The best farm shops in New Hampshire
4.8 from 2,397 reviews across 9 farms
Organised lists 10 farms in New Hampshire, including 10 farm shops, 8 butchers and 8 raw milk farms. 10 deliver to your door.

4.8 from 2,397 reviews across 9 farms
Organised lists 10 farms in New Hampshire, including 10 farm shops, 8 butchers and 8 raw milk farms. 10 deliver to your door.



Vernon Family FarmFarm shop in Newfields4.8 (335 reviews)Vernon Family Farm raises pastured chicken, lamb, beef and pork in Newfields, New Hampshire, using regenerative methods that put the soil and the animals first. The livestock live outdoors on pasture, and the farm even sells its own compost by the bucket.
The farm store stocks their non GMO pastured meats alongside products from over 50 local farmers and makers, and is open Wednesday to Sunday. There is also a smaller online store offering meat boxes, whole animal deposits, a monthly meat box subscription, a debit style CSA, a New Hampshire dairy CSA and local pet food, with events running at the farm through the year.
Brookford FarmButcher in Canterbury4.5 (133 reviews)Brookford Farm is a diversified farm in Canterbury, New Hampshire, where vegetables, livestock and a creamery work as one interconnected system, each part feeding the others. The animals live on pasture, the lamb and beef are grass fed, and all the livestock eat non GMO feed.
The farm store is open daily from 7am to 7pm, and an online marketplace carries the full range, from vegetables, eggs, pastured pork and chicken to lamb, beef, dairy from the creamery, broths, frozen meals and lacto fermented krauts made in the farm's own kraut kitchen. Orders are collected on set distribution days, with subscription options available.
The Robie StoreFarm shop in Hooksett4.8 (97 reviews)The Robie Store has been operated by the Robie family of Hooksett, New Hampshire since 1887, the oldest continuously operating business in the area and listed on the National Register of Historic Places. Lee Robie and his son Tim relaunched the store in 2023, stocking a full line of Robie Farm meats, cheeses and raw milk alongside a kitchen serving breakfast and lunch.
The farmstead cheeses are made in small batches from the farm's raw milk, from Normande cows kept alongside Jerseys for their rich, high butterfat milk, and aged in the cheese cave for 12 to 24 months. Local eggs, honey, maple syrup, coffee, jams and wine fill out the shelves.
Brookvale MercantileFarm shop in Brentwood4.8 (86 reviews)Brookvale Mercantile is a country store at Brookvale Pines Farm in Brentwood, New Hampshire, selling food from the farm alongside products from other local makers, from maple syrup and honey to granola, jellies, soaps and ice cream. The cattle graze grass grown without herbicides, pesticides or chemical fertilisers, and are raised free of growth hormones and antibiotics.
The store carries the farm's grass fed beef, pastured pork, raw milk from a small rotationally grazed herd, and eggs from hens moved daily around the fields in egg mobiles, plus fresh cut hay for collection. The farm holds New Hampshire milk permits and visitors are welcome to come and see the animals.
Eccardt FarmRaw milk farm in Washington4.9 (50 reviews)Eccardt Farm is a family run farm in Washington, New Hampshire, which grew from a chicken farm into a dairy and now raises beef and pork too. The cattle are grass fed and raised without added hormones or antibiotics, and the meat is cut and vacuum packed in the farm's own store.
The store sells raw milk by the gallon and half gallon, flavoured milks like chocolate, strawberry, coffee and maple, beef in bundles up to quarter and half steers, and their own pork, alongside locally made ice cream, butter, cheese and eggs. The shop keeps long daily hours and there is an online store for ordering ahead.
Patricias Ark FarmRaw milk farm in New IpswichPatricia's Ark Farm in New Ipswich, New Hampshire raises pasture reared meats and milks a small dairy herd. Heritage Berkshire and Red Wattle pigs rotate through the pastures with room to root about as pigs like to, alongside beef, lamb and chickens raised for the table. The dairy herd of Holsteins and Jerseys grazes on grass and hay, with a little grain and the odd fruit treat at milking.
Meat and milk are sold direct from the farm, which is open daily from 8am to 8pm, and you can order online through their Barn2Door store with delivery available.Rebuilding the food system, from the farm up
