmFruit, veg & eggs · Turner4.7 (271 reviews)Nezinscot Farm sits at 284 Turner Center Road in Turner, Maine, and became the first certified organic dairy in the state in 1994. The family milks 90 to 125 cows, a mix of Holsteins, Jerseys and Brown Swiss, without antibiotics or hormones, and grows 90 percent of the herd's feed on the farm. Milk ships wholesale through the Organic Valley cooperative, while the farm's own fromagerie turns raw cow and goat milk into hard and soft cheeses made on site.
The farmhouse holds a farm store, cafe and bakery, with bread and pastries baked fresh daily and a menu built from the farm's own cheese and meats. A year round full diet CSA offers farm raised beef, pork, chicken, dairy, eggs and vegetables. There is also a yarn shop stocked from the farm's own sheep, llamas, alpacas and goats, and an herbal apothecary run by owner Gloria Varney.Eureka FarmsEggs · Palmyra4.8 (122 reviews)Eureka Farms is a family run farm at 220 Shy Road in Palmyra, Maine, established in 2010. The farm makes its own Maine maple syrup and keeps bees whose Wildflower Maine Honey is sold pure or raw, alongside jams and other Maine made goods.
You can shop at the farm store in Palmyra, where cash, cheques and Venmo are accepted, or order online for delivery. The farm is open every day of the year, daylight to dark, and hosts seasonal events including Maine Maple Weekend.Tessiers FarmRaw milk, meat & eggs · Skowhegan4.8 (48 reviews)Tessiers Farm is a family run farm in Skowhegan, Maine that grew from a small homestead into a proper source of local food. The family raise beef cattle, pigs, goats, sheep and rabbits naturally, driven by a wish to know exactly where their food comes from rather than settling for processed alternatives.
The farm store is a warm, friendly spot to pick up meat and raw milk, talk about rural life and learn a little about how food is raised. The family also offer custom meat processing and run workshops for the community on fresh eating and understanding your food.
High View FarmRaw milk & eggs · Harrison4.8 (45 reviews)High View Farm is a family farm in Harrison, Maine, home to draft horses, milk cows, pigs, sheep, chickens, rabbits and a guard donkey. The family produce dairy and cage free eggs, and welcome visitors who want to see everyday farm life up close.
In winter the farm runs horse drawn sleigh rides through the snowy Maine woods, with gift certificates available to order online and a rustic yurt to warm up in afterwards. Dairy products and fresh eggs are sold directly from the farm.
Misty Brook FarmRaw milk, meat & eggs · Albion4.8 (43 reviews)Misty Brook Farm is a certified organic family farm in Albion, Maine, producing a remarkably wide range of food from one holding. There is organic raw cow's milk and cream, 100% grass fed beef and lamb, milk fed Jersey veal, pastured soy free pork, sausages and salami, eggs and milled grains, plus seasonal raw sheep's milk supplied by Golden Fleece Farm.
The farm store sits at the heart of the farm on Bog Road and is open daily, all year round, from dawn to dusk. It runs on self service, taking cash, cheques and Venmo, and an open farm policy means you are welcome to have a self guided look around the farm while you are there.
Saco River FarmsRaw milk, meat & eggs · Standish4.9 (28 reviews)Saco River Farms is a diversified farm in Steep Falls, Maine, run by Farmer Mark and best known for raw milk from its pasture raised Nubian goats. Alongside the dairy the farm raises whole chickens, duck eggs and goat meat, grows organic produce for its CSA shares, and hosts events like goat hikes and goat snuggle sessions on the farm.
The Natural Foods Market at 29 Weeman Rd sells it all in person, open Wednesday to Sunday from 9am to 6pm, and there is an online shop for ordering ahead. Look out for goats milk caramel, raw dog food, organic seedlings in spring, and produce subscriptions that run from May through November.
Quill's End FarmRaw milk, meat & eggs · Penobscot5 (23 reviews)Quill's End Farm is a diversified, grass based micro dairy in Penobscot, Maine. The farm starts from the soil up, grazing its animals on pasture and treating healthy grass as the foundation of good food. It produces cream on top cow and goat milk, pork raised on pasture and fed whey from the farm dairy, and grass fed beef and veal.
The family are active in Maine's food sovereignty movement, selling their dairy and meat directly so it stays accessible to the local community. The farm is open daily from 7am to 7pm, and delivery can be arranged.
Lakes Region FarmRaw milk & eggs · Naples5 (4 reviews)Lakes Region Farm is a small family run farm in Naples, Maine, set up to feed its neighbours well. The family bake as well as farm, and the aim is simple, wholesome food and a strong connection between people and the land it comes from.
The farm opens to visitors at weekends. Milk and baked goods sit at the heart of what is on offer, and since there is no website the best way to find out what is available in any given week is to ring or email before you set out.
Depot Street Meats & DairyRaw milk, meat & eggs · Jay4.3 (4 reviews)Depot Street Meats and Dairy is the farm store of L.D. Farms, a family owned farm in Franklin County, Maine, selling from 29 Depot Street in Jay and from twice weekly stalls at the Farmington farmers markets. The farm raises 100 percent grass fed, grass finished Belted Galloway beef with no antibiotics and no hormones, Maine state inspected, alongside pastured Katahdin lamb, heritage poultry and fresh chicken and duck eggs.
The farm is also a fully licensed Maine dairy for the sale of raw milk and dairy products, with everything tested monthly. Raw whole goat milk comes from its own herd of registered Guernsey goats, primarily grass fed and supplemented with local grains, and is made into a soft spreadable chevre, kefir, yogurt and cow and goat milk cheeses, with a Normande milk cow named Liberty and two Normande heifers from an all grass fed organic herd joining the milking line. A new double milking station serves the goats, and registered Guernsey goat kids are sold from a published kidding schedule.
Dreamland FarmRaw milk, meat & eggs · HartfordDreamland Farm is a family run farm at Hartford, Maine, raising livestock alongside its crops and taking the welfare of its animals and the care of its land seriously. The family sells what it produces directly to its neighbours, keeping the connection between farm and table short.
Raw milk and meat are the heart of the offer, sold from the farm, which is open daily from 7am to 7pm. There is no website on file, so the phone is the way to check what is in stock before you visit.
Fleur de Lis FarmRaw milk & eggs · FarmingtonFleur de Lis Farm is a small raw milk dairy on Whittier Road in Farmington, Maine. For more than twenty years the fields, pastures and meadows have been farmed regeneratively, providing abundant grasses, legumes and herbs for a small pasture fed herd of purebred, A2/A2 certified Jersey cows. The farm has been licensed by the State of Maine for the sale of raw milk since 2015, covering the process, the farm and the milkroom, and holds a University of Maine dairy sanitation certification from the same year.
The Jerseys produce classic creamline milk and cream, sold alongside fresh eggs and other seasonal bounties of the farm at a self serve roadside farm stand just minutes off Routes 2 and 4. The milk and cream also reach local health food stores, specialty food shops, restaurants and farmers markets. The farmer leads the Franklin County chapter of the Weston A Price Foundation and its Campaign for Real Milk.
Organised lists 11 farms in Maine. Many do more than one thing, so among them are 11 egg farms, 9 raw milk farms and 8 farm shops. 6 deliver to your door.
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Rebuilding the food system, from the farm up
