4.8 from 2,223 reviews across 30 farms
Organised lists 35 farms in South Carolina, including 24 butchers, 21 farm shops and 21 raw milk farms. 33 deliver to your door.
Split Creek FarmRaw milk farm in Anderson4.8 (319 reviews)Split Creek Farm is a woman owned and operated goat dairy in Anderson, South Carolina. The herd's milk goes into a range of handmade goat cheeses, from feta in brine and marinated feta with sun dried tomatoes and olives to chevre logs, fromage blanc and lemon basil chevre.
Beyond the cheese there is the farm's award winning goat milk fudge, drinkable yogurt smoothies and Greek style yogurt, plus gift baskets that bundle the range together. You can buy directly from the retail shop at the farm, open Monday to Saturday, or order through the online shop for delivery.Belue FarmsRaw milk farm in Boiling Springs4.6 (322 reviews)Belue Farms grew from a family peach farm in Boiling Springs, South Carolina into a natural market on the family's land. They still grow peaches and seasonal produce, farm with no till methods and natural fertilisation, and raise pasture fed Angus cattle.
The market stocks their own harvest alongside the region's best natural brands, from grass fed Angus beef, pastured eggs and raw milk to artisan cheese, local raw honey, organic and gluten free groceries and wellness products. It is open Monday to Saturday, with curbside orders available.Hickory Bluff Berry FarmRaw milk farm in Holly Hill4.8 (236 reviews)Hickory Bluff Berry Farm is a family run berry and produce farm at Holly Hill, South Carolina, where picking your own is the main event. Strawberries run from March to May, blackberries and blueberries follow in June, and the fields also supply seasonal vegetables, from winter turnips and collards to summer okra and tomatoes.
The farm market sells fresh produce year round, with a garden centre in spring and summer stocking ferns, hanging baskets, bedding plants and vegetable packs, plus gift baskets of homegrown goods. Hours change with the seasons and the harvest, so call ahead before visiting. They take cash and card but not cheques.
Goat Daddy's FarmRaw milk farm in Elgin4.9 (185 reviews)Goat Daddy's Farm at Elgin, South Carolina is two things at once, a working goat dairy and an animal sanctuary. The Nubian and Nigerian Dwarf goats supply Grade A raw goats milk and chevre, while the sanctuary side is home to rescued reptiles, birds, livestock, wildlife and exotics that live out their days on the farm.
Dairy products, goats and merch are sold through the website, and the farm opens by reservation only, through private tours, group tours, goat yoga, parties and events. There are farmstays too, and donations and merch sales help fund the animals' care.
Southern Oaks Jersey Farm & CreameryRaw milk farm in Abbeville4.9 (125 reviews)Southern Oaks Jerseys Farm & Creamery is a family owned, all Jersey dairy farm in Abbeville, South Carolina, run by generations of the Wiley family since 1992 and selling its own Grade A dairy since 2010. The farm bottles raw and pasteurised milk, makes its own ice cream, and stocks eggs plus grass fed hamburger and sausage sourced from local farms.
The shop runs on a self service honour system, so you can call in and help yourself, paying by cash, check or payment app. If you want personalised service, visit during the day or phone ahead to make arrangements.
Jeremiah FarmRaw milk farm in Johns Island4.9 (95 reviews)Jeremiah Farm is a Grade A raw milk goat dairy and educational farm on Johns Island, South Carolina, keeping a small herd of dairy goats alongside laying hens and seasonal vegetable, flower and herb gardens. The goats are milked twice a day, and the farm has spent over 20 years refining its process in pursuit of clean, sweet tasting milk.
Fresh or frozen goat milk is sold in half gallon jugs at the farm on weekday and Saturday mornings or by appointment, with pastured eggs, kefir, goat milk soap and herbs in the farm store. Tours, cheesemaking classes and workshops run through the year and are booked directly with the farm.
HoneyStrongHoney farm in Smyrna4.9 (80 reviews)HoneyStrong is a beekeeping business in Smyrna, South Carolina selling its own raw honey alongside everything a beekeeper could need. Jars run from local wildflower honey to infused varieties like lavender and chamomile, spicy pepper and chocolate, with honey sticks, beeswax food wraps, soaps and chapstick beside them.
Beyond the shop shelves, HoneyStrong supplies hive equipment, protective clothing and the bees themselves, and runs bee removals, pollination services, private tours and classes through its bee school. You can order online or call in during opening hours, and there are pigs, muscadines and raised garden beds on offer too.
Wayne P Taylor FarmsFarm shop4.8 (86 reviews)Wayne P. Taylor Family Farms is a family farm at Leesville in South Carolina, growing peaches, plums and a wide range of vegetables, with tomatoes a staple in the autumn. Alongside the orchards and vegetable fields, the family runs a beef cattle herd, keeping the farm a mix of fruit, field crops and pasture.
The produce is sold through the farm's year round open air market, where fresh fruit, vegetables and plants come straight from the fields. The market opens Monday to Saturday from 8am to 6pm.
Blythewood Bee Co.Honey farm in Blythewood4.4 (124 reviews)Blythewood Bee Company is a veteran founded beekeeping business at Blythewood, South Carolina, selling its local honey alongside a full range of beekeeping supplies, from queen bees and nucleus hives to suits, smokers and extraction equipment. They offer a honeybee removal service and rent out honey extractors too.
The local honey is carefully extracted and minimally processed, and its flavour shifts with the seasons and the flowers the bees have been working. Buy from the shop through the week and on Saturday mornings, or order online for fast shipping.
Milky Way FarmRaw milk farm in Starr4.8 (80 reviews)Milky Way Farm is a family owned dairy and creamery at Starr, in the rolling hills of western South Carolina near Lake Hartwell. The herd is made up of registered all A2 Jersey cows, grass fed, humanely raised and kept on pasture, and their milk is rich, creamy and easier to digest for many people.
The farm bottles raw milk, raw cream and old fashioned whole cultured buttermilk, plus low temperature vat pasteurised, non homogenised whole milk, chocolate milk and a strawberry Moo-Berry. Everything is ordered online and dropped weekly at pickup points along the Interstate 85 corridor in Greenville, Spartanburg and Gaffney, and at Fort Mill off Interstate 77, with retail partners stocking the milk too.Rebuilding the food system, from the farm up
