Skip to content Salt of the Earth premieres 31 August. Check it out.SALT OF THE EARTH PREMIERES 31 AUGUST ·CHECK IT OUT·SALT OF THE EARTH PREMIERES 31 AUGUST ·CHECK IT OUT·SALT OF THE EARTH PREMIERES 31 AUGUST ·CHECK IT OUT·SALT OF THE EARTH PREMIERES 31 AUGUST ·CHECK IT OUT·SALT OF THE EARTH PREMIERES 31 AUGUST ·CHECK IT OUT·SALT OF THE EARTH PREMIERES 31 AUGUST ·CHECK IT OUT·SALT OF THE EARTH PREMIERES 31 AUGUST ·CHECK IT OUT·SALT OF THE EARTH PREMIERES 31 AUGUST ·CHECK IT OUT·SALT OF THE EARTH PREMIERES 31 AUGUST ·CHECK IT OUT·SALT OF THE EARTH PREMIERES 31 AUGUST ·CHECK IT OUT·SALT OF THE EARTH PREMIERES 31 AUGUST ·CHECK IT OUT·SALT OF THE EARTH PREMIERES 31 AUGUST ·CHECK IT OUT·SALT OF THE EARTH PREMIERES 31 AUGUST ·CHECK IT OUT·SALT OF THE EARTH PREMIERES 31 AUGUST ·CHECK IT OUT·SALT OF THE EARTH PREMIERES 31 AUGUST ·CHECK IT OUT·SALT OF THE EARTH PREMIERES 31 AUGUST ·CHECK IT OUT·SALT OF THE EARTH PREMIERES 31 AUGUST ·CHECK IT OUT

Find your local farm
Our story
Account
Help

Shopping from

Farms

One daily serving of whole food nutrition for family life

Ingredients
Research
Reviews
The blend

The Organised pouch, studio lit on the paper ground

Daily blend

Grass fed, freeze dried, nothing else

Sharing stories, passing down knowledge, and connecting over real food

Feed
Articles
Recipes
Supper clubs

Grass fed cattle grazing, from the article's own hero

Why an animal's diet matters

Latest article by Brett Nethell · 8 days ago

Rebuilding the food system, from the farm up

Our story
Seasons
Careers

Our founder sitting in the long grass beside a curious cow

Where it all started

A single translucent salt crystal held between finger and thumb, backlit gold against a pale sky

Summer 26

Salt of the Earth

Premieres 31 August

Home/Farms/USA/Alabama/Butchers

The best butchers in Alabama

4.8 from 531 reviews across 16 farms

Organised lists 23 farms in Alabama, including 23 butchers, 21 farm shops and 10 raw milk farms. 19 deliver to your door.

Farm shops23
Raw milk farms13
Honey farms6

Working cows dairy

Bare Bottom Farms

Earnest Roots Farm

The best farms

1Working cows dairyRaw milk farm in Slocomb4.8 (283 reviews)Working Cows Dairy is a family run dairy in Slocomb, Alabama, founded by Jan and Rinske de Jong, making USDA certified organic milk, butter and cheese from grass fed cows. The cheeses are handmade at the farm and several have won awards, among them Griene Tsiis, Slocomb Tomato-Garlic and their Farmstead Cheese. Cheese, organic grass fed butter and sampler packs can be ordered from the online shop, and a store locator on the website shows where the products are stocked nearby. A wider range is sold in person, and visitors are welcome to come and taste the cheese at the source.
2Bare Bottom Farms

Don’t miss our supper clubs, films and small batches

Join the people who hear first.

Instagram YouTube Facebook

Daily blend

Daily blend
Ingredients
Research
Reviews
Find your starting point

Community

The feed
Articles
Recipes
Supper clubs

Farms

Find your local farm
Browse farms by county
Curated farm lists
Farm events
Raw milk finder

Company

Our story
Seasons
Careers
Help
Account

Rebuilding the food system, from the farm up

© 2026 Organised·Privacy·Terms·Shipping·Refunds·

Summer 26

Salt of the Earth

Explore the season

See these farms on the map

See these farms on the map

Raw milk farm in Arab5 (39 reviews)

Bare Bottom Farms is a veteran owned, family operated farm in Arab, Alabama, run by a family of eight with faith at the centre of everything they do. The farm produces raw pet milk, farm fresh eggs, local honey and beef, pork and chicken, along with sourdough bread, freeze dried treats, vanilla extract and locally roasted coffee. Members come first, with weekly milk and products offered to everyone else from whatever is left over. The farm store at County Road 1838 opens to the public on Saturdays, and it is worth checking the schedule on their website before you set out, or ordering ahead online.

Earnest Roots Farm

Earnest Roots FarmFarm shop in Ashville5 (37 reviews)Earnest Roots Farm is run by the Morrison family in Ashville, Alabama, raising animals on pasture with regenerative practices. The beef and lamb are 100% grass fed and grass finished, the chickens and pigs are pasture raised and rotated to fresh ground, and nothing gets antibiotics, steroids or GMO feed. You can order online for collection at local pickup points, or free local home delivery on larger orders within their delivery area. The farm store opens on Friday mornings, and the range covers beef, lamb, chicken, pork, pastured eggs and honey from the farm's hives.

My Dad & Me Family Farm

My Dad & Me Family FarmRaw milk farm in Piedmont4.8 (36 reviews)My Dad & Me Family Farm is a family run farm in Piedmont, Alabama, producing 100% grass fed raw milk and beef. The shop works on a membership basis, and milk comes in returnable glass jars that members rotate at each pick up, alongside cream, yogurt, kefir, butter and cheese from the dairy. Beyond the dairy counter there is grass fed beef from jerky to chuck roasts and marrow bones, plus pastured eggs and broilers, pork, honey, beeswax candles and a pantry of freshly milled flours, nuts and other organic goods. Orders go through the online shop, with co-op collection points serving Georgia and Birmingham as well as the farm itself.

Follow Me Land & Livestock

Follow Me Land & LivestockFarm shop in Fort Mitchell5 (22 reviews)Follow Me Land and Livestock is a farm at Fort Mitchell, Alabama, run by Kevin and Laura, who farm regeneratively with their faith at the centre of the work. Sheep, goats and poultry are moved frequently onto fresh grass, which restores the soil and lets the animals behave naturally, and the sheep and goats eat a forage diet with no grain, antibiotics, wormers or vaccinations. Laying hens follow the ruminants around the pasture, foraging with non GMO feed and kelp alongside, and pasture raised broilers are on offer too. Meat and eggs are sold through the farm's online store, with pickup arranged by appointment.

The Meandering Meadows Farm

The Meandering Meadows FarmHoney farm in Blountsville5 (22 reviews)The Meandering Meadows is a family owned farm in Blountsville, Alabama, founded in 2020 by Ryan and Nadia Tyson, first generation farmers. They keep livestock using sustainable and holistic practices, and they are best known for their Mocktails and Muckboots farm tour, where visitors meet the animals while sipping seasonal mocktails and sampling farm to table food, from honey out of the hive to goat cheese. Farm to table products and farm merchandise are sold through their website, where tours can also be booked. Raw milk, honey and pasture raised beef feature among the farm's offerings, and visits are arranged directly with the farm.

Stillwater Farm

Stillwater FarmRaw milk farm in Pell City4.4 (19 reviews)Stillwater Farm keeps pasture raised laying hens in Pell City, Alabama. The birds roam freely on grass rather than being shut in, and their feed is free from GMOs, which the farm credits for eggs rich in flavour and nutrients. You order through the farm's online Square shop and collect at the farm. Production has been growing, and the farm hopes to add other pasture raised goods over time, so it is worth checking back to see what else is on offer.

Alleluia Acres

Alleluia AcresButcher in Alabaster5 (12 reviews)Alleluia Acres is a heritage breed farm at Alabaster, Alabama run by Cam and Ahna Frye. They raise pastured meat and eggs, rotating the animals around the farm, with hogs rooting in the earth and chickens ranging across the property, and their cured meats are made with Redmond salt rather than synthetic nitrates. Order online and collect at the farm on Monday or Saturday afternoons, or browse the self serve mini market on the same days. The farm also sells raw pet milk products, pork shares by the half or whole hog, soaps and skincare, and runs tours, classes and field trips.

Purely Pastured Farm

Purely Pastured FarmFarm shop in Foley5 (12 reviews)Purely Pastured Farm is a family farm in Baldwin County, Alabama, raising meat and eggs entirely on pasture. The beef is 100% grass fed and finished, the pork, chicken and beef are rotationally grazed to feed the soil, and everything is raised without antibiotics, GMOs or mRNA vaccines, with humane handling as a founding rule of the farm. Ordering happens online. Choose your products, then pick up at the farm in Baldwin County, use a local pickup point, or have it delivered to your door within a 22 mile radius. The farm serves customers across South Alabama and Northwest Florida, including Mobile, Pensacola, Fairhope and Gulf Shores.

Bartl Homestead

Bartl HomesteadButcher in Elberta4.9 (12 reviews)Bartl Homestead is a family run farm in Elberta, Alabama, raising its animals on pasture and aiming, in their own words, to provide quality products through vintage traditions. The same spirit runs through the farm blog, which shares recipes for whole wheat sourdough sandwich bread, beef bone broth and a proper homestead meatloaf. Their online shop sells beef, chicken, eggs and raw milk, and there is a glass jar waitlist you can join for the milk. The farm keeps collection hours seven days a week, and a calendar on the site lists what is coming up.

The Little Orchard Farm

The Little Orchard FarmFarm shop in Somerville5 (9 reviews)The Little Orchard Farm is a working farm on Peck Hollow Road in Somerville, Alabama, around half an hour from Huntsville, with orchard rows, animals and open fields. The farm is preparing an adults only glamping farmstay opening in spring 2027, with private bell tent sites, fire pits and dark sky stargazing set within the working farm. Guided tours introduce the goats, mini Scottish Highland cows, chickens and pot belly pigs, and the on site farm store stocks handmade woodworks, scented candles and other farm made items as the seasons allow. Join the waitlist on the website to hear when booking opens.

Red Hill Farms

Red Hill FarmsFarm shop4.8 (9 reviews)Red Hill Farms is a family farm at Cropwell, Alabama, founded by James Martin Bryant and now run by Vaughan and Christa Bryant. They raise grass fed beef from South Poll cattle, a breed chosen to suit the Alabama climate, and pastured pork from heritage hogs that forage freely and are never confined to a concrete slab. The pigs eat a plant based diet with no growth promoting chemicals or hormones and no antibiotics, and beef is sold by the whole animal at a price based on live weight plus processing. Call the farm to talk through what is available, or visit on a weekday evening or a Saturday.

Pecan Point

Pecan PointFarm shop in Hurtsboro4.6 (9 reviews)Pecan Point is a family owned and operated farm in east central Alabama run by George Rogers, producing pecans, free range chicken eggs and grass fed beef, with bass and bream fishing on a 30 acre managed lake. In the farm's small commercial kitchen the family makes granolas, rolling the oats fresh just before cooking and sweetening them with honey from their own bees or with maple syrup. Pecans are processed on the farm to order and sold in shell, cracked or farm shelled, in varieties including Elliots, Stuarts and Cape Fears. You can find the family at farmers' markets in Columbus on Saturdays and Auburn on Thursdays, or phone ahead to arrange a visit to the farm.

Hog On The Range

Hog On The RangeFarm shop in Florence4.8 (5 reviews)Hog On The Range raises free range pigs on pasture at Florence, Alabama, choosing humane, natural methods over industrial scale farming. The pigs roam the fields rather than living indoors, which the farm sees as better for the animals, the land and the food alike. The pork is sold direct, from sausages to bacon, all made without harmful additives. Opening runs on weekdays from 9am to 5pm, with shorter hours across the weekend, and it is worth phoning ahead before travelling.

Twice Blessed Farm

Twice Blessed FarmRaw milk farm in Opp3 (4 reviews)Twice Blessed Farm is a small family farm at Opp in Alabama, run by a couple who built it around their day jobs, milking before work and preserving food in the evenings. What began as a way to feed their own family has grown into a micro dairy and micro bakery supplying local families who want real food. The farm sells raw milk, sourdough and fresh eggs. You order through the online store and collect at the farm, with pickup daily between 3pm and 5pm, and delivery is offered as well.

Lake Majestik Farms

Lake Majestik FarmsFarm shop in Flat RockLake Majestik Farms is a family run cattle farm in Flat Rock, in northeastern Alabama, raising Brangus and Ultrablack cattle. Every calf is born on the farm and known to the family, the herd stays on local forages for life, and Nic handpicks the breeding stock using DNA verified genetics to build tenderness and marbling into the beef. The beef is sold directly at the farm, and you can taste it served daily at Flat Rock Grocery in Flat Rock and at The Blue Grill in Higdon, Alabama. The family also work as seedstock producers, selling quality Brangus and Ultrablack breeding cattle alongside the meat.

Center Square Farm

Center Square FarmFarm shop in SomervilleCenter Square Farm is a family-owned farm at Somerville, Alabama, raising grass-finished beef, forest-raised pork and pastured poultry. The animals live outdoors on pasture or in the woods, and the pigs and chickens get a supplemental feed that is non-GMO and soya free, with the pig feed corn free as well. Meat is sold through the farm's online shop, where you choose your cuts and then a pickup location and date, with delivery also available. A newsletter keeps regulars up to date with recipes, events and stories from the farm.

Nature Nine Farms

Nature Nine FarmsFarm shop in FoleyNature Nine Farms is Stewart Perkins' farm in Foley, in south Baldwin County, Alabama. He came to farming through a small honey and soap business, then hands on work in cheese making and livestock, before setting up the farm. The animals live on pasture without chemical fertilisers, pesticides, antibiotics or artificial hormones, with chickens moved to fresh grass every day and cows grazing diverse pastures. The farm sells free range chickens fed non GMO grain, eggs with rich yolks and forest raised bacon. Orders are placed through the online shop, with delivery or collection arranged with the farm.

Po Man Farms

Po Man FarmsButcherPo Man Farms is a small family farm at Atmore in Alabama, close to the Florida border, run by Daryl Reed. The animals live on pasture and are raised without antibiotics, hormones or steroids, with a herd of Santa Gertrudis cattle that are either bred on the farm or bought in from local farmers. The farm sells grass fed and pastured beef by the quarter, half or whole animal, with the option of finishing on non-GMO grain grown on the farm, plus pork, chicken, eggs and raw milk sold for pet consumption only. You can find them at the Palafox Farmers Market in Pensacola, Florida on Saturday mornings, and special orders are welcome by phone.

Happy Meadow Farm

Happy Meadow FarmButcherHappy Meadow Farm is a family run farm at Pisgah in the Alabama countryside, raising poultry and cattle on grass. The birds live outdoors on pasture and the cattle are grass fed, with rotational grazing keeping the fields productive year after year. The farm sells pasture raised chicken and eggs along with grass fed beef, direct to customers. There are no fixed opening hours, so ring or email the farmer to check what is in stock and arrange a time to collect.

Heritage Hills Farmstead

Heritage Hills FarmsteadFarm shopHeritage Hills Farmstead is a family farm in Cullman, Alabama that farms regeneratively and keeps things strict about feed. The cattle graze grass and hay harvested from the farm's own pastures with no chemicals or sprays, the chickens are pasture raised on feed free from soy, corn and grain, and the heritage pigs forage in the woods all year round. Nothing on the farm gets vaccines, seed oils or chemical treatments. They sell grass grazed beef, pastured chicken, forest fed heritage pork and both pastured and heritage turkeys through their online meat shop, with freezer boxes and customised mixed meat boxes if you want to stock up, and you can reserve beef ahead of the next batch.

K & G Farm

K & G FarmButcher in GaylesvilleK & G Farm is a family owned and operated farm in Gaylesville, Alabama producing grass fed beef. Every animal is born, raised and finished on the farm itself, which gives the family full control over its care from start to finish. The cattle live on open pasture and are never given grain, hormones, antibiotics or animal by products. The beef is dry aged for flavour and tenderness, then vacuum sealed and frozen fresh. It is sold in whole or half shares direct from the farm, so you deal with the people who raised the animals. There is no website, so phone or email to arrange an order.

DC Family Farm

DC Family FarmRaw milk farmDC Family Farm is a family owned smallholding in Cullman, Alabama, centred on dairy goats and poultry. The family milks their goats and keeps hens, selling goat's milk for pets and fresh eggs straight from the farm, and they take part in regional dairy goat shows too. There is no shop front and there are no fixed hours. Ring the farm and they will happily arrange a collection time that suits you, with everything sold in person at the farm.