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The best butchers in Missouri

4.9 from 247 reviews across 14 farms

Organised lists 15 farms in Missouri, including 15 butchers, 12 raw milk farms and 11 farm shops. 13 deliver to your door.

  • Raw milk farms16
  • Farm shops15
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The best farms

  1. 1BWBe Whole Again FarmRaw milk farm in Excelsior Springs4.8 (82 reviews)Be Whole Again Farm at Excelsior Springs in Missouri raises food with soil health and the wider environment in mind, and with animal welfare central to how the farm runs. The aim is nourishing whole foods produced in a way that leaves the land better off. Raw dairy and meat are sold through the farm's online store, with local pickup spots spread across the greater Kansas City area and Northwest Missouri up towards the Iowa border, so collecting an order rarely means a long drive.
  2. 2CFCox Family FarmRaw milk farm in Rocheport5 (42 reviews)Cox Family Farm is a family run farm in Rocheport, Missouri, where all the animals are raised on pasture. The family interact with their animals daily and rear them without hormones, antibiotics or GM feed, an approach built around healthy land and rotational grazing. They sell raw milk and eggs alongside their own beef, pork and chicken. You can order through the online shop on their website or buy in person from the farm, and delivery is available.
  3. 3PRPleasant Ridge FarmsRaw milk farm in Pleasant Hill5 (26 reviews)Pleasant Ridge Farms sits on rolling ground at Pleasant Hill in Missouri, run by LizAnne on the belief that everyone should know where their food comes from. Her animals live out on pasture with room, sunshine and fresh air, eat a natural diet, and are raised without hormones or routine medications. Raw milk and meat are sold directly to farm families, with orders placed through the farm's online store and collected at the farm. The shop opens Wednesday to Saturday.
  4. 4Heritage Farm and DairyHeritage Farm and DairyFarm shop in Bois D'Arc5 (23 reviews)Heritage Farm and Dairy is a fourth generation family farm at Bois D'Arc, Missouri, farming since 1954. The farm sells A2 raw milk alongside beef, chicken, pork, eggs and produce, with greenhouse grown vegetables and herbs raised in a naturally balanced environment for freshness and flavour. The farm shop also carries bread, cheese and other locally sourced goods, and regulars single out the fresh milk. Ordering and pickup details are on the website, and the shop opens Tuesdays and Fridays with a shorter day on Saturdays.
  5. 5CCCritter Creek FarmsRaw milk farm in Rolla5 (22 reviews)Critter Creek Farms is a family farm at Rolla in the Missouri Ozarks, established in 2005 after years of homesteading in Colorado. The family milks goats and raises Nubian, Mini-Nubian and Nigerian Dwarf breeding stock, with Great Pyrenees guardian dogs keeping hawks, coyotes and foxes away from the livestock, and they feed as much organic as they can. Raw goats' milk, pasture raised organic eggs and 100% grass fed beef are the mainstays, sold directly from the farm, and their Great Pyrenees are offered for sale as well. Visitors are welcome, so call ahead to arrange a pickup.
  6. 6Melton Ridge FarmsMelton Ridge FarmsFarm shop in Saddlebrooke5 (13 reviews)Melton Ridge Farms is a family owned farm at Saddlebrooke, Missouri, summed up by its own line, milk and more. The farm keeps things simple, selling fresh, local, wholesome handmade products straight from the farm rather than through middlemen. The farm store at Saddlebrooke is currently the only place to buy, so call in during opening hours and see what is fresh that day. If you want to check on a particular product before travelling, phone or email the farm first and they will point you right.
  7. 71984 Farms LLC1984 Farms LLCButcher in Atlanta5 (9 reviews)1984 Farms is a first generation regenerative farm at Atlanta, Missouri, owned and run by Steve and Kerissa Taylor. The animals rotate to fresh pasture so the ground is fertilised naturally, and the meat is raised without antibiotics, hormones or synthetic chemicals, with beef and lamb finished entirely on grass and the pigs and chickens raised out on pasture. Everything sells through the online store with free shipping always, from individual cuts to bundles, freezer boxes and pre order harvest shares. There is also a line of tallow and lard skincare and hair care made from the farm's own animals, and Kerissa writes the farm blog about the life behind it all.
  8. 8Tiny House HomesteadTiny House HomesteadRaw milk farm in Eolia4.9 (8 reviews)Tiny House Homestead is a small family farm in Eolia, Missouri producing beef and milk for its local community. The family are devoted to their cows, some of whom reportedly enjoy milking so much they try to rejoin the milking line even when they are meant to be on maternity leave. Keeping farm fresh food affordable for the average family is the point of the whole operation. There are no fixed opening hours, so get in touch and the farm will arrange a time for you to collect.
  9. 9NFNourishing Family FarmRaw milk farm in Linneus5 (6 reviews)Nourishing Family Farm is JR and Kristy Burdick's family owned raw milk dairy in Linneus, Missouri. The pair have been dairying together since 1994, drawing on generations of sustainable agriculture on both sides of the family. The herd is grass fed with a little non GMO grain at milking, and the farm bottles A2 raw milk and cream alongside all natural pork, tallow and lard soaps and Turkey Red wheat. Buy at the farm from Monday to Saturday, order through the website, or meet the weekly delivery run that calls at towns across the region. A private farm membership adds extras like butter, kefir, Greek yoghurt and cheddar cheese curds.
  10. 10Air 2 Ground FarmsAir 2 Ground FarmsRaw milk farm in Squires5 (6 reviews)Air2Ground Farms is a veteran owned family farm in the Missouri Ozarks, run by Rich and Shelley. They raise grass only beef, Berkshire pork, pastured chicken, turkey and duck, and Katahdin lamb, farming regeneratively so the soil, the animals and the customers all come out healthier. Everything is raised on their own ground with a clear path from pasture to plate, no mystery meat. Orders go through the online farm store and are packed frozen at their peak. Collect from the retail store in Ava, meet them at Forsyth Farmers Market, or have eligible orders shipped frozen. Farm eggs, pantry goods, freezer boxes and alpha gal friendly options round out the range, with subscription boxes every 4 or 8 weeks.
  11. 11Mini Mosaic AcreRaw milk farm in Koshkonong5 (3 reviews)Mini Mosaic Acre is a small family farm in Koshkonong, Missouri that has been delivering raw milk since 1998. The herd is built on registered Jersey and Miniature Jersey cows managed with rotational grazing, with Kune Kune pigs and poultry alongside, and the name nods both to the miniature cows and to a family brought together through adoption. Milk is sold as raw A2A2 whole milk by the gallon, ordered online. The farm is mid-move, so orders are currently collected from the West Plains Farmers and Artisan Market on West Main Street, with orders in by noon on Sunday and pickup on weekdays. Deliveries run on Tuesdays and Thursdays.
  12. 12MMMesta MeadowsRaw milk farm in Glenallen5 (3 reviews)Mesta Meadows is a working ranch at Glenallen, Missouri, run by Ed and Terri, where livestock and fibre share the hillsides. Visitors are part of the point, with farm tours, animal feeding, overnight stays through Harvest Host and HipCamp, and the annual Ozark Highland Sheep, Fiber and Farm Festival held on the ranch. The Mason Jar Store on the farm sells meats, cheese and wool goods, and the ranch is home to Atelait Creamery sheep's milk ice cream. There is an online shop for ordering ahead, livestock and guardian dogs are offered for sale, and guests rate the welcome as warmly as the food.
  13. 13Canaan FarmCanaan FarmRaw milk farm in Elk Creek5 (3 reviews)Canaan Farm is a small family operated raw milk dairy in Elk Creek, Missouri, milking a mixed herd of dairy cows and making farmstead cheese. The cows have year round access to pasture with a small daily helping of grain to round out their nutrition, so the beef is mostly grass fed rather than grain finished. Raw milk is sold by the gallon at the farm, with a jar exchange system and pre orders preferred by the day before, though milk is sometimes available on the day. There are farmstead cheeses such as Gouda, Colby, Gruyere and Parmesan, plus USDA processed beef by the cut or in whole and half sides, and rendered tallow. Bring a cooler to keep your milk cold on the way home.
  14. 14Sturdy FarmsButcher in Villa RidgeSturdy Farms is Seth and Ann Smith's family farm in Villa Ridge, Missouri. The couple raises cattle and sheep, managing the farm each year so there is the right amount of beef and lamb for their customers, and they are happy to show visitors around if you would like a tour. Beef is sold by the cut, from ribeye, sirloin and filet through roasts, hamburger, stew meat and liver, with lamb also raised on the farm. Popular cuts sell out, so phone the farmhouse to order, ask what is available and arrange delivery or collection.
  15. 15Diamond H RanchDiamond H RanchButcherDiamond H Ranch is a family-run ranch near Montgomery City in central Missouri, where Michael and Nikki Heuer raise cattle, pigs and chickens on pasture. The animals are reared without added hormones or antibiotics, and the family moves them between paddocks so the ground gets a proper rest. The ranch sells grass-fed beef and pasture-raised pork and chicken through its online shop, with orders delivered to your door. There is no farm shop to visit, so ordering online is the way to buy.
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