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Home/Farms/USA/South Carolina/Butchers

The best butchers in South Carolina

4.8 from 1,192 reviews across 22 farms

Organised lists 25 farms in South Carolina, including 25 butchers, 16 farm shops and 13 raw milk farms. 23 deliver to your door.

  • Farm shops29
  • Raw milk farms25
  • Egg farms18
  • Honey farms14
  • Fruit and veg farms4
Belue Farms
Hickory Bluff Berry Farm
Milky Way Farm
Map of Butchers

The best farms

  1. 1Belue FarmsBelue FarmsRaw milk, meat & eggs · Boiling Springs4.6 (334 reviews)Belue Farms grew from a family peach farm in Boiling Springs, South Carolina into a natural market on the family's land. They still grow peaches and seasonal produce, farm with no till methods and natural fertilisation, and raise pasture fed Angus cattle. The market stocks their own harvest alongside the region's best natural brands, from grass fed Angus beef, pastured eggs and raw milk to artisan cheese, local raw honey, organic and gluten free groceries and wellness products. It is open Monday to Saturday, with curbside orders available.
  2. 2Hickory Bluff Berry Farm
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See these farms on the map
See these farms on the map
Hickory Bluff Berry FarmRaw milk & meat · Holly Hill4.8 (236 reviews)Hickory Bluff Berry Farm is a family run berry and produce farm at Holly Hill, South Carolina, where picking your own is the main event. Strawberries run from March to May, blackberries and blueberries follow in June, and the fields also supply seasonal vegetables, from winter turnips and collards to summer okra and tomatoes. The farm market sells fresh produce year round, with a garden centre in spring and summer stocking ferns, hanging baskets, bedding plants and vegetable packs, plus gift baskets of homegrown goods. Hours change with the seasons and the harvest, so call ahead before visiting. They take cash and card but not cheques.
  • 3Milky Way FarmMilky Way FarmRaw milk & meat · Starr4.8 (84 reviews)Milky Way Farm is a family owned dairy and creamery at Starr, in the rolling hills of western South Carolina near Lake Hartwell. The herd is made up of registered all A2 Jersey cows, grass fed, humanely raised and kept on pasture, and their milk is rich, creamy and easier to digest for many people. The farm bottles raw milk, raw cream and old fashioned whole cultured buttermilk, plus low temperature vat pasteurised, non homogenised whole milk, chocolate milk and a strawberry Moo-Berry. Everything is ordered online and dropped weekly at pickup points along the Interstate 85 corridor in Greenville, Spartanburg and Gaffney, and at Fort Mill off Interstate 77, with retail partners stocking the milk too.
  • 4The Farm StoreThe Farm StoreRaw milk & meat · Sumter4.7 (80 reviews)The Farm Store is a small grocery on Bultman Drive in Sumter, South Carolina, stocking food from small farms around the state. The shelves carry local vegetables, raw dairy and other nutrient dense foods from growers who work without chemicals, and the shop tries to keep prices fair for the farmer and the customer alike. It is open most days of the week, with delivery available for those who need it. The store's only web presence is a Facebook page, so phoning ahead is the easiest way to check what has come in fresh.
  • 5Whippoorwill FarmsWhippoorwill FarmsMeat & eggs · Ridgeland4.8 (65 reviews)Whippoorwill Farms raises chickens, pigs and cattle in the South Carolina Lowcountry using silvopasture, with animals living among fruit trees and forest canopy. Freedom Ranger chickens forage freely and get grain only in limited portions, maturing more slowly than conventional birds. The pigs clear undergrowth and enrich the soil, helped along by spent grains from local brewers and distillers, and the cattle graze the recovered ground behind them. Laying hens cross the pastures in mobile coops, adding fertility as they go. Meat and eggs are sold through the farm's online store, with delivery offered and the farm open daily.
  • 6Patchwork FarmPatchwork FarmRaw milk & meat · Saluda5 (43 reviews)Patchwork Farm is a small farm at Saluda, South Carolina, growing strawberries and seasonal produce and raising pork and beef on pasture. Farm fresh eggs, raw honey and raw milk round out the range, alongside a shelf of South Carolina specialty products. The farm sells directly from its shop, with local delivery available, and it regularly hosts field trips and farm events so visitors of all ages can meet the animals and see where their food comes from.
  • 7Samaria Farm & DairySamaria Farm & DairyRaw milk, meat & eggs · Aiken4.9 (45 reviews)Samaria Farm & Dairy is a small family run farm in Aiken, South Carolina, raising food the old fashioned way. Their Jersey cows provide fresh raw milk, their pigs are pasture raised without vaccines, antibiotics or steroids, and the farm grows seasonal vegetables alongside pasture raised eggs. The farm also sells grass fed butter, goat milk soap, old time lye soaps, comfrey salves, jams, jellies, pickles and honey from local beekeepers. It is a cash only operation, open Tuesday to Saturday, selling straight from the farm.
  • 8The red herd grazing on bright green pasture with the Blue Ridge Mountains on the far horizonLukens Land & CattleMeat & eggs · Campobello5 (35 reviews)Lukens Land and Cattle is a family owned and operated farm in Campobello, South Carolina, started by a family with farming heritage in the Midwest and on the West Coast. The animals are raised without antibiotics or hormones, in surroundings kept free from chemicals and additives. The farm sells its meat through an online store with delivery available, and visitors are welcome at the farm itself, where the family enjoys sharing its day to day life and hosting events. Ordering online is the simplest way to buy.
  • 9The whole family gathered with the children on hay bales in front of an orange tractor, mountains behindGrazers, Famoda Farm to TableMeat · Taylors4.9 (29 reviews)Famoda Farm was established in 1962, when Brown's Packing Plant of Gaffney became a 350 acre farm in northern Greenville County, South Carolina. The name joins the first letters of Father, Mother and Daughter, and four generations on the family still breeds its historic Angus herd for elite genetics alongside pastured hogs. Born and raised on more than 300 acres, the cattle and hogs freely graze protein rich pastures, and the family never uses added hormones, additives or unnecessary antibiotics. Grazers, the farm to table store on Mountain View Road in Taylors, sells the farm's grass fed, humanely raised meats direct, with the Amazing Grazin ice cream parlor alongside in season. The wider farm hosts weddings under its Majestic Oak, the Famoda Farm Festival, Santa on the Farm, field trips and rodeos, in the family's words turning neighbors into friends.
  • 10Chucktown AcresChucktown AcresMeat & eggs · McClellanville4.9 (28 reviews)Chucktown Acres is a regenerative farm in the Lowcountry at McClellanville, South Carolina, farming with nature to rebuild soil rather than deplete it. Laying hens range over fresh pasture, cattle are grass fed and finished on a rotational grazing pattern, and hogs are raised in the woods where they can root about as they please. The farm sells its eggs, beef and pork through its online store and in person at the farm store. The hens are on a soy free feed, and every decision on the farm is weighed against whether it leaves the land better than it was found.
  • 11Four white cattle standing on snow dusted ground at the edge of the woodsA Thrasher’s FarmRaw milk & meat · Pelzer4.6 (35 reviews)A Thrasher's Farm is a small family owned farm in Southern Greenville County, in Upstate South Carolina, run by owner Tony Thrasher. The family were born and raised in Greenville and grow plenty of vegetables alongside beef, pork, chicken and fish, with cows, pigs, chickens and goats about the place. Two recently completed greenhouses hold house plants, fruit plants and vegetable starts, and there is a new kiddie playground for young visitors. Fresh vegetables are picked and sold in the farm store as they become available, and there is an online store, gift cards and workshops too. Seasonal farm markets and events bring local vendors to the farm through the year.
  • 12Eubanks FarmEubanks FarmRaw milk & meat · Landrum4.8 (28 reviews)Eubanks Farm raises beef on pasture and grows fresh produce at Landrum, South Carolina, with a farm store that has become a hub for local food. Alongside their own beef and vegetables, the shelves carry meats from other local producers, baked goods and gifts, supporting neighbouring South Carolina farmers and makers. The store is open six days a week, Monday to Saturday, and local delivery is available. It is the sort of place to stock the pantry, from tomatoes in season to a fresh loaf of bread.
  • 13Maters & Milk Neighborhood MarketMaters & Milk Neighborhood MarketRaw milk, meat & eggs · Spartanburg5 (22 reviews)Maters & Milk Neighborhood Market is a family owned corner store in Spartanburg, South Carolina, reopened under the care of the next generation of the family that ran it before. The market works with local farmers who look after their soil, raise animals humanely and grow with the seasons, so the shelves change through the year. Staples include raw milk, heirloom tomatoes, pasture raised meats, raw cheeses, butter, farm fresh eggs and seasonal produce, along with fresh baked bread, sweets and handmade tinctures. It is a walk in neighbourhood shop, open from Wednesday to Saturday.
  • 14The family standing together in the pasture with their Jersey cows around themLegacy Springs Farm DairyRaw milk & meat · Chester5 (21 reviews)Legacy Springs Farm Dairy is a family farm at Chester, South Carolina, on land that has been in the family for generations. The Jersey herd is genetically tested 100% A2A2 and kept clear of BLV, Johne's, Brucellosis and TB, and the Grade A raw milk is bottled in glass because it simply tastes better that way. Nubian goats provide raw goat milk, with goat milk soap, Berkshire pork and beef besides. You can buy at the farm seven days a week or from stockists around Rock Hill, Clover, Lancaster and neighbouring towns, and there are weekly meetups at Indian Land. Text the farm to join the ordering group.
  • 15R and R AcresR and R AcresMeat & eggs · Jamestown4.8 (23 reviews)R and R Acres is a family run apiary and homestead at Jamestown in the South Carolina Lowcountry, with beekeeping at the heart of the operation. Alongside the hives the family raises pasture reared poultry, laying hens and homestead pork, and grows fresh organic garlic. The online farm shop sells honey products, body products and handmade soaps, beeswax candles, eggs, vanilla extract and even emu eggs and chicks, and you can order bees direct from the apiary. The family also runs classes on the farm and online courses, and sells at local farmers' markets.
  • 16Hill Creek FarmsHill Creek FarmsMeat · Hartsville5 (20 reviews)Hill Creek Farms is a grass fed beef farm in Hartsville, South Carolina. The cattle are raised on pasture and the beef is sold directly to customers by the cut or in bulk, from a twenty pound ground beef package up to a quarter, half or whole cow, with steaks, roasts and other cuts available as add ons. Orders go through the online store or by phone. Collection is free in Hartsville, delivery to Charleston, Myrtle Beach or Columbia costs a flat fee, and shipping can be arranged by phone. Individual cuts are also sold through their partner Maypop Farm at the Florence City Market on Saturdays.
  • 17Blue Sky Sunny Day FarmBlue Sky Sunny Day FarmMeat & eggs · Walterboro4.9 (15 reviews)Blue Sky Sunny Day Farm is a small certified organic farm at Walterboro in South Carolina, in the Low Country. The farm grows certified organic vegetables and raises free range chicken and turkey on its own organic pasture with certified organic feed, along with free range eggs and lamb. Chicken is sold whole or as breasts, thighs, drumsticks, wings, feet and bone broth through the farm's online shop, with an organic CSA programme and local delivery available. The farm also stocks milk, cheese and butter, pasture raised beef and baked goods from Millers Bread Basket and Wee Bake Bakery.
  • 18Hazelwood FarmsHazelwood FarmsRaw milk & meat · Chester5 (14 reviews)Hazelwood Farms is a family run dairy farm at Chester, raising grass fed cattle for both milk and beef. The cows graze freely, the methods stay traditional and hands on, and the farm sells raw milk fresh from the dairy alongside its grass fed beef. Everything is sold direct from the farm, with the shop open Wednesday to Friday from 11am to 6pm and Saturday until mid afternoon. The only web presence on file is a Facebook page, so it is worth phoning ahead before travelling far.
  • 19Red Barn ProduceRed Barn ProduceRaw milk & meat · Blythewood4.7 (14 reviews)Red Barn Produce is a local food market in Blythewood, South Carolina that partners with farmers across the region rather than growing everything itself. The focus is on honest food, with an emphasis on transparency, freshness and fair partnerships with small scale producers. The shop sells farm fresh milk, yogurt and ground beef alongside seasonal produce. You can visit in person from Thursday to Saturday, and local delivery is offered as well.
  • 20Refuge FarmRefuge FarmMeat & eggs · Roebuck5 (11 reviews)Refuge Farm is a family owned regenerative farm at Roebuck, South Carolina, built on the belief that food is medicine. Eggs, chicken and pork come from animals raised outdoors on pasture with non-GMO feed, lamb is finished on grass, and the produce is grown no-till without chemical pesticides, herbicides or fertilisers. The farm store sells their own meat, eggs and vegetables alongside goods from other small local farms and businesses. Store hours are short, Wednesday and Friday from 4pm to 6pm, and you can also order through their online shop for delivery.
  • 21The Farmstead at Sunset GroveThe Farmstead at Sunset GroveMeat & eggs · Blacksburg5 (9 reviews)The Farmstead at Sunset Grove is a family farm in the foothills at Blacksburg, South Carolina, raising livestock on diverse pasture without pharmaceuticals, growth enhancers or toxic chemicals. Pastured poultry moves to fresh grass daily, the laying hens range over 10 acres of pasture and mature hardwood forest, Mangalitsa pigs live in a wooded grove at the pasture edge, and the beef herd is grass fed. They sell chicken, eggs, Mangalitsa pork and beef, including whole, half and quarter beef shares, through an order form for collection at the farm. Pickup is by confirmed appointment only, so place your order and arrange a time before you visit.
  • 22Shady Oak FarmsShady Oak FarmsRaw milk, meat & eggs · Rock HillShady Oak Farms is a small family farm just outside Rock Hill, South Carolina, growing produce and raising pasture raised pork, fresh eggs and raw milk with a regenerative, hands on approach. The family farms out of respect for the land and a wish to feed their neighbours honestly. You can buy through farm shares, at local markets or by on farm pickup, and the farm works with other South Carolina producers so customers can stock up on local goods in one place. The stand is listed as always open, and delivery is available too.
  • 23JCQ FarmsJCQ FarmsMeatJCQ Farms is a small family owned cattle farm at Batesburg-Leesville in South Carolina, raising grass fed beef on open pasture. The family farms with care and intention, putting animal welfare and the health of the land first so the herd can live and graze as naturally as possible. Beef is sold as whole and half shares for families stocking a freezer, alongside retail cuts offered weekly. There are no set opening hours, so contact the farm and they will arrange a time for you to collect.
  • 24Lightning Rock CattleLightning Rock CattleMeat & eggsLightning Rock Cattle raise beef cattle at Walterboro, South Carolina, grazing them through a silvopasture system beneath loblolly pines. The farm works regeneratively, with rotational grazing, no till planting and prescribed burns building soil health, and no hormones, antibiotics, fertilisers or herbicides anywhere in the operation. Beef is sold by the share, with whole, half and quarter beef available to order through the website and delivered rather than collected. Email the farm with any questions about what goes into each share.
  • 25Maypop FarmMaypop FarmMeat · DarlingtonMaypop Farm is a family run farm in Darlington, South Carolina, where David and Pattie raise free range chicken, pastured pigs and grass fed cattle. The pigs roam the woods, the chickens live out on pasture in mobile shelters moved onto fresh grass, and the animals are raised without added hormones or unnecessary medication. Orders go through the form on their website and ship frozen direct to your door, serving areas east of the Mississippi plus most of Louisiana, Arkansas and Missouri. Smaller or longer distance orders can be placed through their partner US Wellness Meats, and there is a farmers' market presence too.