31 best raw milk farms in Idaho | Organised

McIntyre Pastures
Caldwell · Raw milk, butcher5.0 · 219 reviewsMcIntyre Pastures is a family farm at Caldwell in Idaho's Treasure Valley, raising animals outdoors with regenerative methods. The beef is 100 percent grass fed and finished with no grain ever, the poultry is pasture raised in seasonal mobile setups, and the pork is raised free of corn, soy and GMOs. The on farm store is open six days a week, selling beef, pork and chicken alongside raw grass fed dairy, pastured eggs, raw honey, wild caught salmon, bones, offal and pet treats, tallow soaps and pantry goods. There is home delivery on subscription with a free product for life thrown in, a network of pickup locations, and bulk buying from variety bundles up to half and quarter beef.
Provider Farms
Hazelton · Raw milk, butcher4.9 · 243 reviewsProvider Farms is a family owned raw milk dairy in the desert country of Southern Idaho, milking Jersey cows alongside Alpine and Saanen goats. The cows get pasture, kelp and non-GMO alfalfa hay, the meat goats graze weeds under the eye of a herder on horseback, and milking happens twice a day to keep everything fresh. The online store sells raw cow and goat milk, yogurt and cheese, cream, raw butter and ghee, chicken and duck eggs, grass fed beef, pork, lamb, pastured poultry and raw honey, plus extras such as tallow products, goat milk soap and beeswax candles. Orders are collected from pickup locations, with Treasure Valley milk delivery available through the Farm Deliver service.
Daloris Dairy
Rigby · Raw milk4.9 · 191 reviewsDaloris Dairy is a family run dairy in Rigby, Idaho, founded by Dale and Doris Mortimer and carried on today by their sons Tyler and Brett. The family milk their registered Jersey cows every day, feeding them homegrown hay and bringing in a nutritionist regularly to keep the herd in good health. The dairy sells raw, unpasteurised milk with a generous layer of cream, bottled fresh in glass. You can buy from the farm Monday to Saturday, and delivery is available.
Cache Meadow Creamery
Preston · Raw milk, eggs5.0 · 121 reviewsCache Meadow Creamery is a small farm at Preston, Idaho, producing grass fed dairy and beef from cows kept on pasture. The animals are raised in a natural, low stress way, and free roaming chickens supply fresh eggs alongside the dairy. Orders are placed through the farm's online store for pickup or delivery, and the on farm store stocks extras such as milk kefir grains for making probiotic kefir at home. Farm tours can be arranged, with visits by appointment, so you can meet the cows and collect eggs with the family.
Farm and Hive
Inkom · Raw milk, eggs4.8 · 97 reviewsFarm and Hive is a working farm and apiary in Inkom, Idaho with a self service farm shop open year round, run like a local farmers market under one roof. The dairy case carries raw whole milk, handmade cheese and yogurt and fresh eggs; the freezers hold wholesome, natural beef, lamb, pork and chicken, with beef also sold by the half or whole; and the shelves fill with ripe fruit and vegetables from their own gardens and partner farms, fresh sourdough and baked goods from artisan bakers, local honey and preserves. The hive side of the name is a serious business: hundreds of 100 percent pure beeswax candles handmade in Idaho, beeswax ornaments, and honey extraction and farm equipment rentals for local beekeepers. The farm also hosts classes and events, from chicken butchering days to farm visits, and offers an event space and farm stays.
Brush Creek Creamery
Deary · Raw milk4.8 · 72 reviewsBrush Creek Creamery is a small cheesemaker in Deary, Idaho, a licensed Idaho Grade A dairy plant making cheese from Jersey cows milk and ageing every wheel at least 60 days. Most of the range is raw milk cheese: an Orchard Blue dipped daily in their own apple cider for three days, bries wrapped in local grape leaves boiled in wine, a marinated feta in olive oil with garlic, dried tomatoes and basil, and a white cheddar bandage wrapped in cheesecloth in the traditional method. Their cheeses have won repeatedly at the American Cheese Society awards, including first places for the Orchard Blue, Mountain Maple Brie and the marinated labneh across several years. You can find the creamery in the Pie Safe Bakery building at 307 Main Street in Deary, open Tuesday to Friday 7am to 2pm and Saturday 7am to 5pm, and they take orders and wholesale enquiries by email.
Treasured Sunrise Acres
Parma · Raw milk, farm shop4.7 · 54 reviewsTreasured Sunrise Acres is a small family run goat dairy in Parma, Idaho. The goats graze irrigated pasture through the growing season and eat farm grown non-GMO alfalfa hay and a non-GMO grain mix made on the farm, with no hormones used to push milk production. The milk is licensed under the Idaho Raw Milk Program and produced in a Grade A facility. Raw goat milk, frozen fresh milk and raw goat milk ice cream in vanilla, strawberry and chocolate are sold at the farm from spring to autumn, and the milk also turns up at the Co-Op store in Boise. Bring a cooler with ice so it stays cold on the way home.
Milkhouse Farm & Flowers
Post Falls · Raw milk, eggs5.0 · 21 reviewsMilkhouse Farm and Flowers is a family dairy on the Post Falls prairie in northern Idaho, run by Kendal and Rachel Yung with their four young children. Kendal, the milkman, left an office job to milk full time; Rachel, the flower lady, grows dahlias and designs flowers the year round. Raw Jersey milk, sold under Idaho state raw milk permit RCM187, comes unskimmed with the cream on top, mainly through monthly subscriptions with morning and evening pickups Monday to Saturday. A farmstand on Beck Road is stocked weekly all year: grab and go raw milk by the half gallon, unwashed chicken and duck eggs, seasonal produce, ground beef and flowers, with a red OPEN sign lit whenever milk is in. Bouquets appear seasonally from August to late October and custom floral orders are taken all year. The farm is a member of the Panhandle Farm Corridor.
Pleasant Meadow Creamery
Sagle · Raw milk4.8 · 24 reviewsThe Herndon family has been producing raw milk from A2A2 Guernsey cows at Sagle, in the Dufort Valley just south of Sandpoint, since 2011. Paul, Debra and the next generation, Christopher and Nicole, run it as their primary living with a team of employees. The cows are out on irrigated pasture eating fresh grass, clover and alfalfa for six months of the year, and eat whole stem grass and legume hay and haylage the rest of the time, bedded on shavings with outdoor access every day rather than standing on concrete or sleeping in stalls. No corn or soy is fed, the mineral mix and salt are OMRI listed, and every batch of milk is bacteria tested. Milk and heavy cream are bottled in glass, which the farm says preserves taste and freshness better than any other container, and empty bottles go back to the shop you bought them from for a refund. There is no farm stand at Otts Basin Rd. Their milk is sold through retail stores stretching from Bonners Ferry in the north down to Coeur d'Alene, including Sandpoint, Ponderay, Oldtown, Priest River, Athol, Rathdrum, Hayden and Post Falls, and through their own online store for delivery to Moscow and Lewiston. On the land they compost all the manure for a season and spread it before the snow, use no synthetic fertilisers or herbicides, let chickens, ducks and wild turkeys clean the pastures behind the cows, and fix swallow houses under the eaves of every building so the birds keep the pests down.
Hymas Family Farm
Bonners Ferry · Raw milk, butcher5.0 · 18 reviewsHymas Family Farm is a regenerative family farm at Bonners Ferry in the far north of Idaho, run by Greg and Rachelle Hymas and their eleven children. They raise 100% grass fed beef and lamb, heritage pastured pork, pastured chicken and turkey, eggs from mobile pasture coops and a raw dairy herd. The beef cattle are never fed grain, the milk cows are supplemented only with organic crushed peas and occasionally sprouted barley, and all feed is certified organic. When sickness occurs the family reaches for natural treatments first, vets are for emergencies, and no vaccines are given beyond the single one Idaho law requires for dairy and breeding cows. The self serve farm store at 307 Heideman Rd is open Monday to Saturday, 7am to 6pm, selling raw milk, meat, sourdough bakery, organic dry goods and certified organic feed. Products also travel through pickup locations, farmers markets, retail stockists including Homestead Produce in Bonners Ferry, and home delivery, with farm tours and a farm stay offered too.
Gallup Family Farms
Gooding · Raw milk, butcher5.0 · 16 reviewsGallup Family Farms is a small family farm in Gooding, Idaho run by John and Melanie Gallup. John, a large animal veterinarian, looks after the herd himself, with Jersey cows for milking and Angus cattle raised for beef. The farm sells raw milk, handchurned butter and raw cream to local customers only, alongside retail beef cuts, meat bundles and beef shares. Melanie also makes soaps, shampoo bars and balms from the farm's own beef tallow, all sold through the online shop. Collection times vary through the week, so check the hours before you set off.
Hoodoo Homestead
Spirit Lake · Raw milk, butcher4.8 · 16 reviewsHoodoo Homestead is a family run farm at Spirit Lake in North Idaho, set up by a family who moved out from the East Coast and researched their livestock thoroughly before buying, sourcing foundation animals from breeders who put quality over quantity. The result is a healthy mixed holding of dairy cows, goats and heritage livestock. The farm sells raw A2 Jersey cow milk and raw goat milk alongside artisan cheeses and heirloom eggs, ordered through its online shop. Friendly, high producing dairy goats are sometimes for sale too, some registered and trained for hand and machine milking, and you can text or call the farm directly.
Saint John's Organic Farm
Emmett · Raw milk, butcher4.9 · 13 reviewsSaint John's Organic Farm is a family farm in Emmett, Idaho, that has served the Treasure Valley for generations. Cattle are raised from birth without antibiotics, stimulants or growth hormones, on land free of chemical pesticides, herbicides and commercial fertilisers, and careful grazing feeds the soil rather than depleting it. The farm sells pasture raised beef and runs a raw milk co-op offering organic grass fed A2/A2 milk. Members sign up for the year and collect milk weekly at the farm, and families further afield form pick up groups and take turns driving to Emmett. Contact the farm to arrange orders or a visit.
Raw Life Farms
Melba · Raw milk, butcher5.0 · 11 reviewsRaw Life Farms is a small family farm at Melba in Idaho producing raw milk from a grain free, pasture based herd. The cows roam 40 acres of irrigated, spray free pasture all year rather than standing in a feedlot, they are considered 100% grass fed, and the milk is simply filtered, cooled and bottled with nothing added. Alongside raw dairy the farm sells local meat, and bunnies and goats are offered for sale now and then. Buy through the online shop or track their products down locally, and if you have a party to plan, the farm also runs a mobile petting zoo.
Ramsey Farmstead Ranch
Rathdrum · Raw milk, eggs5.0 · 8 reviewsRamsey Farmstead Ranch is a small family ranch on North Ramsey Road in Rathdrum, Idaho, providing unprocessed A2A2 whole milk to Rathdrum and the surrounding areas. Milk, butter, cheeses and cultured buttermilk are sold direct to consumers from the ranch, and they sell out frequently, so the family asks customers to call ahead for availability and to arrange a pickup. The laying hens are fed locally produced non GMO feed and get daily access to sunshine and space, and their eggs are described as a hot seller. The family also brings homemade, one of a kind gifts to their booth at the Rathdrum Farmers Market and other pop up locations, and custom orders can be arranged by contacting the ranch directly or through its social media pages.
MaryJanesFarm
Moscow · Raw milk3.9 · 15 reviewsMaryJanesFarm is MaryJane Butters' organic farm at 1000 Wild Iris Lane in Moscow, Idaho, at the end of a dirt road in the rolling hills of the Palouse. MaryJane milks her own Jersey cows, and through MaryJane's Creamery the farm supplies state certified and inspected raw milk from the pastured herd under Idaho's Small Herd Exemption, permit RCM041. The cows are supplemented with local non GMO hay and alfalfa, plus a small amount of organic soy free dairy feed at milking, and home delivery is offered by the half gallon. The wider farm business takes in the Barron Flour Mill, a line of handcrafted organic foods, books and a national magazine, and a farmstay bed and breakfast where guests wander among chickens, gardens, fruit trees and beehives. Raw milk availability is arranged by email through the creamery.
Meadowlark Heritage Farm
Moscow · Raw milk, eggs5.0 · 5 reviewsMeadowlark Heritage Farm is Charlene's family homestead in the Palouse region of northern Idaho, near Moscow. The farm keeps a herd of registered dairy goats, including Guernsey, Oberhasli and Nigerian Dwarf breeds, sharing the place with alpacas, cows, pigs, chickens and ducks. The farm sells raw goat milk, goat cheese and powdered goat milk, along with eggs and handcrafted soaps, lotions and balms made with natural ingredients. Products are available locally and are shipped nationwide.
Wild Spaces Farm
Glenns Ferry · Raw milk5.0 · 3 reviewsWild Spaces Farm is a raw milk micro dairy in Glenns Ferry, Idaho that sets out to nourish people and families while preserving wild and cultivated diversity. The farm works with organic and biodynamic methods, holds to permaculture ethics and principles, and raises its animals on pasture. You can find the milk and other products at Nourishme in Ketchum, Cafe Della in Hailey and Six Creeks Mercantile in Glenns Ferry, or contact the farm directly. There is also an internship for anyone who wants to learn this way of farming from the land, the animals and the people.
DeLuna Acres
Eagle · Raw milkDeLuna Acres is a family run goat dairy at Eagle in Idaho, fully licensed and regulated by the state, raising LaMancha goats prized for the quality and butterfat of their milk. The herd eats only non GMO grains and hay, the irrigated pastures grow without sprays, and the whole herd is tested every year. The farm sells human grade raw goat milk by the gallon in sealed containers, along with a limited animal grade milk, and makes fresh chevre in four flavours, from plain to jalapeno and onion, vacuum packed so it keeps. Collection is from the farm by appointment, so phone or email ahead.
Robinson Beef and Dairy Ranch
Montpelier · Raw milk, butcherRobinson Beef and Dairy Ranch is a family run ranch in Idaho producing milk, meat and eggs. Jersey cows give rich milk with a high cream content, sold with or without the cream, and hand milked Nubian goats provide milk for drinking, cheese making and soap. The beef herd is mostly Angus with some Jersey and Angus crosses, and free range chickens lay eggs in a mix of colours with deep yellow to orange yolks. Fresh mozzarella, spreadable goat cheeses and chevre are made from the farm's own milk, goat milk soaps are scented with essential oils, and everything is grown locally and delivered fresh, ordered by phone or through the website.
Pestarino Ranch
Bonners Ferry · Raw milk, butcherPestarino Ranch raises animals holistically at Bonners Ferry, Idaho, working to a regenerative model that keeps the livestock free of vaccines, hormones, GMOs and glyphosate. Hay is sourced unsprayed, and the ranch runs a grain free micro dairy to grassfed standards. They even breed, hatch and raise their own bird, the Northern Forager Chicken. Meat and dairy are sold direct from the ranch. There are no fixed opening hours, so phone or email ahead to arrange an order and a collection time that works.
Loleta Farms
Idaho · Raw milkLoleta Farms is a family owned and operated farm in North Idaho, serving Kootenai and Bonner counties with naturally raised and processed farm goods. The farm milks a full herd of Guernsey cows for raw milk, keeps everything soy free and hormone free, and feeds organically through certified farms and grains. Fields are not sprayed, the animals get out on pasture when the season allows, and the milk runs through a test and hold protocol. Alongside raw Guernsey milk the farm offers pastured poultry and pork and occasional beef shares. Contact them through the website or by email to find out where you can pick up.
Stonewild Heritage
Naples · Raw milkStonewild Heritage is a first generation family farm tucked into a deeply forested valley in the North Idaho mountains, near Naples. The farm raises dairy sheep and sells raw sheep milk by the quart, naturally raised lamb in halves and wholes, and dairy lambs, all for local pickup only. The family describes everything it offers as 100 percent natural and sustainably produced, and takes visible pride in passing its heritage on. Alongside the animals, the online farm store carries handcrafted and curated goods for farm and home: herb salves and tinctures, cookbooks, natural sheep care supplies and a Charlotte Mason inspired homeschool curriculum. A farm store on the property itself is in the works, planned as a pickup point for sheep milk and lamb as well as fresh bakes and sheep milk items made on the farm. Farm tours and workshops run seasonally.
Raspberry Lane Ranch
Kuna · Raw milk, eggsRaspberry Lane Ranch is a family owned ranch in Kuna, Idaho run by Wendy and Scott under the motto Because happiness just tastes better. The signature product is raw cream line milk, sold alongside eggs from pasture raised hens, pasture raised beef and pasture raised pork. The animals live as one flerd, a flock and herd combined, rotationally grazed on irrigated organic pastures watered from a well rather than canal water to keep chemicals off the grass. The ranch began with six backyard chickens bought so Wendy's mother could eat eggs without falling ill, and grew from California to Idaho into 50 chickens, pigs and eight cows. Products are sold from the on farm store and through local stockists Jordan's and Choice Cuts Meats. The milk supply pauses each year while the cows take their dry period before calving, a rhythm the ranch explains openly on its blog.
Weekes Family Farm
Aberdeen · Raw milk, eggsWeekes Family Farm is a small family homestead in Aberdeen, southeast Idaho, that began with one Jersey cow raised to give the family the best milk available. The cows now live year round on chemical free, unsprayed natural pasture, with local unsprayed alfalfa and grass hay through winter and an organic grain ration at milking to keep them in good condition. The one Jersey currently in milk has been tested and confirmed A2/A2, and the farm is permitted to sell its milk through the State of Idaho Department of Agriculture. The milk is raw, never pasteurised or homogenised, machine milked and sold in glass bottles: plain milk, cream, half and half, chocolate milk and buttermilk, each with a small returnable bottle deposit. Pastures, feed and milk are stated to be completely free from GMOs, antibiotics, chemicals and synthetic hormones. The laying flock lives in a spacious coop with all day access to a large run on 100 percent organic feed, and the family has grown its food organically for over 15 years.