The best farm shops in Idaho
4.8 from 494 reviews across 7 farms
Organised lists 8 farms in Idaho, including 8 farm shops, 7 butchers and 5 raw milk farms. 8 deliver to your door.
4.8 from 494 reviews across 7 farms
Organised lists 8 farms in Idaho, including 8 farm shops, 7 butchers and 5 raw milk farms. 8 deliver to your door.



Cache Meadow CreameryFarm shop in Preston4.9 (117 reviews)Cache Meadow Creamery is a small farm at Preston, Idaho, producing grass fed dairy and beef from cows kept on pasture. The animals are raised in a natural, low stress way, and free roaming chickens supply fresh eggs alongside the dairy.
Orders are placed through the farm's online store for pickup or delivery, and the on farm store stocks extras such as milk kefir grains for making probiotic kefir at home. Farm tours can be arranged, with visits by appointment, so you can meet the cows and collect eggs with the family.
Gallup Family FarmsButcher in Gooding5 (11 reviews)Gallup Family Farms is a small family farm in Gooding, Idaho run by John and Melanie Gallup. John, a large animal veterinarian, looks after the herd himself, with Jersey cows for milking and Angus cattle raised for beef.
The farm sells raw milk, handchurned butter and raw cream to local customers only, alongside retail beef cuts, meat bundles and beef shares. Melanie also makes soaps, shampoo bars and balms from the farm's own beef tallow, all sold through the online shop. Collection times vary through the week, so check the hours before you set off.
Pestarino RanchButcher in Bonners FerryPestarino Ranch raises animals holistically at Bonners Ferry, Idaho, working to a regenerative model that keeps the livestock free of vaccines, hormones, GMOs and glyphosate. Hay is sourced unsprayed, and the ranch runs a grain free micro dairy to grassfed standards. They even breed, hatch and raise their own bird, the Northern Forager Chicken.
Meat and dairy are sold direct from the ranch. There are no fixed opening hours, so phone or email ahead to arrange an order and a collection time that works.
Hipwell RanchButcherHipwell Ranch is a family ranch at Oreana, Idaho run by Mitch and Brecca Hipwell, who are raising the next generation of ranchers alongside their cattle in the Owyhee Mountains. The BrAngus herd produces beef that is grass fed and finished, raised without antibiotics, hormones or GMO feed, with farming practices the family describes as back to their roots.
As well as beef sold by the cut, in bundles or in bulk, the ranch offers pasture raised chicken and pork, turkey, farm fresh eggs and juniper firewood from the Owyhee Mountains. Order through the online shop for direct delivery around Boise, Meridian, Eagle and beyond.Rebuilding the food system, from the farm up
