The best farms
- 1Charlie's Farm ShopRaw milk, meat & eggs 路 Pulborough4.7 (321 reviews)Charlie's Farm Shop sits on Southview Farm at Bury near Pulborough in West Sussex, where the Hughes family have been producing milk since 1919, starting with a herd of 7 Guernsey cows. Ian and Julie Hughes began selling unpasteurised milk in 1980, and the family are now the longest standing sellers of raw milk in Sussex.
The shop has an on-site butchery, with beef from the farm hung for 21 to 28 days, milk-fed pork and rose veal, alongside raw milk, local cheese, seasonal fruit and vegetables, eggs, bread and Sussex wines and beers. A fish stall visits the car park on Thursday lunchtimes, and orders can be placed by email.
- 2Goodwood Home FarmRaw milk & meat 路 Chichester4.4 (80 reviews)Home Farm is the organic farm of the Goodwood Estate at Chichester in West Sussex. The estate farms organically, with cattle, sheep and pigs raised on pasture across the estate, and the dairy herd is milked by a robotic system that lets the cows choose when to be milked.
The farm shop at Home Farm sells the estate's organic meat and dairy, including award winning cheeses, alongside handcrafted beer and gin and a range of fresh artisan produce. You can shop in person or order ahead for collection.
Produce is pre-order and collection only: order by 15:00 Thursday, collect Fridays from midday at the farm shop.
- 3Butterbox FarmMeat 路 Haywards Heath4.9 (31 reviews)Butterbox Farm in Scaynes Hill, West Sussex has been in the same family since the 1920s. Today it carries 140 Dexter cattle, 800 sheep and a growing number of pigs living in the woodland. Pat, who began the Dexter herd with her late husband John in the 1970s, still checks her cattle every morning and evening. The Dexters, the smallest breed of cattle in the world, are grown slowly on a grass only diet.
Their beef is available weekly from the farm, which holds a pop-up farm shop every Friday and Saturday selling homegrown beef, pork and lamb, with delivery also on offer.
- 4
Laines Organic FarmFarm shop 路 Haywards Heath4.8 (33 reviews)Laines Organic Farm has been growing traditional, organic, outdoor, seasonal field vegetables at Cuckfield in West Sussex since 1978, and the farm is certified biodynamic. Everything is grown in open fields and picked in its season rather than forced.
The farm sells through its own online shop, where a seasonal veg box brings a mix of ten seasonal products, roots, greens and some fruit, alongside apple juice and dried flower bouquets. Orders are picked up from local collection points, and the farm itself sits on Newbury Lane in Cuckfield. - 5
Splash FarmRaw milk 路 Arundel5 (26 reviews)Splash Farm is a family run dairy farm at Burpham near Arundel, inside the South Downs National Park in West Sussex. The herd is grass fed all year round and completely closed, with every cow reared on the farm from its own cow families, and calves stay on either as dairy replacements or as Aberdeen Angus beef calves. The cows are milked twice a day, at 5.30am and 2.30pm.
A self service vending machine at the farm sells raw milk, slowly pasteurised small batch milk and milkshakes in six flavours. Buy a reusable glass bottle on your first visit or bring your own and refill it each time, and if you fancy staying, the farm also has shepherds huts. - 6
Knepp Wild Range MeatMeat 路 Horsham5 (21 reviews)Knepp Wild Range Meat comes from the Knepp Estate at Dial Post, just south of Horsham in West Sussex, land that was once intensively farmed and is now a pioneering rewilding project. Free roaming herbivores graze at low density across the estate, shaping habitats and restoring watercourses as they go, with no fertilisers, chemicals, high energy feed or farm machinery involved.
The meat that results comes from animals living wild on permanent pasture, and buying it supports the estate's rewilding work. The estate sells its wild range meat direct, open daily for collection, with delivery available too. - 7
Danefold House FarmsMeat 路 HorshamDanefold is a family run livestock farm in the Low Weald of Sussex at West Grinstead, near Horsham, breeding and rearing pedigree Aberdeen Angus, Beef Shorthorn and White Park cattle. All are slow matured traditional native breeds raised on a species rich, 100% pasture diet, and the farm is certified by Pasture for Life, the movement of British farmers producing animal products in the most natural way possible. The beef is naturally marbled, rich in omega 3 and aged on the bone for a minimum of three weeks before being prepared by a local artisan butcher.
Beef is sold direct through a pop up farm shop at the farm, where customers pick their own cuts rather than a whole box, and at farmers markets including Steyning in Sussex and Pimlico Road and South Kensington in London on Saturdays. Each year the farm also hosts country markets at Danefold with over 60 stalls of local produce, live bands and family entertainment. - 8
Orchard Park MeatsMeat 路 PetworthOrchard Park Meats is the meat side of Orchard Park Farm, a family run farm in the South Downs National Park at Lurgashall, near Petworth. The farm started in 1995, gaining its first flock by swapping a puppy for six sheep, and now runs about 150 cattle and 300 breeding ewes across more than 1,000 acres of pasture, woodland and heathland. The herd is mostly native Sussex and shorthorn cattle, with a mixed flock of Southdown, Jacob and Texel ewes. Beef and lamb are grass finished on mixed pastures and meadow hay, and the farm says no fertilisers or growth hormones are ever used.
Meat is sold directly at monthly Meat Up days on the farm, where you can buy fresh cuts from the fridges, collect a pre-ordered beef or lamb box, walk the fields and gardens, and meet the family. Joe, one of four brothers, is lead herdsman and shepherd. The farm says its whole beef herd is due to gain organic status. - 9
Garlic Wood FarmMeatGarlic Wood is an ethical butchery based at Pound Farm near Billingshurst, working with small scale farms that raise their animals on pasture. The whole operation is built around respect for life and farming for nature, sourcing from a network of like minded producers rather than the industrial supply chain.
The range covers beef, pork, lamb and mutton, chicken and duck, venison and game, plus sausages and burgers, sold frozen and delivered nationwide from the online shop. There are butchery courses if you want to learn the craft, and a loyalty points scheme for regulars.
Pulborough 路 Raw milk, butcher4.7 路 321 reviewsCharlie's Farm Shop sits on Southview Farm at Bury near Pulborough in West Sussex, where the Hughes family have been producing milk since 1919, starting with a herd of 7 Guernsey cows. Ian and Julie Hughes began selling unpasteurised milk in 1980, and the family are now the longest standing sellers of raw milk in Sussex. The shop has an on-site butchery, with beef from the farm hung for 21 to 28 days, milk-fed pork and rose veal, alongside raw milk, local cheese, seasonal fruit and vegetables, eggs, bread and Sussex wines and beers. A fish stall visits the car park on Thursday lunchtimes, and orders can be placed by email.
Chichester 路 Raw milk, butcher4.4 路 80 reviewsHome Farm is the organic farm of the Goodwood Estate at Chichester in West Sussex. The estate farms organically, with cattle, sheep and pigs raised on pasture across the estate, and the dairy herd is milked by a robotic system that lets the cows choose when to be milked. The farm shop at Home Farm sells the estate's organic meat and dairy, including award winning cheeses, alongside handcrafted beer and gin and a range of fresh artisan produce. You can shop in person or order ahead for collection. Produce is pre-order and collection only: order by 15:00 Thursday, collect Fridays from midday at the farm shop.
Haywards Heath 路 Butcher4.9 路 31 reviewsButterbox Farm in Scaynes Hill, West Sussex has been in the same family since the 1920s. Today it carries 140 Dexter cattle, 800 sheep and a growing number of pigs living in the woodland. Pat, who began the Dexter herd with her late husband John in the 1970s, still checks her cattle every morning and evening. The Dexters, the smallest breed of cattle in the world, are grown slowly on a grass only diet. Their beef is available weekly from the farm, which holds a pop-up farm shop every Friday and Saturday selling homegrown beef, pork and lamb, with delivery also on offer.
Haywards Heath 路 Farm shop4.8 路 33 reviewsLaines Organic Farm has been growing traditional, organic, outdoor, seasonal field vegetables at Cuckfield in West Sussex since 1978, and the farm is certified biodynamic. Everything is grown in open fields and picked in its season rather than forced. The farm sells through its own online shop, where a seasonal veg box brings a mix of ten seasonal products, roots, greens and some fruit, alongside apple juice and dried flower bouquets. Orders are picked up from local collection points, and the farm itself sits on Newbury Lane in Cuckfield.
Arundel 路 Raw milk5.0 路 26 reviewsSplash Farm is a family run dairy farm at Burpham near Arundel, inside the South Downs National Park in West Sussex. The herd is grass fed all year round and completely closed, with every cow reared on the farm from its own cow families, and calves stay on either as dairy replacements or as Aberdeen Angus beef calves. The cows are milked twice a day, at 5.30am and 2.30pm. A self service vending machine at the farm sells raw milk, slowly pasteurised small batch milk and milkshakes in six flavours. Buy a reusable glass bottle on your first visit or bring your own and refill it each time, and if you fancy staying, the farm also has shepherds huts.
Horsham 路 Butcher, farm shop5.0 路 21 reviewsKnepp Wild Range Meat comes from the Knepp Estate at Dial Post, just south of Horsham in West Sussex, land that was once intensively farmed and is now a pioneering rewilding project. Free roaming herbivores graze at low density across the estate, shaping habitats and restoring watercourses as they go, with no fertilisers, chemicals, high energy feed or farm machinery involved. The meat that results comes from animals living wild on permanent pasture, and buying it supports the estate's rewilding work. The estate sells its wild range meat direct, open daily for collection, with delivery available too.
Horsham 路 Butcher, farm shopDanefold is a family run livestock farm in the Low Weald of Sussex at West Grinstead, near Horsham, breeding and rearing pedigree Aberdeen Angus, Beef Shorthorn and White Park cattle. All are slow matured traditional native breeds raised on a species rich, 100% pasture diet, and the farm is certified by Pasture for Life, the movement of British farmers producing animal products in the most natural way possible. The beef is naturally marbled, rich in omega 3 and aged on the bone for a minimum of three weeks before being prepared by a local artisan butcher. Beef is sold direct through a pop up farm shop at the farm, where customers pick their own cuts rather than a whole box, and at farmers markets including Steyning in Sussex and Pimlico Road and South Kensington in London on Saturdays. Each year the farm also hosts country markets at Danefold with over 60 stalls of local produce, live bands and family entertainment.
Petworth 路 ButcherOrchard Park Meats is the meat side of Orchard Park Farm, a family run farm in the South Downs National Park at Lurgashall, near Petworth. The farm started in 1995, gaining its first flock by swapping a puppy for six sheep, and now runs about 150 cattle and 300 breeding ewes across more than 1,000 acres of pasture, woodland and heathland. The herd is mostly native Sussex and shorthorn cattle, with a mixed flock of Southdown, Jacob and Texel ewes. Beef and lamb are grass finished on mixed pastures and meadow hay, and the farm says no fertilisers or growth hormones are ever used. Meat is sold directly at monthly Meat Up days on the farm, where you can buy fresh cuts from the fridges, collect a pre-ordered beef or lamb box, walk the fields and gardens, and meet the family. Joe, one of four brothers, is lead herdsman and shepherd. The farm says its whole beef herd is due to gain organic status.
West Sussex 路 ButcherGarlic Wood is an ethical butchery based at Pound Farm near Billingshurst, working with small scale farms that raise their animals on pasture. The whole operation is built around respect for life and farming for nature, sourcing from a network of like minded producers rather than the industrial supply chain. The range covers beef, pork, lamb and mutton, chicken and duck, venison and game, plus sausages and burgers, sold frozen and delivered nationwide from the online shop. There are butchery courses if you want to learn the craft, and a loyalty points scheme for regulars.
About farms in West Sussex
Organised lists 9 farms in West Sussex. Many do more than one thing, so among them are 7 butchers, 5 farm shops and 3 raw milk farms. 5 deliver to your door.
What visitors say
Great stop of. Picked up some amazing chicken for dinner and a few other cupboard staples.
Gareth Duncan 路 6 October 2026
Very nice.
Jace 路 27 October 2026
Amazing meat selection! Love their fresh breads too. Cute little farm shop and great family activities on sometimes 馃榿
Harley S 路 2 September 2026
This farm is a family business, it is ecological and sustainability driven, have organic and varied produce whith real, rich taste. I am thrilled to have discovered them, they are local to where I live and it is great to know there are more options in my area when it comes to organic, clean food sources.
Anamaria Balasoiu 路 29 October 2026
It give me what I want.
martin davies 路 6 October 2026
Delicious beef, great service and lovely to be able to buy from the whole animal.
Kate Wareing 路 21 September 2026
Good to know
- Which farm in West Sussex is rated highest?
- Splash Farm carries the highest rating in West Sussex: 5 stars from 26 reviews. Splash Farm
- Which farm in West Sussex do people visit most?
- Charlie's Farm Shop is the most reviewed farm in West Sussex, with 321 reviews averaging 4.7 stars. Charlie's Farm Shop
- Where can I buy raw milk in West Sussex?
- 3 farms sell raw milk in West Sussex, including Charlie's Farm Shop, Goodwood Home Farm, Splash Farm. Raw milk farms in West Sussex
- How many farm shops are there in West Sussex?
- Organised lists 5 farm shops in West Sussex, including Charlie's Farm Shop, Goodwood Home Farm, Laines Organic Farm. Each listing carries photos, opening details and reviews. Farm shops in West Sussex
- How many butchers are there in West Sussex?
- Organised lists 7 butchers in West Sussex, including Charlie's Farm Shop, Goodwood Home Farm, Butterbox Farm. Butchers in West Sussex
- Do farms in West Sussex deliver?
- 5 of the 9 farms listed in West Sussex deliver locally or nationwide, including Charlie's Farm Shop, Butterbox Farm, Laines Organic Farm. Delivery details sit on each farm's page. Charlie's Farm Shop
- Can I visit farms in West Sussex in person?
- 8 of the 9 farms listed in West Sussex welcome visitors in person. Opening hours and directions sit on each farm's page. Charlie's Farm Shop
Curated lists
Know a place in West Sussex?
Put it on the mapHear when a farm opens near you
We will email you when a new farm joins the map near you.
Unsubscribe anytime.