Organised lists 8 farms in Montana, including 8 egg farms, 8 raw milk farms and 4 farm shops. 4 deliver to your door.
Denley HomesteadRaw milk farm in Plains4.9 (10 reviews)Denley Homestead is a small working homestead just outside Plains, Montana, raising Jersey cows, Nubian goats, heritage poultry and Mini Highland cattle, animals with names, room to roam and people who genuinely care about them. The A2/A2 Jersey milk is sold raw with its natural cream top, and the raw goat milk is lighter, with a clean, sweet flavour.
The farmstand is stocked daily with raw dairy, eggs from pastured chickens and ducks, seasonal poultry, fresh produce, just baked breads and other goods made by neighbours down the road. It runs on the honour system, taking card, cash, EBT, SNAP and Venmo, and opens daily from 7am to 10pm, with a herdshare subscription for regulars.Meadowvale Farmstead & CreameryRaw milk farm in EurekaMeadowvale Farmstead & Creamery is a family run ranch and creamery in Eureka, Montana, milking Normande cattle on pasture. The heritage cows give raw A2 milk, sold as full fat and skim, and the creamery works it into French style yogurt, cream, chèvre, feta and other small batch cheeses. Raw goat milk, pastured eggs and seasonal harvest boxes of produce fill out the range.
Orders go through the online farm store, from weekly dairy staples to beef and pork boxes and pastured poultry, collected from local pickup locations. Visits to the farmstead itself are by appointment only.Border FarmRaw milk farm in BozemanBorder Farm is a family owned biodynamic farm and raw goat dairy in Bozeman, Montana, where Nancy and Piper have been gardening and farming biodynamically since 1997. The goats are raised on natural rearing principles with herbal care, in the tradition of Juliette Levy: no grain, no chemicals, no pharmaceuticals, no commercial wormers and no vaccines. They eat wild meadow grasses, alfalfa and sainfoin hays and seasonal wild forage, and each goat is milked by hand twice a day through a ten month season, the milk filtered and stored in glass jars.
Raw goat milk and raw kefir lead the offer; the farm's kefir culture has been running since 1999 and is its most popular product. Seasonal farmhouse cheeses, duck eggs, herbal tea blends, kefir grains and sourdough starter round out the farm fresh list, ordered ahead and collected at the farm on a weekly pickup. The farm also sells at Bozeman's Lindley Park farmers market on summer Tuesdays and hosts a harvest market each October.
Milk Pail MarketRaw milk farm in ConradMilk Pail Market is a small, veteran owned and operated dairy farm at Conrad in northern Montana, run on the motto know your farmer, know your food. The family has opened a self serve farm stand on the farm itself, open seven days a week from dawn to dusk, stocked with raw milk, sourdough bread, tallow and cookies. Raw milk directories list the herd as A2/A2 and grass fed. What is not sold at the gate goes out on weekly town drops: Great Falls on a Tuesday afternoon, Shelby on a Wednesday, a subscription only Great Falls drop on a Thursday and Choteau on a Friday.
The herd is small enough that every cow has a name. Saoirse and Dolly were both due to calve in the spring, their calves half sisters and future milk cows, and Butter, who is Sugar's calf, has grown up the image of her mother. Watching over them is Magen, a young livestock guardian dog still learning friend from foe around the farm. Alongside the dairy the family raises pasture raised poultry in batches through spring and summer, sold as whole chicken, and the subscription list also carries cream, yogurt, butter, chicken and duck eggs, frozen chicken broth and a shelf of sourdough baking.
Dynamite AcresRaw milk farm in WhitehallDynamite Acres is a family farm at the foot of the Tobacco Root Mountains in Whitehall, Montana, with several generations living and working on the place. The family milk Alpine goats for raw milk, keep pasture raised chickens for eggs, and raise pigs and rabbits, rotating the animals around their pastures to protect the ground, while a natural creek along the property edge keeps the farm rich in wildlife.
Alongside raw goats milk, eggs, honey, garden produce and apple goods from the orchard, the farm sells handmade things, from goats milk soaps, lotions and candles to crochet gifts and peg games. Orders are placed through the online shop or by contacting the family directly, and opening hours run long, from 8am on weekdays.
H2ot Mess FarmRaw milk farm in VaughnH2ot Mess Farm is a small family farm in Vaughn, Montana, dedicated to what it calls old fashioned farming. The farm raises registered Miniature Jersey cattle, Idaho Pasture Pigs, Meishan and Old Spot pigs, and Toy Australian Shepherd puppies, and describes its approach as sustainable and organic, nurturing both the land and the local community.
The Real Milk directory lists the farm's raw Jersey milk for local delivery or pickup at the farm, sold in returnable glass jars, with cream and fresh eggs also available. The cows are on pasture with hay from the farm and are offered an alfalfa and non GMO grain mix and loose minerals while on the milk stand. Hogs can be grown out to order and the farm processes and sells tallow.
Wild Prairie DairyRaw milk farm in ForsythWild Prairie Dairy is a small family raw dairy in Rosebud County, eastern Montana, milking Jersey cows and goats. The farm offers raw milk, raw cream and eggs each week, with all natural beef at specific times of the year, and sums up its purpose simply: we bring real food to our community, from our farm to you.
Milk moves through farmshares and subscriptions, with two drop off locations in Billings for flexible pickup times and meet ups in Melstone and Roundup every other week through the summer. The online shop lists raw milk by the gallon and half gallon, raw goat milk, raw cream, creme fraiche, plain and flavoured yogurt, chocolate, strawberry and vanilla raw milk, farm fresh eggs and a goat milk lotion, with returnable deposits on the glass jars. A second chance raw milk line offers older bottles at half price.
Crooked Creek FarmsRaw milk farm in SidneyCrooked Creek Farms is a small raw dairy in Sidney, Montana, milking Jersey and Milking Shorthorn cows under the state's 2022 Food Freedom Act. Farmer Hayley Darnielle tests the milk every six months for standard plate count, coliform count and somatic cell count through Udder Healthy Labs, and the herd is tested for brucellosis every year, with TB, Johnes and more checked every other year.
The dairy sells cream line raw milk by the gallon and half gallon, along with raw cream, raw butter, raw milk yogurt, buttermilk and whey. There are farm fresh chicken eggs, pasture raised poultry, home raised beef by the quarter or half, and corn and milk fed pork finished for a local butcher. Everything is picked up locally or dropped on the farm's weekly delivery routes, since Montana rules do not allow raw dairy to be shipped.Rebuilding the food system, from the farm up
