
Saturday 3 October · 7pm
The Big Beef Blow Out!
£81.42
13 seats left
Be the first to go
Hosted by Wonky Horn Organic Meat Co
The farming counties around Birmingham, from Shropshire to Leicestershire, host open days, workshops and suppers. Find one near you and book.
Today, Sunday 20 September, 27 of the farms Organised lists around the Midlands open their gates to walk in, taste and buy (145 are open across the UK today). No ticket needed: turn up in opening hours and meet the people producing your food. The pick is below, ranked by Google reviews, each with the hours the farm itself publishes.
Some farms keep a rhythm of their own: a weekly market stall, a monthly sale day, a standing tour. In their own words:
27 farms open around the Midlands
Tagg Lane DairyRaw milk · Bakewell, Derbyshire4.7 (1781 reviews)Open Sunday, 10am to 5pmTagg Lane Dairy produces raw Jersey milk at Monyash, near Bakewell. The milk is sold whole and untouched, with nothing added to enhance or stabilise it, and the dairy has become known for its gelato and speciality coffee as well. There is even a small caravan site if you want to stay close by.
You can buy raw Jersey milk at the dairy on Tagg Lane or order through the online shop, with bottles running from six up to twenty litres. The shop is open Monday to Friday, 10.30am to 5pm, and 10am to 5pm at weekends.
Welbeck Farm ShopMeat, fruit & veg · Worksop, Nottinghamshire4.7 (870 reviews)Open Sunday, 9am to 4pmWelbeck Farm Shop sells food from the 15,000 acre Welbeck estate at Worksop in Nottinghamshire, working with the estate's farmers on vegetables, dairy and livestock and stocking goods from its resident food producers. It was named UK Large Farm Shop of the Year 2024 at the Farm Shop and Deli Show and UK Farm Butcher of the Year 2024 by the Farm Retail Association.
Inside there is a bakery, a butchery, a cheese counter, a deli, fruit and vegetables, an off licence and a run of hampers and gift ideas. Online orders are for collection only, and the shop is open every day including bank holidays.
Dumelow's DairyRaw milk & eggs · Ashby-de-la-Zouch, Derbyshire4.9 (429 reviews)Open Sunday, 6:30am to 9pmDumelow's Dairy sells raw cow's milk straight from The Gables Farm at Calke, near Ashby-de-la-Zouch. The milk is unpasteurised and unhomogenised, keeping its natural nutrients, enzymes and probiotics, and the dairy is one of the few places in the country where you can buy raw milk.
Milk is sold from a vending machine at the farm, open every day from 6.30am to 9pm, and the kiosk sometimes has duck eggs and other farm produce alongside.
Oakley FarmRaw milk, meat, fruit & veg · Wolverhampton, Staffordshire4.8 (329 reviews)Open Sunday, 10am to 5pmOakley Farm is a small, community focused farm shop on Blackhalve Lane in Wolverhampton. The range is simple farm staples, fresh milk, eggs, potatoes, vegetables and meat, and the milk is the star, rich and creamy, whether you drink it as it comes or as one of the milkshakes made at the farm.
Milk is collected direct, so bring your own bottle or buy a reusable glass one on site. The farm also sells hay, straw and horse feed, and is open Monday to Friday from 7am to 4pm and weekends from 10am to 5pm.
Abbey Home FarmMeat & eggs · Cirencester, Gloucestershire4.5 (469 reviews)Open Sunday, 10am to 4pmAbbey Home Farm is an organic farm on the edge of Cirencester, home to The Organic Farm Shop and its cafe. The family took the farm on in 1990 and now keep rare breed organic Shorthorn cows, laying hens, table birds and pigs, alongside a 15 acre organic market garden growing over 80 varieties of fruit, vegetables and herbs through the year.
Milk is pasteurised on the farm and sold non homogenised from a vending machine in the shop, with their own yoghurt, cream, occasional butter and cheeses including Wiggold Cheddar beside it. The farm even grows spring wheat for its Abbey Loaf, milled up the road at Shipton Mill, and the shop tops up with produce from other organic growers so the range holds up all year round.
Udderly Fresh Raw MilkRaw milk · Buckingham, Buckinghamshire4.8 (292 reviews)Open Sunday, 6:30am to 7pmUdderly Fresh Raw Milk is the Barker family's dairy at North Hill Farm near Winslow in Buckinghamshire. The family takes a gentle, unhurried approach to milking, on the belief that healthy, unstressed cows live longer and give better milk, and the raw milk is sold every day from a vending machine at the farm.
There is a farm shop with a milkshake bar and a raw milk coffee station, and an online store that bottles milk during afternoon milking and has it on your doorstep the next day, though it cannot ship to Scotland, the Isle of Wight or the Isle of Man. Raw honey produced at the farm, local jams, milkshakes and homemade cakes can be added to a milk order.
Carpenters Hill Farm ShopRaw milk, meat & eggs · Redditch, Worcestershire4.9 (237 reviews)Open Sunday, 10am to 4pmStraight from the Cow is the farm shop at Carpenters Hill Farm in Beoley, Worcestershire, where the Richardson family have farmed for over three generations. The shop began in 2010 selling their own beef and has grown to over 200 products, most of them home produced and hand made on the farm. The animals graze clover rich grass in the drier months and winter on straw bedding with silage and hay.
The counters carry raw milk, beef, pork, lamb, sausages, bacon and gammon, all from animals the family know individually. The shop opens seven days a week and is a short drive from Junction 3 of the M42.
Fordhall Farm ShopMeat & eggs · Market Drayton, Shropshire4.5 (351 reviews)Open Sunday, 10am to 4pmFordhall Farm Shop sits at Fordhall Farm on Tern Hill Road at Market Drayton in Shropshire, a regenerative farm with its own community landlord. The shop's butchery prepares pasture fed beef and lamb, Gloucester Old Spot pork and Fordhall mutton, alongside dry cured bacon and gammon, sausages, free range poultry and wild game, and the sirloin steak has won a Great Taste Award.
Beyond the meat counter you will find sausage rolls, pork pies, eggs, Fordhall honey, dairy, pantry staples, and beer, cider and wine. Shop in person Tuesday to Sunday, or order online with delivery and collection slots booked at checkout.Hours are the opening times each farm publishes on its own listing. Check the farm's page before a special journey: it holds the address, what they sell and how to get in touch.
1 certified farmers market with real days and hours, next date first. Run by their own operators, not by Organised.
Dates are derived from each organiser's published schedule, read 28 August 2026. Confirm before a special journey. Farmers markets in the Midlands
Nothing ticketed is on sale in the Midlands right now: the first supper club tables open for September 2026, and new farm events go on sale through the year. Below, the next tables elsewhere and the list that hears first.

Saturday 3 October · 7pm
£81.42
13 seats left
Be the first to go
Hosted by Wonky Horn Organic Meat Co
Hear when a supper club or farm opens near you, and get the latest news from your area.
New dates and local news, straight to your inbox.
Farm events happen at farms you can already go to. Organised lists 372 farms across the UK, each with its own page: what they sell, who runs the place and how to find it. These are the highest rated within reach of each region, ranked by their Google reviews.
76 farms around the Midlands
Riverside OrganicMeat & eggs · Northwich, Cheshire West and Chester4.3 (389 reviews)Riverside Organic is an organic farm shop and cafe at Shipbrook Hill Farm in Whatcroft near Northwich, Cheshire selling homegrown organic beef and lamb plus organic vegetables, fruit and veg boxes.
Llynclys Hall Farm ShopFarm shop · Oswestry, Shropshire4.7 (204 reviews)Llynclys Hall Farm is Richard and Lynda's family farm at Llynclys near Oswestry, renowned as the largest pumpkin producer in the Shropshire area. The family ran a much loved farm shop here for around 30 years before making the sad decision to close it for good at Christmas 2025.
The farming carries on. The farm still sells logs, cut and ready to burn, sold by the bag, and each autumn the pumpkin patch opens for the picking season. Check their Facebook page for dates and news, and note that the farm shop itself is no longer trading.
The Milk HouseRaw milk · Northwich, Cheshire West and Chester4.5 (228 reviews)The Milk House is a raw milk stop at Home Farm in Comberbach, near Northwich. Unpasteurised, unhomogenised milk is sold through a vending machine and dispensed into reusable glass bottles, so regulars can skip the plastic, and everything sold is sourced locally.
Alongside the milk there are milkshakes in a long run of flavours, from classic chocolate to bubblegum, and homemade cakes join the shelves at weekends. The machine is open every day from early morning until evening.
Green Oaks FarmRaw milk & meat · Knutsford, Cheshire East4.9 (136 reviews)Greenoaks Farm is a small farm on Ostlers Lane in Mobberley, Cheshire, milking its own herd for raw milk that is simply filtered and chilled before bottling. They also make whole milk, gently pasteurised but never homogenised so the cream still rises to the top, along with milkshakes in flavours from vanilla to salted caramel. Grass fed beef is reared on the farm, and hives on site provide honey, cared for by a local beekeeper.
Please pre order milk before travelling, by email or a message on social media, then collect from the farm, open daily. Beef is sold frozen as individual cuts on a first come first served basis, and the whole milk is also stocked by a handful of local shops and a milk delivery round.
Halton FarmsRaw milk & eggs · Congleton, Cheshire East4.6 (182 reviews)Halton Farms is Tom and Karen's dairy farm at Chance Hall Farm in Cheshire, where 500 crossbred cows are milked and another 300 heifers grow on at nearby Townsend Farm. Tom's father arrived on the Rode Hall Estate as a tenant farmer in 1968 with 30 cows, and Tom farmed in the partnership that grew from that start before the couple formed Halton Farms Ltd in 2012.
In 2016 they opened The Milk Shack, where a vending machine sells raw milk alongside pasteurised milk, milkshakes, cheese, eggs, cakes and butter. Since 2018 the farm has also run tours for schools, colleges and community groups, giving a real behind the scenes view of dairy farming.
The Milk ShackRaw milk & eggs · Lutterworth, Leicestershire4.7 (155 reviews)The Milk Shack at Toll Gate Farm near Lutterworth sells milk from the farm's own pedigree Holstein and Jersey cows, and the blend of the two breeds makes a really great tasting milk. You can have it raw or gently pasteurised, and either way it is non-homogenised.
The shack also stocks cream, hen and duck eggs, potatoes, honey, yogurts and preserves, and it is open every single day from 6am right through to 9pm.Every farm above has its own listing: where it is, what it sells and how to get in touch before you set out. Browse farms by county or find your local farm on the map.
Dinner on the farm, shared with the people who grew it.
Dinner on a working farm, cooked and eaten with the people who grew it. You hear the stories behind the ingredients, share the meal with people who care about where their food comes from, and talk about it together.
Dinner at farms around the country, with the people who grew your food

The farm opens its gates for the day: walk the fields, meet the animals, taste what the farm shop sells, and talk to the people who run the place. Each event page says exactly what that farm has planned.
Smaller and hands on: a morning of cheesemaking, a butchery demonstration, a tasting in the dairy. The farmer teaches what they do all year, and you leave knowing how the food is actually made.
Several farms in one place for a morning. Buy directly from the people who grew it, and put faces to the farms you have seen on the map.
Supper clubs and open days within reach of the capital. Most sit in the green belt and counties around London, an easy drive or train from town.
From the Surrey Hills to the Kent coast, the South East's farms host suppers, tastings and open days all year. Find what's on and book a place.
Somerset, Devon and Cornwall hold some of the richest farmland in the country, and the tables to match. See the farm events on across the South West.
From the Yorkshire Dales to the Lakes and the Pennine hill farms between, the North's farms open their gates and set their tables. See what's on.
Hill farms, coastal dairies and market gardens across Wales host events through the year. Find a farm gate open near you.
From the Borders to the Highlands, Scotland's farms and crofts host open days, tastings and suppers. See the events on near you.
Dinner on a working farm, cooked and eaten with the people who grew it. At one of our supper clubs, you eat at the farm where the food was grown, with the farmer who grew it. You hear the stories behind the ingredients, share the meal with people who care about where their food comes from, and talk about it together.
Every event page shows the date, the time, the price and the places left. Pick your places and pay online; a free event just asks you to book a place. If a host calls an event off, paid tickets are refunded automatically to the original payment method.
On working farms around the country: in the barn, at a long table in the field, in the dairy or the farm kitchen. Every event page names the farm, shows the address and links to the farm's own listing, so you can see who is hosting before you book.
Hear when a supper club or farm opens near you, and get the latest news from your area. New dates and local news, straight to your inbox.