Skip to content

View all seasons

Our story

One daily serving of whole food nutrition for family life

Get Organised
Ingredients
Research
Reviews

The Organised pouch, studio lit on the paper ground

Daily blend

Grass fed, freeze dried, nothing else

Sharing stories, passing down knowledge, and connecting over real food

Find a farm
Supper clubs
Community
Articles
Recipes
Summer 26

Grass fed cattle grazing, from the article's own hero

Why an animal's diet matters

Latest article by Brett Nethell · 2 months ago

A single translucent salt crystal held between finger and thumb, backlit gold against a pale sky

Summer 26

Salt of the Earth

Out now

Home/Farms/USA/Michigan/Farm shops

The best farm shops in Michigan

4.9 from 475 reviews across 17 farms

Organised lists 25 farms in Michigan, including 25 farm shops, 18 egg farms and 18 raw milk farms. 12 deliver to your door.

Raw milk farms40
Egg farms25
Butchers19
Honey farms6
Fruit and veg farms5

De Vor Dairy Farm & Creamery

Hidden Creek Farm

Dreamgoats

The best farms

1De Vor Dairy Farm & CreameryRaw milk · Kalkaska4.9 (181 reviews)De Vor Dairy Farm & Creamery is a working dairy farm in Kalkaska County, Michigan, owned by Jackie and Henk, who milk their own herd of Jersey cows every morning and turn the fresh milk into aged Gouda cheese and homemade ice cream on site. The gouda ranges from young two month wheels to a 48 month plus Platinum, with an Apple Pie gouda that placed third nationally in 2025, and the ice cream flavours rotate with the seasons. The farm also keeps goats. The farm store sells the cheese, ice cream and local milk, open most days in summer and Friday to Monday in winter, and the family opens the farm for tours where visitors feed, walk and even cuddle the Jersey cows out on the pastures. A2A2 raw milk herd shares from the grass fed, pasture raised herd are offered alongside the creamery lines, and the site itself makes the case for raw cow milk.
2

Don’t miss our supper clubs, films and small batches

Join the people who hear first.

Instagram YouTube Facebook

Product

Daily blend
Ingredients
Research
Reviews
Find your starting point

Community

The feed
Articles
Recipes
Supper clubs

Farms

Find your local farm
Browse farms by county
Curated farm lists
Farmers markets
Raw milk finder

Learn

Guides
Health goals
Ancestral nutrition
Recipes & routines
Science

Company

Our story
Seasons
Help and contact
Account

Rebuilding the food system, from the farm up

© 2026 Organised·Privacy·Terms·Shipping·Refunds·

Summer 26

Salt of the Earth

Explore the season

Autumn 26

Nose to Tail

Explore the season

See these farms on the map

See these farms on the map

Hidden Creek Farm

Hidden Creek FarmRaw milk, fruit, veg & eggs · Muskegon4.9 (55 reviews)Hidden Creek Farm is a husband and wife farm in Muskegon, Michigan, run by Lee and Crystal, who raise heritage breeds and heirloom produce without GMOs, pesticides, herbicides, chemicals, hormones, steroids or antibiotics. Their livestock are also corn, soy and wheat free, raised on a pasture and produce based diet. A small herd of purebred Nubian goats is milked for a weekly herdshare that supplies members with fresh milk, the goats fed fermented alfalfa, fresh pasture and browse in summer and local organic hay in winter. The farm raises heritage pigs that root in the woodlot, Freedom Ranger broiler chickens moved to fresh ground daily, free range heritage hens for eggs, 100% grain free beef cattle, Rex rabbits and Muscovy ducks. Heirloom vegetables and fresh cut flowers are sold in season, and the Farmacy farm store is open 9am to 6pm, closed Wednesday and Sunday.

Dreamgoats

DreamgoatsFarm shop · Belding4.9 (45 reviews)Dreamgoats is a Nubian dairy goat farm on forty acres of orchard and prairie at Idlewild Farm in Belding, Michigan. Leah Sienkowski started it in 2016 with three goats and no land, carting the herd around in the back of a Honda Civic; today a crew of thirty some volunteers helps care for the goats, milk, make soap and open the farm to visitors. Kids are raised by their dams for 12 to 16 weeks before going to new farm homes in late summer. The public offer is goat magic: guided hikes with the whole herd through forest, orchard and prairie, baby goat cuddles in spring, herb walks and soapmaking classes. Farmstead soap is made with the herd's milk, organic oils and locally grown or foraged plants. Volunteers work two to three shifts a month in exchange for milk or soap, and three seasonal farm parties mark the turning of the year.

A farmer in a wide brimmed hat holding up a huge rainbow chard leaf over the chard bed

Wild Coyote Organic FarmMeat & eggs · Berrien Springs4.9 (44 reviews)Wild Coyote Farm is a certified organic family farm in Berrien Springs, in southwest Michigan, run by the Meulemans, first generation farmers who went full time in 2018. Everything is grown in soil, never hydroponically, without synthetic fertilisers, pesticides, herbicides or GMOs, and pastured chickens and sheep rotate through the fields as part of the soil health plan. The farm grows hundreds of varieties of vegetables, greens, herbs, melons and berries, along with organic pastured eggs, chicken, grass fed beef and lamb. Buy through the farm store or a produce share CSA, with everything delivered fresh from the farm to your doorstep.

Woodbridge Dairy Farm

Woodbridge Dairy FarmRaw milk, meat & eggs · Byron Center5 (29 reviews)Woodbridge Dairy Farm is a family dairy farm in Byron Center, Michigan, run by John and Karin Uebbing. The herd grazes on a fresh paddock every 12 hours during the growing season, and the land has been chemical free since 2004. The farm sells fresh, unprocessed whole milk, known on the farm as raw milk, through weekly cow herd shares, alongside A2/A2 genetics, grass fed beef and milk fed pork sold as monthly meat shares. Ducks and chickens are kept free range for eggs and seasonal pasture raised chicken. Herd share milk and meat shares are collected from the on farm Growshery Haus store, open Friday afternoons and Saturday mornings, or shipped weekly within Michigan through the MI Milk Mail programme. The farm also runs seasonal farm tours and classes for its herd share community. Woodbridge was certified organic from 2018 to 2020 and still farms to that standard, choosing not to renew the paperwork.

Whitney Farmstead

Whitney FarmsteadMeat · Dexter5 (22 reviews)Whitney Farmstead is a family farm in Webster Township on the rural northwest edge of Ann Arbor, Michigan, where Malaika Whitney and Matthew Haarklou have farmed for eleven years on land Malaika's great great grandparents began stewarding in 1900. They raise 100% grassfed beef and lamb and pastured pork and chicken, practising regenerative ranching with rotational grazing, perennial forages and heritage breeds, and each spring they make traditional wood fired, hand collected maple syrup. Everything the farm produces is sold directly through its own farmstand and the local farmers market, with a few other local outlets in season. The price list runs from grassfed ground beef, steaks and marrow bones to lamb chops, mutton and offal, and a draft horse named Buster still helps move fencing supplies around the farm. Matthew also runs a custom sawmill and timber framing workshop, and the farm newsletter carries stock updates, farmstand dates and farm stories.

J & A Sunrise Farms

J & A Sunrise FarmsRaw milk, meat & eggs · Bailey5 (21 reviews)J & A Sunrise Farms is a family owned and operated farm at Bailey in western Michigan, offering herd shares for raw milk alongside pasture raised meat, eggs and an on farm store. The milking herd is on rotational pasture through the summer and fed hay and non GMO grain over the winter, and the family says demand for their raw milk has blown them away. Their beef, chicken, lamb and pork are locally raised and processed, GMO free and grass fed. The on farm store also stocks goods from local producers striving for healthy, non toxic living, from foods to hand made gifts and natural living options. The family of five is active in the daily chores, raising, in their own words, their human herd to understand the dedication and privilege of growing fresh, whole, natural food. The store opens Wednesday daytime, Thursday evening and Saturday, with herd share enquiries welcomed by phone or email.

Six S Dairy

Six S DairyRaw milk, meat & eggs · Sand Lake4.8 (22 reviews)Six S Dairy is a family farm and self serve farm store at Sand Lake in Michigan, run by Brent and Jenny Skelonc with their children. The family write that after their youngest daughter was born with a rare genetic syndrome they wanted to get back to their roots and raise their children in the atmosphere a farm provides. They believe happy, well cared for animals raised on pasture, fresh air and sunshine make the healthiest food, and they say the whole farm revolves around those practices. The farm sells 100 percent grass fed, lab tested raw milk, grass fed beef, pastured pork and chicken, and free range eggs. Visitors arrive to hens wandering the yard and cows grazing in the pasture, and the farm says everything in its store came from healthy animals raised on fresh air and sunshine. You can shop the self serve store during its posted hours or place a bulk order to stock a freezer. Six S Dairy also runs farmer mentoring and publishes a free guide, 10 Questions to Ask When Choosing a Raw Milk Farmer.

MarGro Farm

MarGro FarmRaw milk, meat & eggs · Ceresco4.8 (19 reviews)MarGro Farms is a family dairy at Ceresco, Michigan that supplies fresh unprocessed whole milk through a herd share. Because raw milk cannot be sold outright in Michigan, members buy a share in a cow and collect the milk their animal produces, and the family write regularly about raw milk on the farm blog. Alongside the dairy they offer freezer beef, milk fed pork and duck eggs, and they host farm visits and events. Herd shares are temporarily closed to new owners while the family manages a transfer of ownership, though you can email Rachel with questions and join the list for when they reopen.

A farmer carrying his young daughter in the pasture with his son and the cows behind

Green PasturesRaw milk, meat & eggs · Coopersville5 (13 reviews)Green Pastures is a family dairy farm at Coopersville in west Michigan, selling raw milk through organic herd shares. You buy a share in the herd, pay a monthly boarding fee sized to how much milk you want each week, and collect your milk fresh from the farm. Beyond the dairy, the farm raises beef cattle on organic certified grass and pigs on organic pasture, selling grass fed beef, pastured pork and honey through the same online store. Their stated goal is simple, the best tasting, cleanest fresh milk possible.

The farmer leaning on a big tractor tyre painted with the farm sign, a red barn on the hill behind her

Hillside JerseysRaw milk & eggs · Onsted5 (6 reviews)Hillside Jerseys is a small farm in Onsted, Michigan built around a much loved herd of Jersey cows, kept alongside pigs, chickens and quail. The farmer trained in animal science and treats the cows as individuals with personalities of their own, with animal welfare at the core of the operation and an honest, open view of what it takes to produce food. Raw milk and other homegrown products are sold through the farm's online store, where you order ahead and choose a collection time that suits you.

A beekeeper in a veil and suit lifting a frame of bees from an open white hive at the edge of the wood

Rausch FarmsMeat & eggs · Columbus5 (4 reviews)Rausch Farms is a farm in Columbus, Michigan run with a straightforward promise, to offer its products in their purest form while looking after the health of both the animals and the land. Sustainable practice runs through the whole operation, and stewardship of the ground is treated as part of the job rather than an afterthought. The farm sells meat and honey directly, and the gate is open Monday to Saturday from 9am to 5pm. There is no website, so ringing ahead is the best way to check what is in stock.

The farmer standing in the middle of the herd as the cows graze around her at golden hour

Positively GrownRaw milk & eggs · Hopkins5 (4 reviews)Positively Grown is a family dairy farm in Hopkins, Michigan producing raw milk from cows raised on pasture. Because herdshares are the legal route to raw milk in Michigan, you buy a share in the herd and pay for the care of your portion, which entitles you to a weekly amount of the milk, bottled to order in glass. Members can add pastured eggs, raw honey and fresh baked bread from the farm's partners, and the farm also raises pastured beef of its own. Orders are collected fresh at the farm from Thursday to Monday, or from local drop sites chosen at checkout.

The farmer in dungarees smiling at a head of lettuce she is holding, at sunset

Long Valley FarmFarm shop · Kalamazoo4 (5 reviews)Long Valley Farm is a small mixed vegetable farm just east of Kalamazoo, Michigan, growing a wide range of seasonal vegetables including plenty of heirloom and open pollinated varieties. The farm works biologically, building and feeding the soil rather than reaching for chemicals, and handles pests with mechanical controls and beneficial insects instead of sprays. Produce is sold directly to the local community, with the farm open Friday afternoons and through the day at weekends, and visitors are welcome to see how the vegetables are grown.

A farmer crouching in the pasture as a young calf touches his gloved hand

Mi Roots FarmRaw milk, meat & eggs · OakleyMi Roots Farm is a pasture based family farm in Oakley, Michigan raising several species of livestock side by side, moved in rotation across the fields so the land and the animals both benefit. The farm takes a regenerative approach and puts animal welfare at the centre of how it works. Products are sold through the farm's online shop, and the farmers place real weight on trust and transparency, so questions about how the food is raised are always welcome.

Faber Farm

Faber FarmRaw milk & eggs · YaleFaber Farm is a family farm with an on farm store on Mason Road in Yale, Michigan, in the state's Thumb region. The store's own shop lists raw cow milk and raw goat milk, raw butter and raw honey, alongside chicken and duck eggs, whole chickens, turkeys, ducks and rabbits, dehydrated pet treats, fermented foods and a homemade dulce de leche. In Michigan raw milk moves through herd shares, so milk from the farm's Jersey cows and goats reaches households that hold a share in the herd. The farm sells directly from the property and keeps an active Instagram at Farmfaber, with a carousel of farm photographs feeding the site itself. Google lists Faber Farm as a working farm at the Mason Road address with the same phone number the farm publishes.

Meadow Roots Farm

Meadow Roots FarmMeat · Byron CenterMeadow Roots Farm is a family run farm in Byron Center, Michigan, working to restore land, families and community. Its animals are raised on pasture with natural living conditions, and the farm follows regenerative practices meant to build a healthy ecosystem across the whole holding. Meat is sold directly from the farm to local customers. There are no fixed opening hours, so contact the farm to arrange a visit and a time to collect.

A leggy foal walking towards the camera with the mare grazing behind

Chapman Family FarmRaw milk, meat & eggsChapman Family Farm is a family run, solar powered farm in Stockbridge, Michigan. The Chapmans breed Miniature Silky Fainting Goats alongside Soaring J's Gypsy Vanner horses, and the animals are raised with quality care and sustainable farming practices. Goats and breeding pairs are offered for sale, with details and availability shared on the farm's website and Facebook page. Contact the family directly to ask about the animals or to arrange a visit.

A fawn cow grazing at sunset while her calf suckles beside her in long grass

The Recreational HomesteadRaw milk & meat · HopkinsThe Recreational Homestead is a regenerative farm in Hopkins, Michigan built around a herd of Jersey cows. The cows move to fresh grass every day, are never fed grain, and raise their own calves, which is about as close to old fashioned dairying as it gets. Raw milk is sold through a herd share, so contact the farm if you would like to join. Alongside the dairy they breed American Bresse chicks and sell hatching supplies, including chick shipping boxes made in the USA, all through their online shop.

Joyous Acres

Joyous AcresRaw milk & eggs · FreeportJoyous Acres is a Nigerian Dwarf goat farm in Freeport, Michigan, where everything begins with care for the land, the animals and the people who bring its products home. The ADGA registered herd is tested every year for Johnes disease and CAE and has been disease free since 2019, and kids are raised through a mix of dam raising and bottle feeding so they grow up healthy and well socialised. From the milk the farm handcrafts natural soaps, lotions, candles and lip balms with no harsh chemicals. The farm runs a raw goat milk herdshare: members buy a fractional ownership in the dairy herd and collect their share of milk each Friday, from a quarter share of about a quarter gallon a week up to a full share of about a gallon. The milk is raw and unpasteurised, handed over in returnable glass jars. Joyous Acres also sells farm fresh chicken eggs and registered goats, and hosts goat visits, goat yoga and events on the farm.

Serendipity Farms

Serendipity FarmsMeat & eggs · WolverineSerendipity Farms is a small regenerative farm at Wolverine in northern Michigan, run by farmers Dan and Wendy. Cattle, pigs, chickens and turkeys are raised on rotationally grazed pasture with soy free, non GMO feed and no hormones or antibiotics. The farm is Certified Animal Welfare Approved, Certified Humane and the only Northern Michigan farm to be Non-GMO Project Verified, and its beef is 100% grass fed, grazing fresh grasses through spring, summer and autumn with sweet hay in winter, never corn or feedlot rations. The farm store, renamed Serendipity Farms Mercantile, has moved two miles up the road into the family's restaurant, The Farmers Table at 4853 Webb Road, where customers can shop the meats, eggs and dairy alongside local honey, maple syrup and preserves and enjoy a meal. Orders can also be placed online for pickup, and farm tours are by appointment.

Bonny Acres Farm

Bonny Acres FarmRaw milk & eggs · ThompsonvilleBonny Acres Farm is a first generation family farm in Benzie County, northern Michigan, where Cody and Emily Buchanan and their three girls put down roots after leaving metro Detroit. Since 2021 they have built up a garden, an egg and poultry operation and an A2/A2 dairy herdshare, farming with regenerative practices to organic standards, with no pesticides or herbicides and only natural fertilisers. The milk is unpasteurised, non homogenised A2/A2 from a small herd of two dairy cows, Liberty and Ginger, who live on pasture around the clock and eat carefully chosen non GMO or organic feed. Michigan law means you join the herdshare before buying dairy, and members pick up at the farm, with equipment sanitised between every milking and the milk filtered and in an ice bath within the hour. The farmhouse kitchen bakes sourdough from organic flour and pastries sweetened with maple, honey or coconut sugar rather than cane sugar, and a self serve farm stand is on the way. Visits are by appointment.

C & K Farms

C & K FarmsRaw milk, fruit, veg & eggs · WolverineC & K Farms is a family dairy at Wolverine in northern Michigan, started in 2021 by Carey and Katelyn Bragg. Both are third generation farmers from the area, and Katelyn's grandfather ran a small dairy in Boyne City for many years. They began with dairy goats and chickens, then went looking for an A2/A2 dairy cow because neither of them can digest A1 milk, and their first cow, Peanut Butter, arrived in 2024. The herd is still small enough that every cow has a name, and it supplies raw A2/A2 milk through a legal Michigan herdshare, with pickup at the farm in Wolverine and a second drop at Bragg Family Farm in Gaylord. Their cows are out on natural grass pasture as much as possible, get a mix of hay and silage when pasture is not available in winter, and are given non GMO grain at milking time along with free choice minerals. Carey and Katelyn are also reclaiming farmland that had been left to grow over for decades, and they say regenerative farming is how they work rather than a buzz word. In 2025 they added a market garden, and in season they grow green beans, peas, zucchini, summer squash, chives and tomatoes, along with strawberries, blueberries, raspberries and peaches. All of it is grown on the farm at Wolverine, never sprayed, and fed with natural fertilisers. They sell produce and eggs at the farm and from a stand at the Wolverine Farmers Market through the summer, from 4:30pm to 7:30pm, where they also hand out raw milk samples. An online shop is on the way.

The Good Shepherd Farmstead

The Good Shepherd FarmsteadRaw milk, fruit & veg · ShepherdThe Good Shepherd Farmstead is a family farmstead at Shepherd in central Michigan, run openly as a Christian family business. The family does all of its own planting, tending and harvesting with pure organic methods and no sprays or chemicals, and keeps a herd of registered Alpine dairy goats that it milks daily. They mill their own organic flour for the bread and scones they bake, make goat milk soap from the herd's milk, and have completed Penn State Extension's Dairy Goat Production and Management certification. They are current members of the American Dairy Goat Association. Raw goat milk is available only through herdshares, which is the way Michigan law allows it. A share costs 40 dollars a month for about half a gallon of milk a week, with a one time 20 dollar buy in and a refundable 10 dollar deposit on four quart jars, and the waitlist for the 2026 milking season is open. Share owners collect at the farmstead weekly, or at a limited number of drop off points in Mt Pleasant and Midland. Everything else is ordered online for collection, or bought at the Mount Pleasant Farmers Market on Thursdays and the Midland Farmers Market on Saturdays, where the table carries freshly milled bread, scones, goat milk soap and their own organic vegetables. Registered Alpine goat kids are sold as well.

Alfresco Acres LLC

Alfresco Acres LLCRaw milk, meat & eggs · EvartAlfresco Acres is a farm at Evart in Michigan producing food free from preservatives, dyes and unnecessary additives. Jersey and Guernsey cows supply raw milk through a herdshare, run in partnership with the Farm to Consumer Legal Defense Team, while the pigs are pasture raised on local 100% organic feed and the beef herd is grass fed only. Chickens and Thanksgiving turkeys are organic fed and raised on pasture too. Milk is collected at the farm in half gallon glass jars, other products are picked up at the farm in Evart, and whole and half hogs and beef come from the processor in Rosebush, Michigan. Much of it sells out early, so the farm opens yearly pre-order lists in spring and runs a newsletter for availability.